Added: 3 years ago
From: atree3
Views: 5,187
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  • You are pure sunshine!!! I loved this video not just for the baking lesson, but also for the life experiences! I never had a relationship with my grand-mother and you sort of give what I always wanted as a grand-mother! :)

  • wow, I am looking at this video again, but.. not for the recipe, because she cheers me up everytime :)

  • honestly, that is like the brother of cinnamon rolls, just wheat bread. add it to the dough, and then bake it like that.

  • @elreydefutbol111 I like getting a wad of goo

  • "How long has it been one minute" She couldn;t wait to much longer with her tapping the table. Clocks are usually a little slower after the bread comes out of the oven. lol

  • a loaf of bread like that only needs 2 tsp. of yeast honestly.......... but it looked great.

    thanks for the recipe!!

  • You ROCK!!!!(^_^)

    Love yoooooooooooou!

    xoxo

  • Nice video!

    You are suck a sweet, wise and inspirational person :) I hope you will never stop making videos! Do you write books or novels too?

  • I love the way you talk. Adding your life experince comments.

    THANK YOU VERY MUCH baked it turned out great.

  • I love the way talk and add you life experience commens.

    Baked the bread turned out great.

    THANK YOU VERY MUCH.

  • So, I've made the bread! Beacause I put too much water I have 2 breads, but the texture is pur and fluffy and are very tasty. Thank you for recipe!

  • If you wanted to make a raisin cinnamon bread at what stage would you add the raisins?

  • at the last kneading

  • The best part of all these is She is just about to bust waiting to to cut them.

  • bon appetite

  • bedpan......that was great!

  • you are quick

  • I like to fell off my chair

  • I was drooling by the end. Thanks for sharing!

  • How long have you been baking for?

  • Master piece of (I'm going make up some words now to describe how I feel about this video) breadery, or bakerization, or may Cinnabreadtastic...

  • @7:53

    "one minute...." lol

    you know that song by Carly Simon? anticipation. "it's makin' me (you) wait..."

    :)

  • I don't think I have heard that

  • Um.. by not washing the baking pans, is that as sanitary as not washing a cast iron pan?

  • I have a question? When you put the bread into the bread pan and covered it, did you let the loaf rise again and then bake it? Or, did you just put it straight into the oven after rolling it up?

  • yes, I did let it rise again.

  • Thank you! Sorry for all the questions, but I'm a first time bread baker, and I want to get it right :o)

  • thats fine. let me know how it turns out

  • Well, mine didn't turn out at all. The crust was very hard and the middle separated from the crust, so when I cut a piece, I got a bunch of pieces instead of a nice slice of bread. Oh well, I tried. Thanks for the help.

  • I've been experimenting with your bread recipes, and today in a moment of dangerous insanity, I added cumin to some dough. It's delicious. I am typing with crumbs on my fingers and a warm satisfied feeling in my stomach.

  • Bread is a staple all around the world and a nurturing act - my great grandmother's bread fed my spirits as well as my body. This video is a 5 star favorite. :O)

  • Great presentation!!! I am going to make this for my family ASAP!! Very pleasing and relaxing listening and watching you bake life. I enjoy your bread making videos very much!

  • Yeast is alive?

    Why did nobody ever tell me this?!!

    What have I been eating all these years!

    How many loaves have I killed?

    And what about the rolls?

    This is not helping my karmic balance......

    I like your videos. Would you consider adopting me? Don't answer straight away, take time to think about it. And then maybe break your answer to me gently. Thank you for being one of the less than ten percent. World=interesting. :)

  • I adored every bit of this presentation! Thanks for posting it to YouTube! Yum!

    I love making my own breads!

  • wonderful!

  • I made this today, it was lovely. Thank you!

  • well miss m*...you weave a story of love through bread making. i love it. thanks for a great video. take care. ((hugs)) ciao for now.

    *tori*

  • wish I could give you a loaf, tori

  • oh wow. that would be divine with a cup of almond tea with cream....oh my. and i would make you some of my nummy banana bread. love it! ((hugs))

    *tori*

  • Yummy Scrummy! :)

  • "At this point it's a matter of self control"

    I love your poetic connection between pan and loaf.

    You didn't mention the aroma but the wafting steam said it for you.

    Brava! Bravissima!

  • grazie, mille grazie

  • beautiful video :-) this recipe might will be my first attempt at baking bread, discounting those run-ins with the bread machine

  • let me know

    the recipe on Magic of Bread Making might be better . . . .

  • I never knew anyone who bought their "life" in bulk. How long is that yeast good for? Mine has been in the foil pack for many years. Great video, I tapped my wife on the head and heard the hollow sound, does that mean shes done?

  • it lasts forever, eternal life

    probably just means no brains

  • Wow! I love cinnamon bread!!! I was literally willing you to eat some LOL

    By the way....I miss our...er uh your quilt...how is she doing? Did she have her big unveil?

  • Watch out Martha Stewart! Atree3 is in the house!!!

  • Oh, man! That looks good! That "let it sit" time can be agonizing.

  • makes good toast the next day

  • thank you for sharing life with me. i wish you had been my sister you are so inspiring to me, i'm so happy to have found you now. wish i had some of that for my road trip today! stay cool and i mean that in all facets of it's definition-it's going to be hot today!

  • hot here too

    glad I don't have to turn on the oven

  • I LOVE YOU TREE! You even use peotic speech! I'm coming over for a snack. ok... I think I'm probably a little far, but I'm there in my heart.

  • I've set a place for you

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