um, why not just get some stain steel wire from bunnings or your local hardware store and make your own? It's like $1 a metre... You could make 20 of your own for the same price as 2 and it's simple as. But I dunno why you'd wanna use these anyway? Just get some wood skewers and then bin the skewer when done. I don't know what retard would end up with everything falling off.
i am too retarded to use regular kebab sticks. but now that i got fire wire i can make kebabs all the time. i used to burn my hands like a complete moron but now i can touch these and not burn myself. they are made of something called stainless steel, idk ive never heard of this ingenious invention b4 but it like doesn't rust or something so you can use it over and over. WOW it also holds on to the meat, even though i never had the meat fall off a regular kebab before but w/e its more fool proof
@jenily05 Unless you're cooking disgusting lean crap like chicken, your meat shouldn't burnt-to-a-crisp done anyway. Not even pork. Find me the last recorded case of trichinosis in your area before trying to correct me.
This is a great product. I have several and have purchased several more for friends and family. Everybody just loves them. Highly suggest you get some and see how easy it is to use. This is the best tailgating tool I have. We load the kabob and put them into ziplock bags with dressing before we leave the house and then grill at the game. ZERO prep time when we get there and they take up very litle space in the cooler that can be better used for cold drinks!!!! Hope this helps.
they are ok.. more trouble then they are worth honestly.
joshua12345676 1 year ago
This doesnt work in the firewire port in my Mac.
Do I need to upgrade something? My Mac is also REALLY hot when its on top of my grill.
CalicoatMaker 2 years ago
um, why not just get some stain steel wire from bunnings or your local hardware store and make your own? It's like $1 a metre... You could make 20 of your own for the same price as 2 and it's simple as. But I dunno why you'd wanna use these anyway? Just get some wood skewers and then bin the skewer when done. I don't know what retard would end up with everything falling off.
trozza 2 years ago
i am too retarded to use regular kebab sticks. but now that i got fire wire i can make kebabs all the time. i used to burn my hands like a complete moron but now i can touch these and not burn myself. they are made of something called stainless steel, idk ive never heard of this ingenious invention b4 but it like doesn't rust or something so you can use it over and over. WOW it also holds on to the meat, even though i never had the meat fall off a regular kebab before but w/e its more fool proof
0100110101001011 2 years ago
"The pointed end stays cool to the touch"
It also stays contaminated with raw meat that you repeatedly touch while touching cooked foods, bad idea.
jenily05 2 years ago 5
@jenily05 Unless you're cooking disgusting lean crap like chicken, your meat shouldn't burnt-to-a-crisp done anyway. Not even pork. Find me the last recorded case of trichinosis in your area before trying to correct me.
mjxshipton 1 year ago
@jenily05 I like putting my appendix to use by eating real food instead of blowing it up with junk like carbs and fruit.
remexlar 1 year ago
Gimmik with BS reviews. Funny, all the same (Video and test) responses to the product on Amazon.
At 0:36 notice how they say give it a half turn, but the video does a full turn.
szettervall 2 years ago
what a disgrace of a man at 0:44.
killerskillet 2 years ago 5
@killerskillet that's dexter's and rita's next door neighbour from the show dexter
rja2439 1 month ago
This has been flagged as spam show
!! I LOVE GETTING on the CAM!! msn!!! msg me jane22fall a
MATTDAWSON10 3 years ago
Hey, I found them on Amazon today!!!
YTwinks 3 years ago
This has been flagged as spam show
This is a great product. I have several and have purchased several more for friends and family. Everybody just loves them. Highly suggest you get some and see how easy it is to use. This is the best tailgating tool I have. We load the kabob and put them into ziplock bags with dressing before we leave the house and then grill at the game. ZERO prep time when we get there and they take up very litle space in the cooler that can be better used for cold drinks!!!! Hope this helps.
YTwinks 3 years ago 2