Blues, Booze and BBQ. Ugly Drum Smoker. UDS

[swpressman]

I do a similar thing to a fatty, stuffing a london broil with sausage, onions, peppers and garlic. To hold it together, I staggar strips of thick cut bacon, maybe you could use bacon to hold it together. But great vidoe none the less.

[JohnDoe0329]

Looks taste and good music too. Who are the singers. I like the blues

[Darthbelal]

Do NOT watch this video while hungry, you've been warned!

[Airave]

How'd I get here?

Don't really matter.

Fantastic! Luvz BBQ.

Prosit!

[rezvordwg]

Hey smokinhornsbbq,Just got to your comment. Those are 3, 3/4 inch black iron pipe couplings, welded in to the drum. Screwed in 3 inch nipples with pipe 2, 3/4 inch pipe caps. The front nipple has a 3/4 brass ball valve on it. I can run this with 1 pipe cap off, and throttle the vale to mantain my 225 degree temp. Hope thats helpfull. Gotta go back to your channle brother..... Rez

[MrJimbelt]

thanks for taking the time to upload this vid I'm going to do a fatty next time I smoke.great job your friends from Oregon

[smokinhornsbbq]

just wondering how you installed the vave on bottom. what parts?

[tkotommygun]

damn u made me hungry..lol...awesome lookin "UDS"..5 stars from me :)

[dav1099]

Good looking grub! Looks like you have your UDS tuned in real good, love using mine, got to try a fattie soon! thanks for posting . 5 star

[SmokeyGoodness]

We really want to smoke a fatty, but NOT on that cheap-o Brinkman "smoke n grill".

Great vid! 5/5.