SoGood.tv: Jerk Wings and Collard Greens

[alguienPLC]

Greetings, we love Indian food, you guys should come to Venezuela, and open Indian restaurant, you will get a looot of money, in a city call LECHERIA (MOST OF ALL PPL WHO LIVES THERE ARE RICH) AND LIKE TO TASTE ALL FOOD, WE LOVE your FOOD. AND YOU ARE WELCOME TO VENEZUELA. OPEN NICE RESTAURANT. Teach hindi etc. , sale Indian movies, curries, massalas, ect. Indian, Pakistan, “Asian”, Turkish, Arabic etch ppl come on! That’s a great business!! Trust me

[mellow3039]

you are hot

[johncastro27]

omg that was lame it wasnt even close to real jerk sauce

[kseke25]

lol.

[crimsonrose]

Lol I have that seasoning. Got it from that Hot Sauce Store in the LA farmer's market.

[eninotna]

i love this recipe so simple and easy. thank u

[lauls85]

Hi:

Can you tell me the jerk sauce you are using on this video to marinate the wing? Can you get it just about any supermarket? How long do you marinate the chicken before you cook? Are they spicy (hot)? You can do any meats you want beside chicken? Are they heavily spice?

Thanks

[1045579]

walkerswood jerk marinade mon me best.

[poppa2006]

Before using jerk seasoning, scrape the solid seasonings off (reserve for sauce) and apply the jerk seasoning and barbeque or bake. You can also add jerk seasoning to marinade sauce.

This method is the easy quick method. The real jerk meat is a very long process, cooked over wood fire with a ton of smoke, very slowly.

[959623]

I am not sure which country your from, but you seems to know what yourtalking about,very good.YEH MAN!

[poppa2006]

Heather, you need some tomato sauce on those wings (for a tinge of sweetness).If you are using WalkersWood seasoning, a bit of advert here, it helps to make it softer more 'spreadable'.Usually the chicken is seasoned beforehand in onions/garlic/thyme/salt/peppe­r and chopped fresh tomatoes or ketchup and left to marinade. Contd....

[ibeciera]

What was the name of that jerk marinade she used???

[gordoneriksen]

Walkerswood Traditional Jerk Seasoning. Check out sogood(dot)tv for more info.

[959623]

where are you from? collard green? I think you made a mistake. should that be Callaloo? Adding more salt to jerk spice does the word hipertension ring a bell. At least marinade the chicken and spice a little more.Hand action in the bowl if you please. Use your own recipe But please do not call this one Jamaican. Cool Runnings

[todd2007]

she is jamaican, so she's allowed to call it jamaican if she wants : )

[Blackjesus3]

yeah i use it its ogod

[xiliangzer0]

hey you should check out flavorshare (the website)

[eyeluvcutegirls]

yum

[uzzy2k5]

im gonna deffo try that jerk marrinade for the wings.

[Chidima]

I swear by Walkers Wood Jerk Rub - I have turned so many cooks onto it; I even season my collard greens with it for the heat that's usually added with hot pepper flakes. You'll love it.

[TonyMichigan]

nice

[pinkcurves]

I like this! You can go far with this!