Pork Barbeque Spare Ribs Recipe by the BBQ Pit Boys

[sbigmike84]

Is that his real voice....cuz thats aswesome voice

[daveh013]

@ 9:40 he farted when he took a bite

[joseyetran]

I love the way it is cooked and the cooking in a limited amount of space.

[surfskimfight]

Where do you get that grated pan youre using

[cherd1971]

are pork ribs better ? just woundering i never made ribs yet

[gride9000]

I do smell that, and yes...IT IS GOOD

[stormloader909]

NICE !!

[NecramoniumKISSvideo]

Pork and beer, can't it get any better? :)

[RemnantsOfBeauty]

how do you keep the heat for 3-4 hourS? whenever i have a bbq the charcoal only lasts 1/2 hours max and then its all done and cool. Help? Also.. where can i buy a bbq similar to the one you have with the cutting board area. Thanks

[iamdalibor]

A dish to die for.

[Airborne80]

Sir.... can this be done with the same results on a Gas BBQ. If I set it up with indirect heat?

[rikray1]

@Airborne80 Hi Airborne...I saw your question here and I have done a few of their rib recipes on my gas grill. I have a three burner grill and I put the left side and center grills on ( I alternate the center grill on/low/off depending on the temp) and, of course I put the food over the right side grill area which is not lit. Following all other directions here, the ribs come out great!!! Hope this helps.

[Airborne80]

Man..... you kick ass on the BBQ brother! Monday, I have surgery to repair my elbow (long story haha) but I will use my recovery time to watch every one of your videos. I LOVE to BBQ and smoke meats but am only now (at 47) starting to get good at it. Youtube is so awesome and finding you here is a real treat. Thank you!

[nightstick4u]

lol this dude is funny

grill kings 4 sure

[Davoe28]

didn't think about using the bamboo makes it easy to smoke 6 racks, and damn that looks Good. what smoking logs you using? apple, hickory?

[Davoe28]

lol Cool ass voice, and dont say St. Louie around here in St. Louis

[Travisdjtg]

lol the beer.!!!!

[aznmexican]

Looks good. Wish i could smell them .

[UtopianSeeker]

The barrel pit with a stack and side smoker is just as good as the $2000 gas grill with all the bells and whistles!

[bradyischamp]

what grill is that? is that a weber? what version? is it your favorite grill? im looking for one myself for grilling and smoking

[BarbecueWeb]

bradyischamp, it's an old weber table model which they no longer make, unless you get the perfomer model with the self-lighting charcoal option. (lame -what were you thinking, weber?) -BBQ Pit Boys

[nitroburn]

Is the self lighting option really that lame? I use it to start the charcoal in baskets and find it works much quicker then the chimney. (It's also optional to use, but if you are doing some quick burgers, it could help)

I love my performer model /w the nicer grates. Oil them and they work great! I ordered 2 extra in case I mess these up and they rust.

Thank you BBQ Pit Boys for all your tips and advice. It has helped me get my Canadian West Coast cooking more towards your standards :D

[sweetnssssssssssss]

im a vegetarian but this video switch to eating meat

[jcorlieon]

"testing for doneness" rofl

[sucklava]

I think you can't truly appreciate the greatness of some good ribs until you make your own. and so...excuse me gotta get the grill fired up

[saintandrews84]

6.34 , add a little beer and the lid as well .....lol

[malcom108]

ur the man

[trk1050]

Ive lived in St. Louis most of my life and never seen ribs cooked like that. Im a trucker and Ive noticed, Memphis cooks St louis style ribs, St.Louis cooks Texas style ribs and Texas cooks Kansas City style ribs and Boston cooks Southern style ribs.

[BarbecueWeb]

hey trk1050,

Goes without saying, "good ribs is good ribs" no matter where you're eatin' 'em. The regional thing is more hype than anything else. -BBQ Pit Boys

[helorm341]

I love that you cook up the bits and pieces! a lot of people just throw that away. I usually snack on the smaller pieces about halfway through while waiting for the ribs to get done.

St Louis style is the best way to prepare them.

[devastaticon]

9:39 sounded like it was so good he farted ha ha.

keep these vids comin! already have tried several of them with great success!

[soupmanfan111]

aww i love ribs :(

[brawlbros123]

u guys are my idols man nice cooking u make me hungry for more thanks for the videos keep em up

[Tl2AVlS]

I love the narration! Going to the site to look for bourbon bbq sauce recipe. Thanks BBQ pit Boys.

[papercuts777]

U r the fukn looser. He shows his face in 3 vids, if took time to check instead of ramming that foot so far in ur mouth! STFU

[joshibiz]

You just joined utube less than three weeks ago and you are already calling people 'looser'?. There's no way you're 30. You sound like a bored 12 yr old!!!

[wynnerz73]

what kind of name is youshitme2....What a loooooooozzzeeeerrrr....name to use on you tube...and whats funny is u dont make a video comment....

[TVKID999]

hey can u make a video of how to make a bbq sauce

[spanmantan]

jeese I gotta stop watching these I could eat a cow man

[21Bujinkan]

Squirt some lighter fluid on them coals,cause I'ma grilling another Pit Boys recipe tonight!.

[NekroBat]

can u do those in an oven?

for how long

[railcar123]

"UUUHHHHHHMMMMMMMM-HHHMMMMM...­MANN......uppp...uummmm"!! (9:37)

[Renwar1]

Good ol eating Boss...Keep'em coming Sir...Was that Corona the second time around for basting? By the way, the vodka sauce is dynomite!!! Thank you Sir!:)

[BarbecueWeb]

hey Renwar1, there's always time for a bottle of Corona! -BBQ Pit Boys

[deepcdvr69]

Hey, I heard you talking about your breasts on Ask Aida.

[ElPasoTV]

yeah, saw one of the bbq pit boys on Food TV. thought the show was about chicken breasts, not Aida's breasts! either or, mighty fine for sure!! lol

[mercyandvengeance]

Thanksgiving is coming bbq man, I betcha ten bucks you can't fix a turkey on that grill! :)

[BarbecueWeb]

hey mercyandvengeance, just waiting for the fresh turkeys to hit the markets. -BBQ Pit Boys

[Senkrad1234]

Can't wait to see what you do at Thanksgiving and Christmas.

[surrealnumber]

i can see it now 10hr turkey in the smoker

[hysterman187]

I`m luvin` them ribs myself these day`s!

[stormmaft]

wow! roll on next summer!

[insideddex]

Keep on BBQing !!!! :)

[ladex142]

You should have seen the look on my face when he was cutting each pieces off, lol.

[jerseyirish]

Yet another awesome video from the BBQ masters.

MMMMMMMMMMMMMMMMMM mmmmmmm do you smell that?

[luvoka45]

yum im getting hungry :)

[klugyboy]

Oh man! That looks so good.

I'm an American who lives in Spain and I have to say this makes me miss the USA quite a bit...my boys love to watch these videos and my Spanish friends dig them as well...

[mes5961]

What kind of grill do u use,and charcoal?I'm looking for a grill that isn't too expensive,but is great for grilling.I was wondering,how do u keep the grill hot for 3-4 hours?Do u use a chimney or what? I know this is a lot of questions,but i'm hoping ya'll help.

[k33m0]

You can get a decent one at Wally world for 20 bucks. and get yourself a charcoal starter for 10 bucks weber brand is great or cheper brand is ok I just like the weber brand it seems safer to handle when pouring in the coals and as far keeping the coals hot just let them be put them it starter let them turn slightly white and prepare your food. close the lid it wont get to hot if it doesn't get to much oxygen thats why they have vents. control the heat by oxygen exposure.

[mes5961]

I bought a wally world grill for 20 bucks,and i absolutely Hate it,the instructions are NOT user friendly and the way the lid fits all the smoke rolls into ur face as soon as u open the grill to check anything.And the tray isn't sturdy enough to hold a full plate of anything,but as they say i got what i paid for! so when i say inexpensive i meant like 75.00 or so.The rest of ur instructions aren't very clear so it's not much help,but thanks for the reply.

[showpabbq]

You want to look for the Weber One-Touch Gold Charcoal Grill. They are excellent grills for around $130-$150 and last many years. It is worth saving up for and while your at it, buy a chimney starter.  Kingsford charcoal works well. Use the top and bottom vents to regulate the air flow/amount of heat you want. Use a oven thermometer on the cooking grate and a deep fry thermometer for the top vent to keep track of the temp. You'll be good to go.

Excellent Video BBQPITBoys! 5 STARS

Showpabbq

[lonewolf9390]

A moment of silence for great BBQ..............Alright, that's enough, let's eat!

[sesom16]

Lol 9:35

I always do my ribs "standing" - and I got it from BBQ Pit Boys. Love your channel

[filipinofantasy]

I think i'm going to cry!

[fyshy1]

I'm coming over your place right now....save me some of those ribs....yum!

[spiderbittin]

can hardly wait to try this one thank guys...

[Mostlyfun]

Off to the store for more pork

[stealthk7gsxr]

do you cater lol

[glamorousglow]

mmmmmmm yum im having this for dinner

[KiraNishikawa]

Meat-Heaven. Mmm...mmmm.....

[wolfydan121]

awesome! i always wanted a recipe for these ribs! great way to impress the inlaws huh!

[t2darlantan2]

starts looking good at 7 05

[ac5649]

Thanks, you guys are the best...^^

[Pukka25]

Best channel on Youtube!! even tho i never get round to watching the whole vid, because it makes me sooo hungry lol

[ebswift]

Nice work, I'm going to try that sometime. Keep the videos coming guys!

[eyesack9]

looks good as always

[SlopTV]

12lbs of low and slow ribs on a weber -genius

[ElPasoTV]

anyone want to buy my big old side box smoker? These guys know the trick to make moist pork ribs, for sure my barrel smoker can't compete with this!

[StapledNote]

Looks good

[Templarofsteel18]

mmm that looked so good, well.... every thing you guys do look good :P

[Ptrrrrrrrr]

yeah, you rock.

[rockerleon]

looks good

[Selwin78]

:D nice