Baked Eggplant Parmesan

[aurorabreeze]

So inspiring of you to share your cooking through video. Makes me wanna do the same!

[dejapink2]

I love your way of doing this recipe, so simple but delicious. Thank you very much!!!!

[TheIlovebannock]

white girl got swagg!

[cmarmey]

This dish looks amazing!!! Although I would consider it more of a eggplant lasagna than a parmesan. I will be trying this.

[2emeraldeyes]

Looks really good, I've recently learned to appreciate egg plant and make it all the time now. Oh here's a tip; Ri"cotta" is actually pronounced Rigoata (with an italian accent! ;) try it!

[gmaureen]

I'm not convinced that cooking spray is good for you. I've tried them - olive oil, butter, and (think) it was canola oil, anyway, they have a chemical odor and taste. I'll stick with olive oil. Yes, it has a few more calories but we know it's good for you.

[HaamSammich]

heeeellllllllooooooo

[ssoumya1415]

Wow . You are too good at this. Real Nice Video. Looking forward for more recipes from you.

[dsalvat1]

omg she is hot

[AnnisaAyana]

Looking good...I am talking about the food.

[Loltigerftw]

Yay dimples sooooo pretty n cute that makes food. Who'd want anything better.

[xxXtraSweetxx]

umm i don't know if i missed something but when did you add the 1/4 cup basil?

[elimonjal]

Gracias Preciosa.

[memenhuneebs]

what temp did you roast the eggplant at?

[memenhuneebs]

@memenhuneebs found it on your website nevermind thanx!

[danispies]

@memenhuneebs Sorry I didn't get back to you... glad you found it!

[memenhuneebs]

@danispies no problem! I made this last night from your recipe and it turned out GREAT!!!! My little ones loved it especially my 2year old! My husband said he was "surprised it was soo good even though it didnt have any meat!" Lol hes a "meat" man supposedly smh! Thank you for the great recipes and easy cooking! Keep them coming!

[danispies]

@memenhuneebs Yeah!!  so glad everyone enjoyed it!

[strava86]

This girl is awesome. I'm subscribing.

[danispies]

Thanks guys!!

[victory01]

That's exactly how a cooking show should be. You have great personality that shows without you having to try. I love it. Blooper at the end was a nice touch too.

[coolmamac]

Good advice.

[TwirlGuy]

when speaking remember to pronounce your t''s

[hootypatootie]

Seems like a lot of salt... But looks really tasty!

[eddieyahooable]

@hootypatootie It's Parmesan cheese.

[BlessedWifeNMom]

Hello, what size pan did you end up using? Thank you!

[riddiculus123]

OMG! You sure did make a wonderful recipe.

Also u r so lively and creative.

But i had a question,with what can i replace egg?

I am a vegetarian.

[Neeshpeesh123]

Ur really good. You should have ur own show. And your not annoying. You're informative and really great! Yay!

[goshiluvarchie]

Wow it looks great!

[OisinBarr]

Get a new mic please, or stop shouting.

[raazs35]

please keep the videos coming..they are delicious ,plus you are very hot

[edenism]

You never mention what to do with the 1/4 cup chopped basil. I imagine we are supposed to mix it in with the parsley and ricotta? FYI:You kind of skipped that part in the video and in the instructions on your website.

[couchpotato43]

you really should make these shows in a thong

[bestiaccia]

Very nice!

[aizzy830]

i'm hungry

[lovevsabsence]

isn't cooking spray oil?

[bambams87]

this looks really good. Ive never had eggplant. What exactly does it taste like...and what kind of texture does it have? Are there other foods you can compare it to?

[courtneyliu]

You're hot!

[sammileah]

your videos are incredible professional. love it.

[ChickenWingChampion]

looks awesome. I wish that you would put the shopping list in the video description.

Thanks

[swu1381]

this dish looks yummy! does it have to be 2 eggplants? or can it just be 1?

[hkitty383]

your show is amazing!

[Esunshine71]

looks so good. i stuffed them with ground beef.

please check out my cooking site in face book. (COOKING FIR FUN)

[laffleck1]

can NOT wait to try this!! definitely sooner than later!! thanks... YUM!!

[LOLMAN22]

this lady needs to open a restaurant in Toronto so I can taste all this yummy food everyday!

[jamise79]

I've tried to make this once before but the skin of the eggplant came out tough. Can you tell me what I probably did wrong? I would like to try it again with the skin (don't want to loose any nutrients). How did your skin turn out?

[DirtKickerStudio]

That is beautiful and lite ! Thanks, and my husband thanks you for another guilt free, yummy and healthy meal idea.

:) Cindy

[periwinkle1979]

I have an eggplant in fridge waiting to be used. I think I'll make a 1/2 batch and see how it turns out. Thanks for the recipe!

[elhijodeloscalzones]

Wow, it looks awesome. I'm going to try it this week. Thanks Dani!

[missy85363]

I make this as well.  I call it eggplant lasagna though.

[sweetgem123]

Hi. Great video!  This looks light & yummy. I want to make it but I'm allergic to eggs. Can I do without them in the recipe? Thanks.

[dar482]

Sounds delicious. How would you serve this for a dinner? With pasta on the side? Bread?

[danispies]

@dar482 You could do bread, pasta or a nice big crunchy green salad!!

[XfaCTor94]

wow, first time i hear your husband's voice....HI!!!!, lol, btw, its mouth-watering

[danispies]

@XfaCTor94 Wow! Is it really the first time? I may have to get him to talk up more!! LOL

[XfaCTor94]

@danispies yap, :) thanks for everything dani, :)

[ilikethewok]

Looks very flavorful!! Thx for this recipe.

[danispies]

@ilikethewok Anytime:)

[sensibl]

nice vids :-) thanks for sharing :-)

[danispies]

@sensibl You are very welcome!