Excellent Spaghetti Recipe! PART TWO - Easy and Fun to make

[papiiuenvy186]

whats a good way to get the garlic smell my fingers after i slice?

[coreythedeadbodyman]

i think shes obsessed with garlic.

[Xquiste]

im still trying to make that perfect spaghetti dish! thanks for this:)

[LukaKotar]

I have a tip too: if you cover the water it will heat faster! But I think you skipped that step so it's easier for us to see the process! I'll try that now!

[sukiyukie]

Hahahaha

looks gud!

Bu i can eat garlic, i vomit wen i eat em hahahaa.

IDK but i lov garlic bread lol

LOV U COOKIN!

[SexIsNotForKids]

older people are wiser:)

[77700mimi]

love it ganna make sum 4 my baby daddy

[Alejandro1Mojica]

damn grandma (i say that with respect) you are awesome im going to go make some with my brother :) ty for post!

[Robin18us]

Never use garlic salt. If you use the dry stuff as I do, use garlic powder. The salt in garlic salt is nasty, so for salt you use sea salt separately.

[coolmanwc4]

Good job! I might give this a try. It nice to see someone using ingredients average people have in their kitchen unlike those fancy cooking shows. I've heard you can also use onion instead of sugar to cut the acidity, is that true? I've seen recipes that use basil, parsley, and/or bayleaf in the red sauce. Would you recommend oregano over those herbs?

[TheEllensuzy]

very good. I love it.

[DanOManno]

Oregano is the heart and soul of a great spaghetti sauce. As far as the sugar goes, I like to use a tbsp of brown sugar and the give the sauce just the smallest amount of bite a pinch of cayenne pepper. Thanks for showing.

[Chaos33176]

looks good

[IpkChico]

sooooooooooo hungry

[pathofthepoet]

If you use McCormick Garlic Powder he will not see it - But

He Will Taste It. Good Luck!

[nunezmami0816]

does the garlic flakes dissolve? because my boyfriend hates it and i know it taste much better with garlic and he wouldnt notice if he cant see it....

[liahbeah1314]

yes i think they do dissolve

[BazzilMus]

truly awsome! I'm so god damned hungry now!

[brkdaice]

LOL! My stomach was growling the whole god damned time!

[Mohh2haxer]

i use sugar to brown my meat it gives it a nice brown crust. but i measure it out with salt and pepper so u can hradly taste the sugar.

[pathofthepoet]

I have always drained the water from my pasta. Everyone has their own special taste when it comes to spaghetti and I've rarely tasted spaghetti I didn't like!

[unique216]

if you dont have garlic could u use fresh onions??

[pathofthepoet]

You can use fresh onions and they add a lot of flavor. My Aunt Ethel asked me "where are the onions" in your recipe? I prefer just the garlic but would use onions if I was out of garlic. That's the good part about spaghetti - it's So Good so many different ways! : )

[mysty0]

Ok, my stepmother is Italian and she alway emphasized working out your liquids from the start, adding water after the fact destroys the flavor... also, why rinse the starch from the pasta? although my stepmother does it, I do not

[pasmoressj2]

mmmmmmmmmmmmmmmmmmmmmmmmmmmmmm­mmmmmmmmmmmmmmmmmmmmmmmmmmmmmm­mmmmmmmmmmmmmmmmmmmmmmmmmmmmmm­mmmmmmmmmmmmmmmmmmmmmmmmmmmmmm­mmmmmmmmmmmmmmmmmmmmmmmmmmmmmm­mmmmmmmmmmmmmmmmmmmmmmmmmmmmmm­mmmmmmmmmmmmmmmmmmmmmmmmmmmmmm­mmmmmmmmmmmmmmmmmmmmmmmmmmmmmm­mmmmmmmmmmmmmmmmmmmmmmmmmmmmmm­mmmmmmmmmmmmmmmmmmmmmmmmmmmmmm­mmmmmmmmmmmmmmmmmmmmmmmmmmmmmm­mmmmmmmmmmmmmmmmmmmmmmmmmmmmmm­mmmmmmmmmmmmmmmmmmmmmmyumyumyu­myumyumyumyumyumyumyumyumyumyu­myumyumyumyumyumyumyumyumyumyu­myumyumyumyumyumyumyumyumyumyu­myumyumyumyumyumyum!

[nyczkrndummy]

is the meat sauce part like burger meat choped up ?

[pathofthepoet]

Yes, it's lean ground beef - any fresh ground beef will work, just drain off the grease. Thanks for the question.

[NinjaDKDavid]

well burger meat is that stuff

[cronic67]

0:44 i hope that knife wasent a hinkle or sabotia.

[halfdragonhalfwolf]

keep up the good job. I really enjoy your videos. right now I'm making spaghetti but i don't have the sause thanx again for this video.

[digitalldeath]

you should crush the garlic, chop, and then add..flavors are better i guess

[easychang123]

wish u were my grandma

[Protool11]

I love this!!!!!

Thank you so much. I will try this recipe right away. :-)

[dannymiami]

Thanks, very good post.

[Peircebm]

You love that garlic, dontcha? LoL

[IceLady007]

This looks delicious.

I'm going to get my husband to make this immediately!

[Goeloe]

your husband ? go make it yoself you lazy woman lol just kidding

[louis731]

oh...man