I spent 2 months in Alaska, this is the best place I stayed and ate at. They are super friendly and interesting people and would be eating there right now if I could.
Our family & friends have visited Yvon and Janet several times each summer for over 15 years. They are fantastic conversationalists and each one of them has a fascinating life story to tell. Their food is the best; the crepes are huge as well as healthy and delicious. They are also one of the best deals in Alaska to boot. Try it-you'll like it!!
Yvon makes the world's best crepes, period. To enjoy such a delicious treat in the company of this wonderful gentleman, in the beautiful setting of Janet & Yvon's lovely home, is an experience to treasure forever!
Yvon & Janet's spirit (& food) attracted me when I first came to Alaska in '04. You need to stay there, spend time to hear their amazing life stories & sample the different tastes and desserts! Creme brule, eclaires, cheese cake & delectable fruit crepes. The latest of Yvon's creations is a chicken cordon bleu crepe-out of this world! Most precious of all is the time spent getting to know them & entering their hearts & lives! Alaska without LeBarn Appetit is to miss what Alaska really is!
A super friendly and nice family! We would visit them again before long, for sure!
corinthZhang 5 months ago
I spent 2 months in Alaska, this is the best place I stayed and ate at. They are super friendly and interesting people and would be eating there right now if I could.
HARIBALZICH 2 years ago
Our family & friends have visited Yvon and Janet several times each summer for over 15 years. They are fantastic conversationalists and each one of them has a fascinating life story to tell. Their food is the best; the crepes are huge as well as healthy and delicious. They are also one of the best deals in Alaska to boot. Try it-you'll like it!!
slaphappypappy100 2 years ago
Yvon makes the world's best crepes, period. To enjoy such a delicious treat in the company of this wonderful gentleman, in the beautiful setting of Janet & Yvon's lovely home, is an experience to treasure forever!
stevebstslr 2 years ago
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Yvon & Janet's spirit (& food) attracted me when I first came to Alaska in '04. You need to stay there, spend time to hear their amazing life stories & sample the different tastes and desserts! Creme brule, eclaires, cheese cake & delectable fruit crepes. The latest of Yvon's creations is a chicken cordon bleu crepe-out of this world! Most precious of all is the time spent getting to know them & entering their hearts & lives! Alaska without LeBarn Appetit is to miss what Alaska really is!
hapi2teach 2 years ago
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hapi2teach 2 years ago
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hapi2teach 2 years ago