Thank you Wendy for this seminar. I watched all nine videos and much appreciate all the information you give. I went to your blog and copied and pasted your November blog to my office and put it on my desktop and will print it off and give it to my family. I will read it and try to implement the ideas to work for me. I love that it is easy to understand and a simple way to start the food storage process. Thanks again, very informative.
Wendy just made creating a 1 yr supply of meals look so easy, second nature, and fun. I have a new way of seeing it how to do it and that helps me tremedously. Thank you, thank you! LOVE THIS VIDEO SERIES!
Very good series, but if the speaker feels the need to repeatedly remind people to be obedient, perhaps the speaker feels their presentation is not selling itself on its own merits, such that one has to use a different tact to encourage people to comply. The presentation should sell itself.
“If ye are prepared, ye shall not fear,” it is said. Okay... that kind of sounds more like a wise bit of advice, more than an actual dictate. In any case, I still agree with food storage.
I just finished the 9 parts. Very Good! thank you for posting. Went to her website for the booklet and could not find it. I'll look again and then paste and cut and paste.
This is incredible! Your seminar answered several questions I had just this week. Also, I jave now readjusted my storage chart and found errors. I will be saving money, too, because I found where I planned to put away either not enough, or too much. Thank you!
Nice Nice Video. I really loved your video. Youtube can be a great asset for you. If you need any help getting your video exposed, check out this site called tubeviews [dot net] It has really done wonders for me, I have built 3 Channels up with videos at top in position and this is my forth channel i'm going to working on.
What was the hand held version you were talking about in the beginning of the video? The pump-n-seal is still available although I couldn't find any on ebay :-(
Well done, thanks
EdWilsonPhoto 4 days ago
Thank you Wendy. I watched all nine. I learned so much and will share it with my branch and family. Thank you for your blog also!
dilindquist1 2 weeks ago
I feel inspired.
Thanks.
I want to learn about butter too.
tesskansas 5 months ago
Butter can be canned at home too.
klaptongroovemaster 11 months ago
Thank you Wendy for this seminar. I watched all nine videos and much appreciate all the information you give. I went to your blog and copied and pasted your November blog to my office and put it on my desktop and will print it off and give it to my family. I will read it and try to implement the ideas to work for me. I love that it is easy to understand and a simple way to start the food storage process. Thanks again, very informative.
trukinggalo 1 year ago
Wendy just made creating a 1 yr supply of meals look so easy, second nature, and fun. I have a new way of seeing it how to do it and that helps me tremedously. Thank you, thank you! LOVE THIS VIDEO SERIES!
wonderwoolies 1 year ago 2
Great job! You've put it all together so nicely. May we rid the world of TVP!!!
321flare 1 year ago
Very good series, but if the speaker feels the need to repeatedly remind people to be obedient, perhaps the speaker feels their presentation is not selling itself on its own merits, such that one has to use a different tact to encourage people to comply. The presentation should sell itself.
“If ye are prepared, ye shall not fear,” it is said. Okay... that kind of sounds more like a wise bit of advice, more than an actual dictate. In any case, I still agree with food storage.
AlexAnCapAdvocate 1 year ago
Hybrid I did the same thing today, Going to make a loaf of bread this week and try one of the jars !
Pippie2010va 1 year ago
The November blog is the booklet. I just copied and pasted it to notepad and printed it from there.
iminthemeadow 2 years ago
I also cant find her booklet on her site
LetsCook2gether 2 years ago
I just finished the 9 parts. Very Good! thank you for posting. Went to her website for the booklet and could not find it. I'll look again and then paste and cut and paste.
showpare1 2 years ago
I just canned 12 pints of unsalted butter today to see how it works. got the information from a recipe on line .
Hybrid5226 2 years ago
Fantastic series!! 5 stars all the way!!! Where can I get a copy of your booklet??
craftywytch 2 years ago
Fabulous series-I learned so much. Everyone's lovin' those Mormons about now. Tops in food storage.
Yeshuamysavior1 2 years ago
A lot of wisdom in this video series thanks for sharing your seminar. I will be using this information!
belmonthomestead 2 years ago
She's good!
AndrewXAnarchy 2 years ago
This is incredible! Your seminar answered several questions I had just this week. Also, I jave now readjusted my storage chart and found errors. I will be saving money, too, because I found where I planned to put away either not enough, or too much. Thank you!
Zahevti 2 years ago
Incredible seminar! Very inspiring and spiritually uplifting!
steelhorses2004 2 years ago
This has been flagged as spam show
Nice Nice Video. I really loved your video. Youtube can be a great asset for you. If you need any help getting your video exposed, check out this site called tubeviews [dot net] It has really done wonders for me, I have built 3 Channels up with videos at top in position and this is my forth channel i'm going to working on.
John Kilroy
Alexandreaddg 2 years ago
Good stuff to know, thanks
hatchable 2 years ago
What was the hand held version you were talking about in the beginning of the video? The pump-n-seal is still available although I couldn't find any on ebay :-(
Great video series, thanks a lot.
silversage82 3 years ago