Aloo Naan (Stuffed Potato Naan Bread) by Manjula

[mandygoon]

can this be done on the nonstick tava with a lid on instead of the oven?? But I must tell u, ur recipes are awesome

[YEELKEED]

Thank you manjula i love your recipe, saying hello to you from east Africa. God bless.

[asianlite6]

Namaste auntyji, please give us recipes for garam masala,punjabi masala powders...your recipes are very nice to prepare and eat..esp my son likes your recipes..:)

[1982roshni]

hi manjula mam

thnx for the delicious receipe

i prepared this one its yummy

i wl prepare this for dnr party and surprise them

[sagisli]

Dear Manjula, Thank you so much for such a wonderful video. It is so precise and your directions are fabulous. I can't wait to try this. Thank you again. Namaste

[Cytacon]

wow..looks tasty

[diknroh]

where did u get the pizza stone... manju aunty i am a fan of urs u r awsome got bless u

[amiastonishing]

nice recipe

[AkanshaSinhaDe]

And I always thought it's an uphill task to bake naan

Hehe

Thank you so much for the effortless recipe

It's beautiful

Can't wait to tell my mom to try it out

Love and regards

[1silentobserver]

I've learned so much from your videos, thank you!

[asingh2089]

where did u get the pizza stone... manju aunty i am a fan of urs u r awsome got bless u

[Manjulaskitchen]

@asingh2089 in US you can get the pizza stone in stores like Target, Walmart, or you can find on Amazon

[sprinky311]

Hi,

Got any alternative for yeast?

[indoorgreatman]

Thanks mom it's the first time I've seen people making it

[sprinky311]

Do u know any recipe for veg. Pizza?

[ellie3637]

MY GOD, THIS LOOKS SO GOOD. I AM GOING TO MAKE SOME. WHAT A CLAVER IDEA! POTATOES, YUM!

[dnhatch]

Hi Manjula - Do you make your own garam masala? If so, what recipe do you use?

[shahbazyusuf]

Dear Manjula,

Thank you for posting your wonderful videos. i made aloo naan for the family tonight. it was so easy and delicious!! awesone recipe.

[merachakoki]

hi manjula how r u thanks very much for giving us good and easy recipes

[milosmommy]

Thank you for taking time to make this video! Clear, easy to follow directions; I can't wait to try this recipe this weekend. My naan always turns out too crispy, from your video I can see I was rolling it out way too thin.

[neurocosm]

Sweet lady. I love how one of the naan was like a puri (?)

[TheJason7002]

oh boy i can't wait to cook because this looks delicious

[yafyaf100]

halo manjula

I want to thank you so much for your great resipes, I jast love them.

I want to ask you for a resipe to a sweet puri ,stuffed with sweet chick pees past, it is calld hear: purim puri

[Kindrapup]

This was delicious! Thanks for Sharing

[sandrastrayer]

This is a recipe I will treasure! I made it this weekend and it turned out well. Luckily I have the same stove and pizza stone as you, so I was feeling confident about the baking part. I did use half (light) whole wheat flour and half unbleached white flour. Thanks Manjula!

[groganzolla1]

Namaste Auntie Manjula

Thank you so much!

[DonnaCole]

I have to try this!!!! Am excited...as always your the best!

[mallikark]

At what temperature do you keep the oven? Thanks for the recipe.

[pashtanna]

@5:56 she says 500 degres

[asayel27]

Great vidio thanks a lot .

[ItVeganAtGenesis]

Thank you for the video! I love your recipe for naan. Unfortunately, I developed a gluten intolerance and only eat naan once or twice a year. Are there any other flat breads that don't use wheat flour, but maybe a bean flour like besan or a rice flour or maybe buckwheat flour? I really miss naan, roti, and puri. I'm tired of rice lol. Thank you Manjula

[easybreezychickpeasy]

OMG Manjula!! My two favorite foods, bread and potatoes. Now I don't have to go to the Indian Garden on Devon to get my Aloo Naan fix. Thank you thank you thank you!

[makola1970]

wow thanks so much this looks so easy I'll try it!!

[peacelily2025]

Manjulaji,  can we use wheat flour instead of all purpose? Do let me know as I plan to make this tomorrow. Thanks for all the great videos that you keep posting! Keep 'em coming!

[Manjulaskitchen]

@peacelily2025

You may do it but it is just not same.

[deiga99]

Thank you for excellent videos.

[topaze3110]

thank you Aunty!

Ofcourse we will enjoy it as much as you do!!!!

[cigiss]

manjula you are amazingg <3 <3

[riyagrewal]

This is awsome! You Rock Auntie!

[CandyGunner]

Where can i get a stone??

[takabo]

Ask a mason (stonecutter?). You may find some in the yellow pages.

[Pokygirl2001]

Aunty, you need to open a restaurant!

[nonulovesit]

aooohhh...awesome...m gonna try it for sure...thnx a lot aunty...lv u

[sanuara246]

wow!!! so simple to make ... going to try it. thank you (^_^)

[fezan84]

Manjua, you're the best! This looks great.

[ilikethewok]

Looks so flavorsome!!  Thx for the video.

[safehouse123]

This is so simple...and i like your cozy home:)

[hekittha]

can u bake them without a pizza stone??

[Manjulaskitchen]

@hekittha you can make them without pizza stone

[jimhollyjimmypeter]

hi thank you for the recipie. Is your stone for the oven a regular pizza stone or something special? I have broken pizza stones before putting the oven on broil. Thank you.

[Manjulaskitchen]

@jimhollyjimmypeter this is regular pizza stone

[marinamermaid]

Manjula, this video was incredible. That dough was pure magic in your hands. Thanks so much for sharing your remarkable skill in such a clear concise way. Your brilliance and dexterity in the kitchen made for a mouth watering ending.

[swissnina]

Awesome! Looks so so good! Thank you for sharing this recipe..I'll certainly try it!

[fluffho]

that looks delicious!

[enigmaster44]

Manjula, you have amazing talent at cooking so many vegeterian dishes, thanks for sharing :)

[d00msmith]

spicy potato naan bread? This must be made!

[raybigto]

wow, can't wait to try!

[Voyeur53]

Oh, Manjula! My daughter is going to love these! Thank you for the recipe!

[worldinacup]

Thank you very much!

[Wrath0fKhan]

Yet another tasty recipe from Manjulas kitchen! Thanks for sharing!

[littledrockers]

thanks for the great recipe!

[aejeus]

is so grateful _/\_ Namaste!

[choowee]

very time consuming... Aunty, you amaze me with your knowledge and skill. I hope I can try to get to a tenth of your capabilities and patience.

[mllee2008]

I am making those tomorrow...I just recently got a pizza stone and I am so excited to use it for naan bread! Thank you Manjula.

[CURIOUS0111]

Mmmm looks tasty!

[dhrashti]

Can I use whole wheat flour instead of all-purpose flour?

[Manjulaskitchen]

@dhrashti

try and let us know how it was

[fluffho]

@dhrashti Hello whole wheat flour is a bit tougher than AP. I would say to try half w and half ap first :) then up from there. Good luk

[iabbervocium]

Looks amazing!!

[fyshy1]

Very nice Manjula, Can you tell me what the purpose of the "flipping" of the Naan just before you put it in the oven? Thanks and keep up the good work! :)

[morganmay1]

She has coated her hands with a little oil and the flipping action transfers a bit of the oil to the surface of the Naan.

[bhim51]

very nice  !!

[Starpluslover]

hey thnxzz

[annasbeautysecrets]

yummy .

great video

[Luanaelettrika]

WoW, very good :)

[karlalana]

5 stars!  Love your videos Manjula :) your friend in Cleveland OH...:)