Added: 2 years ago
From: bob688
Views: 4,715
Sort by time | Sort by thread (beta)

Link to this comment:

Share to:

All Comments (3)

Sign In or Sign Up now to post a comment!
  • why are you turning the jars upside down? No second boiling of the jars after they are filled?

  • @firek9  I find that hot liquid is enough to safely seal the jars for shelf storage. If I know I will be keeping the jam for many months, I try to second water bath them, but I never have done research to see if it makes any difference. Keep liquid hot, and warm the water in the jars before use. It has served me well for about 10 years of jelly making. Just my expreiences..Bob

  • Great vid, very informative. Thanks!

Loading...
Alert icon
0 / 00Unsaved Playlist Return to active list
    1. Your queue is empty. Add videos to your queue using this button:
      or sign in to load a different list.
    Loading...Loading...Saving...
    • Clear all videos from this list
    • Learn more