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wow- was that in real time??
AbstractMan23 2 years ago
@AbstractMan23 yes it was.
choforito4000 7 months ago
yea this is the only solution to these freaking stoves in america!
In Napoli we have the best way to cook the pizza...but here I had to use that stone to have a pizza ready in 1-2 minutes.
gargara 3 years ago
60 hours cold proof???? damn what does that do?
dogwoofyup 3 years ago
It allows the starter to become more sour creating a more distinctive taste for your crust.
legunncat 3 years ago
awesome
dogwoofyup 3 years ago
Willard, can you stop the rotation while adding the pie or anytime you like?
legunncat 4 years ago
Jamie, yes you can stop it for a couple seconds
and it will restart automatically. It can also be disconnected easily if there is no power and you want to rotate it manually.
2stonepg 4 years ago