I agree with Chef Tony: Parmesan produced elsewhere from Italy will never taste as good as Parmigiano. EU is right, it is a matter of information of the consumers: they don't have to be misled.
cdm97 3 years ago
I agree with Chef Tony: Parmesan produced elsewhere from Italy will never taste as good as Parmigiano. EU is right, it is a matter of information of the consumers: they don't have to be misled.
cdm97 3 years ago