I'm confused...I thought that molasses were residues after extracting the brown sugar...What I see on this video is just the cane juice....This cane juice need to be concentrated (water evaporation)...and then cool to force the crystallization of the sugar.
in my country this is called air tebu. we drink it fresh after the cane is press. nice to drink with ice in hot weather. but, it will not taste good after couple of hours. so,, after press it in the machine, go grab glass with full of ice.
put this on the back of a tractor, a jubilee i believe is what we use, and hook that up to a horizontal press and you can squeeze up to 160 gallon of juice an hour. Now we just use a 13 Chattanooga press and a Belgium draft horse.
No, It is a Fairbanks Morse 6 HP hit-miss engine. Actually it is a governed engine not a hit-miss. It sttarts on gas & when it warms up you can switch it to kerosene.
Wow that is very cool, surprising how much liquid is in there
nzSkitzo 7 months ago
that engine sounds very fuel efficient
ssuuppeerrbbooyy 9 months ago
Que máquima mais obsoleta, Deus me livre...
jotaxi1369 9 months ago
I really like seeing those old engines actually doing something productive besides popping away at a tractor show. Thanks!
hoppes9 1 year ago
What's Molasses?! Yes, I have NO simple clue.
blahblahlikespie 1 year ago
I'm confused...I thought that molasses were residues after extracting the brown sugar...What I see on this video is just the cane juice....This cane juice need to be concentrated (water evaporation)...and then cool to force the crystallization of the sugar.
tonymac96 1 year ago
that is so cool :D
mrmaxjr12 1 year ago
How many 100 proof rum would you make from that?
196519751994 1 year ago
wos die shisha ich seh die molasse net...^^
SniffSnaff99 1 year ago
in my country this is called air tebu. we drink it fresh after the cane is press. nice to drink with ice in hot weather. but, it will not taste good after couple of hours. so,, after press it in the machine, go grab glass with full of ice.
sarahx87 1 year ago
You're like Molasses moving up a hill... In January! :P
danitiwa 1 year ago
put this on the back of a tractor, a jubilee i believe is what we use, and hook that up to a horizontal press and you can squeeze up to 160 gallon of juice an hour. Now we just use a 13 Chattanooga press and a Belgium draft horse.
fordland08 2 years ago
We use this stuff to keep dust off the unpaved roads in Costa Rica
hairyfatslobpig 2 years ago
LOL... we eat it!
rolemotube 2 years ago
Awesome video, where can I buy some of those molasses?
TheSaint135 2 years ago
how can i get one of these sugar can press from?
redtailwatcher 2 years ago
oooooo
ivici27 2 years ago
hehhhshhe
ivici27 2 years ago
I'll have to agree, that's a slick setup. Someday I hope to find a horizontal powermill to run with my Allis Chalmers G.
wrf121 3 years ago
Good luck
rolemotube 3 years ago
This is a great video-and your set-up is
really super.What is the boiling finished
tempurature.vallo3838
vallo3838 3 years ago
221 degrees is the boiling point of water. All we are doing is boiling most of the water off,leaving the juice more concentrated.
rolemotube 3 years ago
Is that a steam engine powering the press?
100PercentGreen 2 years ago
No, It is a Fairbanks Morse 6 HP hit-miss engine. Actually it is a governed engine not a hit-miss. It sttarts on gas & when it warms up you can switch it to kerosene.
rolemotube 2 years ago
It sounds like the machine is about to die. lol.
Mari443Garrett 3 years ago
Yeah , It was a little flooded to start with.
rolemotube 3 years ago
Thank you for the quick answer.vallo3838
vallo3838 3 years ago
Hi,
Where can you get that machine to extract the juice?
Roberto
emohatnexa 3 years ago
You can find them at old farms and at tractor swap meets.
rolemotube 3 years ago
dude sick setup. this is pretty cool
willbrown69 3 years ago
Thanks, That dude in the video is the one who designed and built it.
rolemotube 3 years ago
thanks for that
garycalgary 4 years ago
Your welcome!
rolemotube 3 years ago