Added: 3 years ago
From: sullsims
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  • Ramsay is such a nasty CUNT

  • 54 seconds spaghetti!

  • TOUCH WHAT

  • woooo now lets charge them $45 cause we have to overpay the chef $20 just to put a lobster in the pot

  • That was fettuchini...

  • @charley316 True, but maybe Ramsay calls it spaghetti because it is a noodle dish with tomato sauce which is commonly associated with spaghetti.

  • looked gross

  • fucking fox editors

  • Fuck this shit. I can just go and buy this shit in a can at my local supermarket.

  • @luisr12491 im curious to know your body fat % =).....ill tell you mine if you can estimate yours

  • Ok

  • haha I like it when chef cooks it is amazing he tells a whole story said bobby

    chef lobster in the water, touch of salt, touch of pepper frech tomato sauce now touch touch yes!! now crush yes crush spaghetti lobster

  • lobster in water, touch of pepper, salt, fresh tomato sauce in, yes, crush crush, spaghetti of lobster.

  • @platoonutzeyz if only it was that simple

  • @platoonutzeyz AHAHAHAHAHAHA TADAAA

  • @platoonutzeyz they say sprite is made from lemon and lime, but I tried to make it at home, there's more to it than that

  • English food is not french gastronomie... Using lobsters with ketchup and pasta. Quelle idée!

  • @viveauch I know its crazy. Its like using cheese with thai stir fry. But despite the traditional ways of classic cuisine, it is interesting to see a skill chef transcend boundaries.

  • @viveauch quelle bitch!

  • @viveauch oh dear oh dear oh dear, pause at 0:22 and tell me where do you see the fucking ketchup... spaghetti au lobster is a fucking old mediterranean recipe petit cochon... you are generalizing

  • looks like linguini to me.. or not but definitely NOT spaghetti

  • @JimmyChiffels

    Those are spaghetti.

    From Italy, with love.

  • @JimmyChiffels fettucini?

  • i think its tarlegiate

  • I love his Shite!

  • that looks amazingly delicious

  • @TheCusterCat You're DigbyCat aren't u!? You are one obsessed mental case!! I remember watching Ramsay videos about a year ago and u were writing stuff about him then! He must've sacked u or something, no one is this obsessed!

  • WOW Gordon Ramsey NOT swearing, that is the freakiest thing I have ever seen it actually felt quite wrong. Is he given sedatives or just heavily edited?

  • @DevineCaesar In real life he really isn't like that even in his own kitchens he is a lot calmer, but that's not great for ratings so instead they have him shout and stuff.

  • where was the ragu?!?

  • that looks like dog vomit lol

  • too short.

  • I think i've never seen a larger collection of people pretending to know better than the experts in the video ever.

  • FUCK I'M HUNGRY NOW

  • @pys3n that is very racist

  • We don't need some random no body on YouTube to tell us that shell fish is best served alone. It obviously tastes good mixed in with other ingredients. So I'm act like you know what you're talking about, somewhere else.

  • now what the fuck you call that? a recipe???

  • Bobby Bubba Gump.

  • Is he on drugs in this video?

  • @mozaks80 hes high on life

  • wtf is that shit? spaghetti and lobster? questa è una merda di pasta e astice, e sto coglione pensa di essere un grande chef? questo sa solo dire parolacce e in sultare la gente. è un povero bastardo egocentrico figlio di puttana che insulta la vera cucina, che è SOLO ITALIANA.

  • @fedemerda1 You know now there is Google Translate? You just made yourself look like an arse. Big deal he put spaghetti and lobster together. Pasta is like rice, anything can go if you are creative. No one said anything about putting peanut butter on pasta. No need to get so nationalistic about it, if you even are Italian. Or you could have just used Google Translate for all I know.

  • Yes, lobster is best when eating it alone. The only people that enjoy spaghetti of lobster are rich people that know nothing about food.

  • @dachicagoan im not rich im not a food snob but i do enjoy the culinary arts and this is a fantastic fusion of two of my favorite foods

    cooking is not about text book style cuisine is about creativity spontaneity great ingredients and fantastic flavor.

  • @RequiumFrost But how can the taste of lobster be enjoyed with tomato sauce drenched all over it?

  • @dachicagoan

    why not? people drench butter over there lobster.

    and tomato sauce can be prepared a few different ways so its not a thick liquid but rather chunky, so it can compliment rather then mask

  • @SuperSultan1988 He's not the only example to follow, you know!

  • @SuperSultan1988 He's not the only example to follow, you know!

  • @rhodesftw I remember that episode! LMAO

  • You are a prime example of utter ignorance to the professional way to treat people in the workforce and to build teamwork where everyone feels that they have been rewarded WITHOUT intimidation and bullying. Ramsay is a sicko and has serious mental issues. He may be wealthy because of those dullards that support his behavior but he is a nasty workplace psychopath who has total contempt for his fellow workers. He is a BULLY and a very nasty piece of work. He must be totally screwed up inside.

  • @TheCusterCat this is perfectly normal in a kitchen, fuck off. Restaurants are not very profitable, if you have people fucking up you are running at a loss.

  • Workplace bullying is the tendency of individuals to use persistent aggressive or unreasonable behaviour against a co-worker. Workplace bullying can include such tactics as verbal, nonverbal, psychological, and humiliation. This type of aggression is particularly difficult to control and in the case of Ramsay he glorifies it. A bully will feel no remorse what-so-ever for their actions. RAMSAY is one of them! He is a professional BULLY and sets a shocking example. He is rude and dismissive.

  • @TheCusterCat Obvious troll is obvious.

  • @TheCusterCat Ever work in a kitchen?

  • @hippojuice23 The kitchen that Ramsay portrays is the old time European kitchen. It is the fuckin' 21st century and the days of cleaver wielding chef's are gone. Only Ramsay makes money from bweing a wanker and a bully and a fucker. There is NO NEED FOR THIS ANY MORE. I’d rather cook my own than eat food that has been prepared under such vile circumstances. As for Ramsay he is a TV reality wanker who continues to promote such disgusting and bully behaviour.

  • @TheCusterCatTo tell you the truth I, too, think Ramsey's a tosser who makes money on cheap shock./sensationalism style TV. There IS a whiff of militancy and sense of urgency/panic in everyday professional kitchens, but he exaggerates these elements till they become some unreal package that novices and couch potatoes can believe in! Didn't mean to sound so smug! My bad! Cheers!

  • Worthless

  • Sit.clench.push.HARDER!dump.om­g.is that a baby.I'm a man......flush.done

  • To the car, turn the keys, car on. Mcdonalds, number 5. Done.

  • Rolling paper, purple kush. Roll. Done.

  • he is not a real chef just a tv personality.

  • @fardisghomeshi 3 michelin stars and a career of 20 years working as a chef. Of course he's a real chef. By your logic any chef on tv is not a real chef, which is pretty silly

  • @carpii how do u know have u tried his food?

  • @fardisghomeshi nope, but you dont even get 1 michelin star if you're just churning out crap

  • @carpii I'm sure he has way more than just 3 stars.

  • @bandwicker Yeah, I think he has 11 or 12 in total.

    But what I mean is he has one 3-star restaurant, which is much more of an achievement than having three 1-star restaurants

  • do correct me if im wrong, but that's not spaghetti, but tagliatelle

  • Would be really nice if they showed us the cooking part rather than skip through this shit and focus on arguments more

  • @randomjoe333333

    Agreed. It would also be better if they actually focussed on what the ingredients were other than cutting to chef saying, "In, in..."

    But HK USA isn't really about food, is it? Sadly.

  • @mymentor all his shows in us isnt about the food really. Food time is less than 2 minutes and the rest are all bullocking and interviews really..

  • man that looks amazing

  • oh,please,you kill this recipe in that way,from an italian coocker..........

  • It's not even spaghetti, it's linguini or some other thinner version of tagliatelle

  • Omg stuck @work and I'm starving!

  • I didn't hear done on the end of that

  • Spaghetti or not spaghetti, i'm hungry :p

  • Dear Gordon, these are linguine. Or bavette. Definitely not spaghetti. :)

  • lobster in spaghetti.. what a waste. Any simple tomato based sauce will overpower the lobster. Lobster should be eaten straight out of its boiled/grilled carcass with a drip of clarified butter. Nothing more, nothing less.

    However, I am by no means insulting Gordon Ramsay's ability as a chef, as he is ONE of the best.

    I am just stating my opinion as lobster lover.

  • @HCNguyen86

    I somewhat agree with this, I like my spaghetti vegetarian in all honesty with a side of meat instead of the meat inside the spaghetti.

  • @HCNguyen86 in italy we eat spaghetti with lobster, but we use little tomatoes cutted in half and thrown in the pan to get some colour. True pasta with fish is white, not red. Spaghetti are wonderful with lobster, but have to be WHITE. Olive oil, garlic, linguine, lobster, parsley, and smal tomatoes chopped in half, you don't need anything else

  • @HCNguyen86 lol talk about overpowering the lobster nothing like fat covering your tongue to bring out the lobster am i right :p sound like you like butter not lobster

  • @Chibigunnerpro A DRIP of clarified butter will not overpower the lobster. In fact, it will enhance the natural sweetness of the lobster. I don't know how you eat lobster but you are not suppose to dunk the entire piece of flesh in a tub of butter. If you are guilty of this then please stop, you are just wasting your money.

  • @HCNguyen86 fat mask flavor and acid brings out flavor he knows what he is doing

  • @Chibigunnerpro juat saying fat mask flavors where acids bring out flavors

  • @HCNguyen86 you should try the recipe, you might be surprised. I've made it three times now, and its just awesome. For an expensive lobster Id probably prefer to eat it out its shell like you say, but its a great way to use pre-frozen lobsters, which often aren't that great otherwise

  • @HCNguyen86 i feel how you feel except about scallops. Everytime i see them cooked or used in something im like noooo! They should be salted put in a verry hot pan and seared on both sides then eatin by them selfs b/c they are just so rich and delicious!

  • @HCNguyen86 i dont know if you went to school for cooking or anything, but the tomato sauce really doesn't. but i wouldn't eat it that way either. i would use the juices that come from the lobster and mix it with a bit of butter as the sauce.

  • @HCNguyen86 None of his restaurants came in the top 10. Not one.

  • @HCNguyen86 I'm not saying that straight lobster isn't good. but doesn't that spaghetti look delicious? I agree, the show is all about the drama, not the food :(.

  • @HCNguyen86 its not like it matters when he is using shitty canadian lobster

  • @HCNguyen86 Actually basiaclly every shell fish should be eaten plain boiled/ raw with lemon.

  • @HCNguyen86 I love Gordon Ramsay, but i agree with you. Lobster is very expensive, so if I spend the monry on it i want the pure lobster, nothing more.

  • @icemom09Well, you'd guess this guy has enough cash to basically do what he feels like with lobster.

    I remember that my mom traveled with some rich friends to Bora Bora and pate is tremendously cheap there, so she bought a years worth of it.

    There came a time when I actually ended up grilling it and smearing in on toast with cream cheese (I'm an idle, philistine, I know).

  • @Ebvardh Good point!

    

  • This is exactly what I hate about the production of Gordon Ramsey's shows in the States--just a slight shift of focus on editing, maybe a little less time for whiny, bitchy contestants, and we could have learned a little something from a great chef. But this program doesn't ultimately give a damn about food or cooking or running a restaurant, does it? What it cares about is Gordon yelling and the contestants screwing up and backstabbing each other. For me, it gets old fast.

  • @craigkbryant I find I fast forward through most of Hells Kitchen to watch the services and the cooking challenges......1 hr show lasts about 15-20 mins...what a waste

  • @craigkbryant well said mate. I hate the people who exploit others.

  • Comment removed

  • @craigkbryant americans love watching people getting yelled at! I know I do :D

  • @craigkbryant maybe they also dont want to reveal too much on how its done?

  • @craigkbryant You can blame Gordon for being a tool for that little fact. I quit watching this years ago.

  • @craigkbryant This isn't a cooking show.

  • @craigkbryant

    case in point: the UK version of Kitchen Nightmares. It's just such a far more enjoyable show to watch in literally every conceivable way. I'm sure Gordon would have his work cut out for him finding some hole in the wall here in the States to turn around and make better food, just about everywhere you go there's some sports bar/restaraunt serving shit burgers and frozen chicken fingers. In the UK version you actually sometimes see him going to 4 star restaurants

  • @FrumpyShakes

    Not really...the only episode I can think of (and I have all 4 series on video) is the one where he is in Rococo (which used to have a Michelin star).

    I do agree with you that the UK version is a far better show, though.

  • I am fully convinced that DigbyCat is Dewey on HK

  • Gordan Ramsey is a great chef. if you fail to meet his standard, your gonna suffer his wrath. if you meet his standard, you notice that hes a nice person.

    ps. DigbyCat need to fucking move on instead acting like a real childish bitch.

  • Honestly what is so hard to believe about Gordon Ramsays personna? You make shit food with shit standards and don't expect to take heat for it? Spend a day around my lazy brother in law and you'll bitch at him as bad as Ramsay does to other people. Its a drill sargent Technique to motivate not for cameras or anything else. Ramsay is a true person, a very extremely nice person but his standards are high as they should be and he doesn't let people snow him. He needs to bitch at those twats.

  • Who the fuck is DigbyCat?

  • he's not telling a story.. he's cooking food..........

  • I love to pause at 0:52....except it makes me hungry every time.

  • Ramsay is so good that he can turn a rotten sandwich into a healthy meal for 6 ._.

  • just skip the total recipe and focus on the arguments ;///

  • DigbyCat IS Gordon Ramsay.

  • that black guy looks soooo stoned

  • this was one of my favorite seasons, none of that competition "im going to try to fail the other guys" bullshit, just cooking, and good cooking

  • caro gordon devo dire che un grande chef come te, fare degli errori da principianti e alquando ridicolo: devo sugerirti che la pasta che te chiami spaghetti in realta sono delle linguine cmq sei un grande..... ciao gordon

  • Looks good smells good is it good.

  • There's a reason I like watching Rick Stein and Jamie Oliver......

  • @ihaveairlockers Rick stein yeh, jamie no.

  • Man what I would give to get my FORK into THAT!

  • I'm 10 Years in the Bizz. I'm Classicly Trained out of Joliet Illinois I've worked in some of the best Restaurants in Chicago. This show is a Laark. They put 2-3 Real Chefs in with a bunch of FUCKING IDIOTS. It creates Drama. This is not a real competition. Real cooking is about Woring together as a team and succeeding. These Idiots are sabatoging eachother and this show is a disgrace to everything my Brethren and I have worked for. Ramsey is a great chef. But this show is just that. "A show".

  • @macchef01 whoring together??

  • @Chorltonian yeah whoring :) . Working.

  • "YOU! Docile f*cking idiot! What's the dish called?"

    oh wait, that was season 5...

  • I don't care about ramseys when he swears but i get anoyed when he demands respect when he dosn't give any and then abuses the crap out of people.... just becuase he has children dosn't mean hes a GOOD GUY! :/ ffs

  • I reckon DigbyCat use to work for Ramsey, but he was so shit he got fired.

    75% of the time i find DigbyCat slagging off Ramsey on his videos. The same old shit "bully this" or "bully that". If you hate him so much, don't go on his videos then! But you take the time and effort to use a thesaurus and try to make your rants look good.

    What a twat.

  • @ElysiumY2K i reckon he is joseph lol thats why he comes to every video saying the same shit

  • @ElysiumY2K Hey man, you gotta know your enemy. If you hate someone, like if somebody punched your mother in the face, and you talked shit about that guy, would it be cool if someone said "Hey if you don't like the guy, forget about him! Why waste energy on talking shit!!"

    and by the way, when watching a british video (like ramsay, monty python, whatever) it's funny how you americans suddenly talk all british like "brilliant mate! cheerio!" or your "What a twat".. not hating, it's just funny..

  • @ElysiumY2K Its funny,as i always see this name come up when i check out Ramsey recipes to try.I think digbycat might have a screw loose.

  • @ElysiumY2K I got here through a fucking car insurance commercial =/ and cooking with dog I never once typed GORDON RAMSY ASS FACE into my search

  • @ElysiumY2K ...I agree with you!! Ive seen Digbycats comments too. What a retarded dickhead!!

  • @ElysiumY2K Possibly using TheClusterCat as spamming alot too

  • @ElysiumY2K hmm, i reckon DigbyCat is the same person behind the username CusterCat? yes?

  • @iGotmyDummy (frustrated sigh) yes, sir.

  • @ElysiumY2K It's been 7 months, and Mr. Cat is still meowing. He's been coughing up hairballs for 2 years now.

  • @ElysiumY2K What is wrong with you Ramsay butt-hole lickers? Do you condone this nasty bully boy and his self opinionated behaviour or do you just wanna be like him – a nasty arse-hole bully… The guy is a jerk and has made his money being a BULLY! If that’s what turns you on, then you are as sick and deluded as the potty mouthed Ramsay himself… GROW UP and live a proper life… Ramsay thinks that Moet squirts out from the end of his penis. He is blinded by self importance.

  • Ramsay is aggressive, intimidating and a nasty bully. Why he needs to behave like an absolute arsehole on his REALITY TV programs, shows that he is just a nasty. The guy has a mouth on him like a blocked prison cell toilet. Why? Because he is a bully boy , with a short fuse and utter contempt for his fellow man. He is an antisocial. Ramsay, who markets himself as a ‘devoted’ family man, is accused of a series of trysts with 'professional mistress' Sarah Symonds. He is just a BULLY!

  • @DigbyCat You're an idiot. He doesn't behave this way on his British shows. He does have the same standards there, but he is much more light hearted and reserved. He's a "bully" here because it's American tv and he's catering to his demographic. If you watched the USA version of Master Chef you would see a much calmer, more reserved, compassionate, and sympathetic Gordon because Master Chef is catering to a slightly different audience than Hell Kitchen is. As Gordon would say..."wake up!"

  • Workplace bullying is the tendency of individuals to use persistent aggressive or unreasonable behaviour against a co-worker. Workplace bullying can include such tactics as verbal, nonverbal, psychological, and humiliation. This type of aggression is particularly difficult to control and in the case of Ramsay he glorifies it. A bully will feel no remorse what-so-ever for their actions. RAMSAY is one of them! He is a professional BULLY and sets a shocking example. He is rude and dismissive.

  • @DigbyCat how many kitchens have you worked in? it isn't exactly a safe environment free from workspace hostility. it certainly isn't made for the weak.. only the best cooks can hack, and as the saying goes, "if you can't take the heat, get your ass out of the kitchen."

    I commend chef ramsay. he's proven to be a chef adorned by the highest level of quality and creativity, and is a true leader. sure, he's a bully, but i'd want a chef like that running the wheel for me any day.

  • @DigbyCat retard retard

  • @tdylan Ramsay doesn't cater to nobody!

    You obviously have not seen his older shows prior to Kitchen Nightmares...he treats his brittish peers worse than the Americans...he grabs them by their shirts and slaps them lol Ramsay is not putting on a show, you can't fake that intensity. With that said Ramsay is a nice guy just don't fuck off with him or lie to him...try your best and he will notice and be nice...fail him, be cocky then you deserve the wrath.

  • @Nellysman1 If he's doesn't cater to nobody he must be catering to everybody.

  • @Nellysman1 I've NEVER seen him grab and slap someone on any of his UK shows...

  • @AmberRaffile

    Obviously haven't watched his Public Access UK shows, the ones that made him famous. Besides you're talking about a guy prior to being famous who with his kitchen staff wore kilts and flashed some woman in the dining room their balls. And the same guy who also prior to being famous had one of the most influential food critics in the UK wait 25 minutes before kicking the chair out from under him and telling him to "Fuck Off".

    Yes that is Gordon Ramsay!

  • @Nellysman1 nope, haven't seen it. I wasn't arguing that he never did, just said I've never seen him. Aside from slapping, I've pretty much seen everything ridiculous in a pro kitchen. The only huge incident that made big news a few times were stabbings in 2 kitchens in the area I live,but aside from his ridiculousness that you state, and I'm not making excuses, he's prob the only tv chef who actually runs his brigade and kitchen sufficiently and clean.

  • @Nellysman1 He is putting on a show, if you've ever been back of house in one of his restaurants you'd know that.

    Sure he's an arsehole if you piss him off, but his fuse is alot longer than on TV, and he's a good chef to work with.

  • @tdylan True, it's all about ratings and shock value. And on the "bullying" thing, my company commanders yelled and screamed at me in Navy boot camp years ago and it didn't bother me.

  • sorry tdylan I clicked wrong reply button...

  • @DigbyCat another fucking retard who has never met Ramsay. What he does gets lazy fuckers like yourself motivated. If people like him didn't motivate lazy fuckers the world would stop.

  • @DigbyCat Ramsay is an exceptionally nice guy on the TV shows and In Real Life. Theres no difference, weather you're a food critic or contestant, you're getting the real Gordon Ramsay everytime you watch this guy or see him in person. He once made a food critic wait 25 minutes for a table and another half hour on top of that and then threw his jacket at him and told him to "fuck off". Thats before Ramsay was famous.

  • @DigbyCat Ramsay is 5 steps ahead of everyone in his kitchens and most are fucking themselves on the first step and you wonder why he gets pissed? He's a 3 star michelin chef for a reason and he didn't get that status by pissing himself on the basics of cooking. I haven't seen many on Hells Kitchen deserving enough of respect when they act all Ghetto & all it, they need to be knocked down a notch. Its his restaurant they are vying for a job at he wants the best now let him enforce that!

  • @DigbyCat I'll leave you with this DigbyCat...FUCK OFF YOU DIRTY LITTLE FUCKING DONKEY!!!!!

  • Damn he can come over and cook that for me any time!. I could do it but it sure wouldent look nearly as good as his

  • Touch touch.

    Touch. Touch.

  • Comment removed

  • @stevensonjames26

    WHy are you imagining him having sex bro?

  • @T1memaster cause Im gay & like having sex with chefs . any more questions

  • Bobby looks stoned LOL!

  • thumps up. if you would like Gordon to taste some of your food!

  • it is my dream to eat at one of ramsays resturants...

  • I can't fucken stand comments about the number of dislikes!

    "15 people blah blah blah..."

    That shit's getting old.

  • @jimmychauv I am glad I have stopped caring about that because it lowers my stress level and makes me more happy.

  • Goood I'm Hungry now :p. Pretty shameful that i cannot go to that restaurant :D

  • is it just me, or the spaghetti is tagliatelle?

  • @kourkoutas87 looks more like linguine to me.

  • @castorel true, but it's definitely not spaghetti!

  • @kourkoutas87 No spagetti on this dish for sure. This dish looks more like Giorgio Locatelli's famous Linguine all'Astice

  • @castorel *spaghetti

  • @kourkoutas87 - why?

  • @TheWanderingAngel because it's not spaghetti... spaghetti is supposed to be like really thin and long cylinders... the pasta he is using is flat, so it's linguine (i was wrong about tagliatelle, which is wider) .