Added: 4 years ago
From: toddw1435
Views: 62,459
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  • Clearly they're not going for speed here, y'all.

  • Best Rudys is the original in Leon Springs. You can't compare franchises to the original.

  • @MasterChivo210: The Leon Springs is the best, yet they ran out of brisket the last time I went.. even though I went at night, so I should have expected that. I live near one in San Antonio Sea World, and that one is similar to the original.

  • That cutter is garbage I work for Rudy's in Amarillo and trust me , not only would I run circles around that guy, my Guests would be pissed if they had to wait that long!!!!!!

  • @bennyblanco3737 I know what you mean, i cut anywhere from 5 to 10 briskets a day where I work and no one is that slow. lol

  • How did you (they) get the brisket so moist? Mine is usually quite dry.

  • asdadadadr235r432asdasdzx\zx\\­z212123123!!!!

  • That reporter lacks some testosterone. Nevermind I forgot its in Austin.

  • i work at Rudy's :) damn compared to our cutters this guy is fkkn sloww haha

  • Rudy's is pretty damned good! I love going there after tubing at the Guadalupe.

  • Rudy's has great sides but that's it. The place to go in Austin is a little place by Mount Bonnell called Porky's. That is the best all-around BBQ that there is.

  • what a terrible news caster.

  • I am so happy, they are opening one in Houston in one week!

  • i second that! maybe mondays for me though!

  • I am from Austin TX,, with Rudys just 5 minutes away.

  • you want a cookie or something?

  • why are you suck a buzzkill?

  • Bill Miller's is best.

  • LOL..LOL!!HAHA..Thats funny

  • @ultrakool wow fast food bbq ... u just called the best lol you need to eat some real BBQ

  • I use to be stationed in San Antonio, and use to go to Austin to visit friends, and every time I made it a habit to go to Rudy's. To bad most people here in CA confuse grilling with BBQ . . . and they are some of the best 'Q' in Texas. I miss it. But if you live here there is a good Q place on Clairemont Mesa called Abbey's Real Texas BBQ. Forget Phil's . . . that's just grillin'

  • Ate ate Rudy's in Waco for breakfast ,Lunch an dinner for 2 weeks . OMG . I tell anyone who will listen how great this place is . mmmmm. Sucks had to go bact home . there is no Rudy's

  • i'm from Canada, how do i get ahold of the owners of Rudy's? do you know them? can you help me to contact them?

    thanks

    mike

  • open one in Toronto plez... ill go there every wednesday i promise

  • i have some rudy stuff on my page Y'all

  • I ate many times at what I believe is the origninal Rudys, just outside of Camp Bullis army training center, west of San Antonio (not far from the USAA headquarters). UNBELIEVABLE. I live in New Jersey, and every piece of smoked and grilled meat has pailed in comparison ever since.

  • You should buy a small smoker and give it a try. Practice makes perfect, and the key is in the rub, and low,long heat. Here's Rudy's rub recipe.

    1 pound salt

    4 ounces chili powder

    3 ounces black pepper, coarsely ground

    3 ounces black pepper, finely ground

    2 ounces hot paprika

    2 ounces garlic powder

    Mix all ingredients together and place in an airtight container. Rub on beef, pork, chicken, lamb (anything) generously and marinate 1 to 5 days, refrigerated, before cooking.

  • Thanks, is this a secret? Are you from Rudy's? I know I read somewhere that they only use Oak and not mesquite, is that true to?? I've had BBQ all over the US, I gotta say the best I've had is at Rudy's. I love the sauce too!!

  • I hate to disappoint, but that is not Rudy's Rub recipe - that is the Mikeska family rub recipe.

    Rudy's has onion powder, garlic powder and sugar along with the salt/pepper/cayenne

  • i love rudys

  • NOTHING is as good as the three original locations in/around San Antonio!!!! I can tell by their uniforms they are franchise workers. Our locations/merchandise says 'original' by the logo.

  • Looks moist but where's the smokering?

  • mmmmmmm

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