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only babies put ketchup on a hot dog
JxT1957 8 months ago in playlist FOOD
Not bad! You can't beat Colman's English Mustard and Heinz Ketchup on a hotdog. It's sheer heaven......
MadKopite 1 year ago
Really enjoy the videos. BUT, why are you using that disgusting lighter fluid when you have a chimney starter IN YOUR HAND!!!
Leave the charcoal in there, put yesterday's news in the bottom and use that puppy for what it's intended! Weber's chimney starter is the best on the market.
davethestalker 1 year ago
i like hotdogs but onions... pickles.... im gonna puke if i eat that, SERIOUSLY!
joeyjunior111 1 year ago
you should try putting english colman's mustard on there now theres heat
darkroge 1 year ago
It was all beautiful till you put yellow mustard on... Spicy Brown all the way!
clo42287 2 years ago
What brand of buns are those? What kind?
WeLiveForFootball 2 years ago
thats such a basic recipe you gotta step it up a bit
SkybackFreestyle 3 years ago
What coal do you prefer? They look like Kingsford, but not sure.
rocket881 3 years ago
Kingsford for ultimate control and consistency, and other brands, lump, and wood if we feel like tendin' the fire! -BBQ Pit Boys
BarbecueWeb 3 years ago
would taste good with a "side of mash'd tators mmmhmmm"
Jvalentin06 3 years ago
burnt hot dogs over charcoal are great
try one and you wont beleive your taste buds!
JxT1957 3 years ago 5
LOOKS GOOD OMG!!!!!
Mastercheif115 3 years ago
oh yum! i like mine burnt some but not much.
aburny 3 years ago 3
cool voice and very good dogs!
spookman2 4 years ago
im so hungry
sapporome 4 years ago
my mom actually slices the hotdogs (like cucumber), and stir fries it in onion and some mild spices, oh so yummy!
lavakava 4 years ago 2
my mom did the same, and occasionally added some home fried potatoes to the mix....it was damn near food from heaven if ya know what I mean!!
timespublishing 4 years ago
Actually, I prefer my hotdog charred black on the outside and smothered in mustard. I burn 'em!
applesomething 4 years ago
this is my favorite video ever!
crazedpeaches 4 years ago
Heck I would just use the microwave better that way
falloutboydancedance 4 years ago
was going to say the same thing before scroling down here....
why not pour out of the bag
orbits2 4 years ago
why would you use a chimney and then lite the coals with fluid LMAO
BubbaQn 5 years ago
-the chimney substitutes as a measuring cup. i.e. a known quantity of coals produces a known quantity of heat!
BarbecueWeb 4 years ago
Do you have a restaurant.
hendonwind1 5 years ago