really useful video, thanks for uploading! i have made one attempt at skinning a wood pigeon and i found removing the flesh from the wings very difficult! i botched it a bit but this video should be useful for next time
@fusugar The wings are the hardest part on birds,especially on smaller birds. The bigger the bird, the easier the wings are. Bigger birds have a tougher hide than smaller ones too. Good luck with your next bird. Thank you for your compliments too. - Rick
Website: Everything Wild Taxidermy, Flintknapping, DIY Life
very nice video! I have one question, when you need to get the meat out of the wing, instead of a knife, can you use a small wire wheel attached to a dremel? should be small enough to get in there, and it would be alot easier.
@redwolfmoonhowl Pin Feathers are immature feathers. They make it very difficult to mount a bird because they tend to fall out as it dries. Thank you for the compliment. Good luck with your apprenticeship. Email anytime with additional questions. - Rick
i just tryed a buffle head and how long to i keep it in borax and then do i just shake it out and dry it then stuff not sure what to do thanks like the show
haha! for my beginner project, I took on a full flat skin (except the head)buffalo hide. my fleshing tool was a 5 dollar fillet knife from walmart and that was it. I'll let you know how things worked out when I know myself.
great video Rick! can't wait to give a pheasant hide a go! keep up the good work.
If I wanted to use the skin for fly-tying, what should I do to better conserve it after it has been removed from the bird ? Great Video by the way :D.
D: Scrape the fat off. There won't be much. Pay close attention to the tail area. Sprinkle Borax over the flesh side of the hide. Staple or thumb tack around edges to a board, flesh side up. Take a couple days to dry. Should last a long time this way. I enjoy flytying myself, maybe I should get a video out for that. Thanks for the compliments. See more videos and comments on my Google site. Rick
sorry probably a stupid question. can't you eat that big chunk of meat that you pulled out of the bird's skin? just wanting to know because we hunt grouse to eat, and i would like to mount one and still have the meat.
Yes, you can eat the meat. Just take care when skinning it, don't get any dirt, debris, or shop stuff on it. If the bird is mine, or if a customer wants it, I do keep the meat.
really useful video, thanks for uploading! i have made one attempt at skinning a wood pigeon and i found removing the flesh from the wings very difficult! i botched it a bit but this video should be useful for next time
fusugar 1 week ago
@fusugar The wings are the hardest part on birds,especially on smaller birds. The bigger the bird, the easier the wings are. Bigger birds have a tougher hide than smaller ones too. Good luck with your next bird. Thank you for your compliments too. - Rick
Website: Everything Wild Taxidermy, Flintknapping, DIY Life
PamelaGSmith 1 week ago
can you inject the meat in the wings with either formalin or bird feet preservative?
squirrelkiller247 3 months ago
@squirrelkiller247 You can inject the very ends of the wing, but the rest of the meat has to come out. - Rick
Website: Everything Wild Taxidermy, Flintknapping, DIY Life
PamelaGSmith 2 months ago
very nice video! I have one question, when you need to get the meat out of the wing, instead of a knife, can you use a small wire wheel attached to a dremel? should be small enough to get in there, and it would be alot easier.
squirrelkiller247 3 months ago
@squirrelkiller247 I don't know if a wire wheel would work. You could try it and see. Let me know... - Rick
Website: Everything Wild Taxidermy, Flintknapping, DIY Life
PamelaGSmith 3 months ago
Thanks, Great video your very in depth and I understand this very clearley I'm apprenticing and I needed to learn, once again thanks
suferwill808 7 months ago
@suferwill808 Great compliments. Thank you. Email anytime. - Rick
Website: Everything Wild Taxidermy, Flintknapping, DIY Life
PamelaGSmith 7 months ago
What is 'Pinny'?
Love your videos so much, I really hope I can find someone like you I can be an apprentice to.
redwolfmoonhowl 1 year ago
@redwolfmoonhowl Pin Feathers are immature feathers. They make it very difficult to mount a bird because they tend to fall out as it dries. Thank you for the compliment. Good luck with your apprenticeship. Email anytime with additional questions. - Rick
PamelaGSmith 1 year ago
i just tryed a buffle head and how long to i keep it in borax and then do i just shake it out and dry it then stuff not sure what to do thanks like the show
mxr900r 2 years ago
mxr900r:
Right after you put the Borax on it, you can mount it. Just have to shake off excess Borax. - Thanks. Rick
More great videos on my Google site.
PamelaGSmith 2 years ago
it dosen't need to sit in borax for a day or something?
kuwaizair 2 years ago
No. Mount it right after you put the Borax on. - Rick
PamelaGSmith 2 years ago
haha! for my beginner project, I took on a full flat skin (except the head)buffalo hide. my fleshing tool was a 5 dollar fillet knife from walmart and that was it. I'll let you know how things worked out when I know myself.
great video Rick! can't wait to give a pheasant hide a go! keep up the good work.
joebob666666 2 years ago
That's some beginner's project! Let me know how it works out for you.
Thanks for the compliments. Good luck, too. - Rick
There's more videos on my Google site.
PamelaGSmith 2 years ago
If I wanted to use the skin for fly-tying, what should I do to better conserve it after it has been removed from the bird ? Great Video by the way :D.
All the best, Tudor
djtood 2 years ago
D: Scrape the fat off. There won't be much. Pay close attention to the tail area. Sprinkle Borax over the flesh side of the hide. Staple or thumb tack around edges to a board, flesh side up. Take a couple days to dry. Should last a long time this way. I enjoy flytying myself, maybe I should get a video out for that. Thanks for the compliments. See more videos and comments on my Google site. Rick
PamelaGSmith 2 years ago
excelent video,very instructive
ledallegrave 2 years ago
sorry probably a stupid question. can't you eat that big chunk of meat that you pulled out of the bird's skin? just wanting to know because we hunt grouse to eat, and i would like to mount one and still have the meat.
kattykillfish 2 years ago
Yes, you can eat the meat. Just take care when skinning it, don't get any dirt, debris, or shop stuff on it. If the bird is mine, or if a customer wants it, I do keep the meat.
Thanks. Rick
PamelaGSmith 2 years ago
Very nice! ;)
franklap127 3 years ago
It may look like that on camera, but, it really was just an average size bird.
Thanks. Rick
PamelaGSmith 3 years ago