Added: 2 years ago
From: grenworthshero
Views: 21,117
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  • Thank you ..I never thought of turning it out...Makes it much easier since I am just starting to make my own.. :)

  • Comment removed

  • thanx so much :)

  • Cool vid thanks for sharing your simple method. May not be "traditional" but it works just fine, quick and clean.. I've been making rolls with tuna I catch for about a year now and half the fun is doing them up your own style. So, 1st time sushi makers, my advice is not to get too hung up what's "traditional". Nice touch w/ the music at the end... sounded like completing Level 9 Maki Rolls on Nintendo

  • now im freakin hungry

  • you are awesome!!!!!!!!!!

  • Wow, I've been looking at videos all morning trying to find an easy way to make sushi for my boyfriend and me this week.. And WOW!! I'm totally have an idea how to do it thanks to you :) so thanks!! I'm now really really excited to make us some!! :)

  • @Russianchick222

    Oh, good! I'm glad it helped someone. It was just something I put together really quickly since so many people were asking me how I make sushi. :)

  • where is wasabi??

  • i have the same set of knif 10 knif for 20$ loll

  • YOU CAN'T THIS, BECAUSE YOU AREN'T AN ASIAN TT____TT

  • @Katarachen

    Okay...then you can't speak English, because you are Asian. :P

  • @grenworthshero

    no i'm a german .. :S

    yes i can't spreak english :D

  • YOU CAN'T THIS >=(

  • oh man thanks alot i was making my sushi so weird like but your way made it even better :)

  • Did u wet the sea weed before rolling?

  • @lillybuenrostro

    No, that's definitely something you don't want to do; it will end up crumpling up and falling apart if you get it wet. The rice should be sticky enough to keep the seaweed together. To make the rice a little stickier, add a little more water than is required for the amount you're cooking.

  • Where Can I buy the wood thing to shape the sushi in the end? also what kind of rice do I use?

  • @crisgomez123

    I rarely use the sushi mat, because it rolls just fine if you know what you're doing. You can get the bamboo or wooden rolling mats at any asian market, though. Most rice will work fine, but white rice is the easiest, because it retains water better than brown rice, so it tends to be stickier, which makes it easier to roll.

  • @crisgomez123 you can buy that wood molder thing at an asian food store.

    you can also buy sticky rice at a asian food store.

  • that looks good and ive tried making it , it works quite well

    thanks bunches :):):):)

  • he is soooooooooooooooooooooooo sexy

  • wow thks alot all the sushi i make always end not good...

  • Can you please let me know where I can get sea weed sheets? Are they only available at Asian markets?

    Thanks bunches :)

    You did great!!

  • No, you can get the seaweed at pretty much any major marketplace. The ones I use in this video I think I got at an asian market, because I make a lot of sushi, and they sell packages of 100 sheets. Wal-Mart or any place like that usually carries seaweed sheets that are about half the size and there's 10-20 sheets in a package.

  • you can get them now at walmart :D

  • you're very good at explaining.

    and this method looks right to me..but i could be wrong, too.  lolz.

    MAKE ME SUSHI, PLZ!!!

  • well, that's good. I am trying to be a teacher, so it should help :) and now you can make your own, why do you need me?

  • then we could hang out and have sushi at the same time!

    :D

  • DUDE! this is the best rice roll tutorial! really!!! thanks!!

  • i have that plate..lol!!

  • haha, that's a good plate. It's pretty funny though; I'm using a Chinese plate for Japanese food.

  • you just made sushi epic

  • @75yearsyoung dude sushi wuz epic ever scince

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