Paneer Tikka Masala

[vishnuprasathl]

Hi chef I tried ur recepie it's good and plz tell me how to make cashewnut gravy thanx chef

[tijnarbrd]

Teriyan adadwan bro...Very nice bro

[1589src]

very goood

[bcshobha]

Hi Sanjay,

You are excellent ,we thank you very much from the bottom our heart.

Joy of cooking we learnt from you is in valuable

[vamsha100]

wow awesome.. i tried it.. :) its vry vry nice :)

u make it so simple n teach vry wel :)

thank u soo much :)

[anniebhattacharya]

Can we make this recipe without onions? I have guests coming over and one of them is a complete vegetarian. If not can you perhaps suggest some very good vegetarian side dishes (without onions or garlic). Being a Bengali, I do not have much knowledge.

[anniebhattacharya]

Can we make this recipe without onions? I have guests coming over and one of them is a complete vegetarian. If not can you perhaps suggest some very good vegetarian side dishes (without onions or garlic). Being a Bengali, I do not have much knowledge.

[sossq1]

WHAT DID HE ADD AFTER TURMERIC? WAS THAT Ginger Garlic Paste?

IF so HOW TO MAKE IT?

THANKS.

[ironescort]

@sossq1 oh my god... isnt name obvious that it is a mixure of ginger garlic paste ???

grate ginger into fine small pieces

then grate garlics into average size pieces (if small garlic, then use as it is.

now add both the contents to a mixie and make sure initially u run for 10 seconds without water

then add water based on the amount of ginger / garlic inside the mixie jar to make it a paste.

keep grinding in the mixie till it becomes a fine paste.

Ginger garlic paste is ready :)

[21bir]

hi chef can you please tell me how to make masroom tika pls thanks

[yeahOnCemOreE]

6:48-6:58 he is breathing like he's had heavy sex...lmao

[MrAluminox]

Nice and simple. Easy to follow. And the result is absolutely delicious. As I'm in Mexico I didn't used chili powder but fresh chile habanero, while cooking the Paneer Tikka Masala.

( Chief , do not worry about the trolls making unpleasant comments about your english...I would like to see them trying to speak a "foreign" language...)

[Suralin0]

@MrAluminox Y'know, I've often wondered how well a combination of Mexican/Indian cuisines would mesh together. Done much experimenting like that?

[panjwaniharsha]

Sauce is silky.. hahaha :D

[Suralin0]

I made this at home, and it turned out absolutely delicious! I didn't bother with the flour, tho, so the sauce was a bit thinner.

[dhodi123]

thanks my recipe turned out great!

[vity2020]

love your eyes.

[samrogerblink]

turned out amasing. i am not a big all-purpose flour fan, so i substituted it with chick-pea flour and tasted good. the tikka preparation was so easy. i generally put them on a skewer and place them on a tawa but this one was also a great way to go about it. LOVED it. Thanks chef

[urbabiigurl91]

hahahah this sucks so bad. he doesn't even know what bell peppers are!!!! xD

i can't even take him seriously. he's a terrible chef

[indiedezz]

@urbabiigurl91 How does he not know what bell peppers are? You need some education kid. Capsicum = Bell Peppers!

[urbabiigurl91]

@indiedezz in F.O.B maybe! but definitely not in ENGLISH which he's trying desperately to speak

[plantneem4gud]

@urbabiigurl91 yeah..speaking welsh-accented english is the most important thing in the world..isnt it? why dont you just SHUT UP and get the MESSAGE instead? what planet are you from? this is the INFORMATION ERA. how FORMALLY do you chat on yahoo messenger anyways?

[urbabiigurl91]

@plantneem4gud what planet am I from? AHAHAHAHHAHA what type of question is that? oh and thank you for informing me what ERA we're in LOL what a loser. who gets offended over one comment.

and actually i talk just as formally. :)

[plantneem4gud]

@urbabiigurl91 His english language skills are not the most important thing in the world. He is a CHEF and a good one at that..and he can communicate well enough for people to get the message.We could have questioned it if he were an english teacher,writer or journalist.lets get over this anglophilia of ours.

[farah121086]

u r dng gud job ! love ur recipes my mother is a big fan of urs! keep it up! dont care abt da people who comment on u! jst coooooooooooooooooooooook!

[datapal3]

Don't follow this man..I tried to make as he said:-1) when i made panner on pan , it became leather hard and disgusting in taste 2) when i made the sauce or curry and it was also like shit due to adding maida in that...try other way...i have wasted my £ 7

[xeonmusk]

@datapal3 haha...true!

[plantneem4gud]

@datapal3 how come MOST OTHERS got it right and YOU got it wrong? are you plain dumb or just pretending to be?

[chauhanarun]

this man is the funniest man on earth he makes this video look like a comedy video hahaha

[xeonmusk]

@chauhanarun rofl...i agree!

[drrajput2011]

It got a bit bitter !! Is it becozz i put too much of puree ??

[snrtkrishna]

i like your very easy explain things in a way super

[Chloe4290]

SO awesome! Ive been looking for well-explained recipes ever since i went to Nepal and India. This guy is a legend!

[TheNinjaof10]

he's saying teaspoon and he mean TABLEspoon right?  cuz dayum those are big amounts!

[creativeyogesh]

लई भारी !

[dollymyfolly]

I love this guy. So positive and helpful. These recipes are fun to watch and Sanjay isn't awkward or boring.

[thevarrior]

bro that is not "half a teaspoon" or "half a tablespoon"... that's like 2 or 3 teaspoons or tablespoons at a time... but all the same excellent recipe

[urvashiahuja1970]

you r d best indian cook....your clarity..your little tips....your recipes have made me a good cook...well done..i love your south indian -english accent!!

[83swati]

I tried this recipe ...and it was great...just had a problem with paneer on the tawa as it released a lot of water . I wish I'll make it nicer the second time.

[83swati]

Thanx chef.....What is the ideal time to marinade paneer?

[aplimanasa]

you are too cute chef! :) great recipe as always!

[PhantomAct]

Supermarket paneer sucks. Mine looks yellow and is hard. I think I'm gonna switch to home made paneer.

[meerabhat]

sorry but i dont think the maida should have been used........also the color dint look very appetising

[jaideep123able]

.mind blowing.i liked u and ur receipes..thank u ..bye

[becoolhat]

Hi.. We tried this recipie.. Too good..

The explanations are crystal clear.Thank you...

[Komal2802]

It's fantastic!!! I tried and the taste was awesome!!!

[Radz155]

Where is your restaurant,sir?

[swatshenoy]

i just love your cooking...learnt sooo much from here...thanks chef

[SomiBloom]

How many calories does it have?

[ironescort]

@SomiBloom Have life... Just eat and do some physical work instead of living royally and farting around

[SomiBloom]

@ironescort have life? wtf? who are you to tell me how to live? I'm an image consult, to many, i should be the one telling YOU how to live, infact that is the reason i asked the question; to guide people. so instead of nagging me, why dont YOU go have a freaking life. -.- farting around, what kind of sick minded expression is that?

[ironescort]

@SomiBloom

how will i know ??? you have to tell what type of expression that is...

[SomiBloom]

@ironescort a sick minded one. besides, it's an expression.

[mogamatam]

hi sir, your cooking is well, but better dont cook users brain with personal feelings

[Piyush703]

i can cook better than u.../////>>>

[ebaysingh09]

You should have your own TV Show

You are awesome ?

[yazyh]

can you like include the ingredients on the description because I don't understand and you say it too fast to understand...

Thanks

[amishmaroliya]

hi

u r god of cooking

[wintheworld1]

can i use tofu instead of paneer in paneer recipies?

[kcmusicrockstar]

@wintheworld1 no no no dont use tofu because i dont like and that taste is not good

[ironescort]

@wintheworld1 yes ofcourse...

[OMGx888]

I like the fork you have in the backround :)

[revju09]

i can see your mouth watering while cooking.... good cook you are...

[Tahitianpearl75]

This is food heaven to me :-) I can virtually smell the spices :-) Enjoyed your video a lot and learned even more :-)

[softboundpb]

He is a good cook, and the recipe looks very easy, but the end product looked pretty bad to me. I think Paneer do pyaza ia much better to cook at home. Anything Tika will mean hours of marination and then grilling in clay owen, anything short will not be good.

[sanrimful]

Hi Chef,

I enjoy all your recipes along with the nutritional and peripheral information given, but pls do include the measurement of ingredients in your recipes as this info is crucial especially for first timers. If we viewers were to use approximate qtys, taste might not be right as varying qtys of certain ingredients could spoil taste of dish. Thks!

[sanrimful]

There are no tomatoes in this recipe?

[sanrimful]

Notice that you use red onions where as in your other recipes you add white onions.Any particular reason?

[cielsky13]

my yogurt wasn't thick lol and it made the whole masala funny looking n khata! but it was delicious i mean fine enough for me to eat and not have a sore throat lol. chef urs was great i'll get thick yogurt next time and i didn't put kasoori methi does it make a big difference if we don't add kasoori methi?

[cielsky13]

your way to teach others and inspire is great it was inspired me to cook and i've tried four of your recipes bangan bhartha, dal makhani, shahi paneer and this one paneer tikka masala since im not that of a good cook so my dishes were ok but my family loved the dal makhani that i made. thanks for all of your free kitchen lessons they're teaching me a lot i've made a special notebook and noted down the recipes i'd like to cook :-)

[nnavale]

సంజయ్ గారు పనీర్ టిక్క మసాలా చాలా బాగుంది

[TheDino2714]

hi sanjay iam your biggest fan ever i try your all recipe an really its all come out delicious iam in US but in india my sis also watching your video and make my parents happy THANKS SANJAY FOR SHARING YOUR SECRET

[hareramable]

what is the appliance on which you grilled vegetables?

[alpitab]

i must say that your cooking presentation is very good. i really love to see your cooking. can u please make some common masala which is useful to almost all receipe.



[budddhas]

im a waiter and will work in indian cuisine place you are very helpfull thank you lol

[Gabrielitodlp]

It looks delicious!

[harishpeddibhotla]

great coook! very active! he really inspires others to cook. i just saw some other video made by a dumd goat girl named Nupur nd she doesnt knw cookin at allllllll

[deeps4krish]

Vah chef u r really vah!!!

Dish is Super in taste......

[bhinderbrar]

hahahah i love the end always wen u wait for the thingy to get cooked n u r dying to taste .......... thats wen i die to cook n taste hahha

[manheld12]

i use to have panner tikka masala in bombay but it was red in colour and paneer was probably fried orgrilled

[kj143jk]

Thanks a lot

looks so delicious

[strawalker]

Awesome

[lasya4you]

I like all ur recipes and the way u demonstrate !!U r awesome !!

[akatsuki360]

bro calm down.....ur like way too excited -_-

im indian and i still cant follow your talking...

[henrywb1]

Made it this past weekend and the family loved it. Was out of Methi, but it was fine!

[rajpalrao]

i cannot even play this, the moment the video starts it ends

[diagonalrain]

Worked fine for me.

[xxthehuskycaboosexx]

i just wanted to jump into the plate!! damn you computer screen!

[Taimak77]

Who noticed the lemon seeds in the yoghurt?

[tulipbaby53]

you're such a good teacher!! i'm going to try this out when i get time!! :D

[y3ll0wRose]

thank you, i have made so many of ur dishes - u really teach well. May God bless you

[supriya12981]

i tried it today .... The best paneer tikka ever -my hubby said :) thx alot :)

[ilikethewok]

Fantastic!! Thx so much for the post.

[fbsq]

great recipe...thanks chef

[geracharu]

hello vahchef,

can u pls post the recipe for drums of heaven? i have falied to find a good one anywhere

[deep2006]

awesome :)

[Chivopuro]

i send these videos to my bf and he gets mad at me because he can't stand watching something so mouth watering without the promise of actually eating it. hahahaha

[sweeeetpal4u]

can u post chilly chicken recipe plsss....

[badshaahstudent]

he already did!

[TutsButs]

I think I love you. Marry me?

[lijokalex]

hey can i use yougrt for cream? or anythng else?

[jakkkasss]

@TutsButs hehehe nice choice go bless u.. :)))))

[jsschill05]

@TutsButs haha he's already married ,, anyways i think many have the same wish , lolz

[xeonmusk]

@TutsButs lmao

[djmisplacedmarblesTV]

another brill one mate, cheers for doing these you know, they are v good.

would you know any Gluten free recipes for breads and things ... I just found out I have gluten allergy and I LOVE NAAN.. any ideas please help.

Ive been making some bahji with gram flour and thats fine( no gluten in that )

[Faust2320]

I think I'll try this, he makes it seem easy

[bestiaccia]

I'm really inspired!!!!!

[oekakinin]

He's the sauce man! I want to bathe in his cooking lol.

[demover7]

haha vahchef, ur intro was funny today. it seemed u forgot what to say.

thinking about the food? haha

[potbottle]

mouth watering!

[meekei]

I am excited too ... lol

[dhrashti]

can u plz plz plz give recipe on how to make vegetarian poutine?!

i want the recipe of the gravy that they put on the french fries!

[Voyeur53]

I so want some!

[xtobimayax]

you tease me with the cooking i could almost taste it but i never had it x.x now imreally hungry

[anirudh1234567]

yawn !!! Whatever, if you consider commenting first is winning, I don't want to get in you way !!

[dalmationbreed]

i never meant that.oh by the way yaaaaaaaaaaaaaaawn hi hi kidding.

[librano]

6:28 haha you enjoy cooking so much and it comes through... makes me want to cook as well!

[didz1982]

thank u chef, for inspiring us day in and day out...

what was the flat surface where u cooked the marinated veggies?

[Foodaholics101]

I like this. I've only made Indian food from scratch once, but this just looks soooo good that I might have to try it myself. I cook all different types of food. Adding Indian food to my repertoire would be a nice change.

BTW- I really like your style and personality. You're very easy to follow and explain things in a way that non-Indians can understand very well. Good job on these videos.

[jyothipd170]

@Foodaholics101 Does that also explain why this dish is a fav with the people who visit his restaurant?

[dalmationbreed]

make shrimp,chicken dishes.

[anirudh1234567]

Who gives a damn about being the first to comment !!!...

Grow up !!