kuya panalo ka! d kc ako marunong mgluto 1 time ko nagluto sinunod ko lng maige ung instraction mo tapos pinatikim ko sa jowa kong muslim nagyaya ng magpakasal skin. thnks kuya sana mgluto kpa ng marami
@nautickalon , bakit pag nag luluto ka ba? hindi ka nag huhugas ng kamay. Masarap ang lutuin pag may kasamang pag mamahal, at isa sa paraan ng pag luluto na may pag mamahal ang ang pag gamit ng kamay na MALINIS.
sino ka man maraming maraming Salamat, malaking bagay ka sa amin na malayo sa ating Bayan dahil walang matanungan kung paano magluto. Dahil sa iyo nadagdagan pa kaaalaman ko sa pagluluto ng putaheng Pinoy. God Bless and more power to you.
You guys eat a lot of meat, not good for health. It's excellent that the man is posting recipes to maintain his cultural values but so far I haven't seen one vegetarian option to give the old liver a break from all the toxins brought on by meat. Yeah I know that this comment will upset because the slightest corrective remark brings on a world war under any video but I can't refrain from the truth.
@ForceOfKarma we are not eating meat often BUT we want this caldereta. if you are a vegeterian, then dont eat food like this. just stop negative comments. we already tried this and it taste great. we loved it. more videos please.. mabuhay kayo sa panlasangpinoy.
Para kay " wnanger " what dish ba do u want? caldereta or kare kare ? kc u want to put some peanut butter , eh ! kare kare lang kya ung nilalagyan ng peanut butter. Kuha mo ?!!!!!:))
ntutuwa tlaga aq n ndiscover ko itong panlasangpinoy dito sa youtube pati po ung website nyo the best!!! more power.. ngaun marunong n aq mgluto ng maraming klaseng pagkain dti kc sinigang at adobo lang alam q.. malaking tulong to.. :)
I congratulate you for posting pinoy recipies. this helps us a lot specially to those who have small eatery business like myself. i hope you can post recipy for LANSIAO or what they call soup#5. di ko po alam ano name sa tagalog.
goat meat is mutton..if lalagyan ko ng pineapple chunks kailan ko po pwedeng ilagay yung pineapple chunks? kailangan pa po ba talagang lagyan ng kamatis? or kahit hindi na? salamat po at more powers po sa inyo..ang dami kong natutunang luto sa inyo..mahilig po kasi akong magluto..
i suggest to add pineapple & pickles relish,instead of olives cheaper & u can find it everywhere..then little bit of peanut butter..and im cooking pork caldereta! tehee the best in the west. :D
@TheGenesis81 mahal ba ang olives sa pinas? I would never subsitute anything for an olive. I love Spanish rice with olives especially. I'm not understanding the pineapple and pickles...
pwede bang hwag ka ng mag english...db pinoy ka?pano malalanaman ng iba nating kababayan un sahog kung ung iba hindi alam kapag english db..mali ba ko??hindi lahat kasi ng kababayan natin magaling like you..sori haa..d dn kc ako magaling mg english eh
@Itoldchu It was not peanut butter but liver spread. The actual recipe includes goat liver but you have to cook it then chop the goat liver but liver spread is used as replacement. My version is better because this dish is a spanish-morrocan dish brought over to the Philippines during the colonial times and it includes pickles, saffron or paprika as well as spanish cheese which is added in the end
Try the Caldereta de cabrito at Alba's Spanish restaurant in the Philippines.
In California, we buy live goat and butcher it ourselves at the location, usually the place is at an unincorporated rural farming area. As you can tell, we can make authentic dinuguan, pinapaitan, kaldereta, etc. from the butchered meat. Yummy.
OMG, this is my favorite, thank you so much! You r da bomb...Hehehe! i have a question, saan mo nabili yung Goat Meat, i am here in the US also..Coz i couldn't find at the asian store here in our city..and one more thing anong replacement sa olive , ayaw ko kasi nyan eh.. I really appriciate ur reply..Thanx once again! Be Safe!!!
Depending on your location in the U.S., you can buy packaged goat meat at Seafood City Supermarket (a Filipino variety store) located in various locations in California. Check Chinese or Asian variety stores, as well.
ok lang yung chicken pero mas ok ang beef mas magkapareho yung meat nila. beef kaldereta ika nga sa iba... beef lang din ako pag walang kambing.. cheers..
yes u can and you can use pork too as well.i use butter as my oil and i put oytser sause after the tomato sauce,one more option is to add sum pine apple chunks,damn im craving na for caldereta,
Thanks for sharing,this is one of my favorite dishes.
rodolfoalurajr2009 2 weeks ago
sarap naman! iba pa rin luto ng pinoy!!!
MegaLhoy 2 weeks ago
sarap naman! miss ko na pagkain sa pinas...
MegaLhoy 2 weeks ago
sarap naman! lasang pinoy talaga........
jeremyrodin1 3 weeks ago
Kuya...pwede ba hindi nlng kambing? Maybe beef instead? Will the recipe still be the same?
lilprincessliza 1 month ago
pangit ng lasa. :)
spragong 2 months ago
Im not filipino im cooking this for my wife for our anniversary!!!
MarshallMatification 2 months ago
I love this dish! I wish I could make it but I will try this thanks so much.
ADeFilho 2 months ago
I always consult your videos before cooking something new....
kulang0t1ooo 2 months ago
gnt2 din bah pag sa beef kaldereta?
planetnippodvo 3 months ago
Kuya maraming salamat, ang galing mo talaga. Hindi ko akalain na makakapagluto ako ng kalderetang kambing. You made it so easy.
missunstoppable1000 3 months ago
sosyal! may green olives! pero kahit wla nun,ok lang.Ang importante may kambing!
3rDOZEN 3 months ago
oky naman lahat ng lu2to pero may mga maling procedure kng ano ang dapat unahin pero ok narin
markelmer1000 4 months ago
hindi kaya maasim ang lasa due to vinegar?bakit walang pine apple chunks?maybe i'll try your way para malaman ko lasa.
lakay20 4 months ago
@lakay20 Ang pineApple chunks ay optional w/c means pedeng wala,pedeng meron. Pero meron man o wla,hindi ito mxadong mkakaapekto sa lasa ng dish.
3rDOZEN 3 months ago
@3rDOZEN salamat!masarap ang version mo!
lakay20 3 months ago
@3rDOZEN pang alis ANGO at lansa!
ning100781 2 weeks ago
grabe sarap naman nyan
YuberSepiroth 4 months ago
pare ang galing mo simula nung ginaya ko ang style mo sa pagluluto dumami ang costumer namin.. galing idol...
eldrigeDjoker 4 months ago
Comment removed
hitmanhire 5 months ago
kuya panalo ka! d kc ako marunong mgluto 1 time ko nagluto sinunod ko lng maige ung instraction mo tapos pinatikim ko sa jowa kong muslim nagyaya ng magpakasal skin. thnks kuya sana mgluto kpa ng marami
shella0526 5 months ago
sarapppppppp
jong5185 6 months ago
kulang yan ng isang tanduay hambang nag luluto ng sha-shat, pag luto na ayos may pulutan na,,
tama yan ng style sa kalderata yan din aming recipe wala lng olives medyo marami nga lng sili
richie4ify 6 months ago
thanks for your effort .
anikrys 6 months ago
yummy..:-)....the one who cooks.:-)
alojamisseshim17 7 months ago
PLEASE WAG NYO PO KAMAYIN KC MADUMI KAMAY MO EH
nautickalon 7 months ago
@nautickalon , bakit pag nag luluto ka ba? hindi ka nag huhugas ng kamay. Masarap ang lutuin pag may kasamang pag mamahal, at isa sa paraan ng pag luluto na may pag mamahal ang ang pag gamit ng kamay na MALINIS.
toots3020ph 7 months ago
@nautickalon siguro di ka pa nakasubok kumain ng nakakamay ,pati siguro kulangot mo ginagamitan mo ng kutsara at tinidor
1010jimmi 7 months ago
@nautickalon siguro pag nangungulangot ka kinukutsara mo parin, hijo de puta... cabron!!!
hitmanhire 5 months ago
sino ka man maraming maraming Salamat, malaking bagay ka sa amin na malayo sa ating Bayan dahil walang matanungan kung paano magluto. Dahil sa iyo nadagdagan pa kaaalaman ko sa pagluluto ng putaheng Pinoy. God Bless and more power to you.
artlong027 7 months ago
salamat sa mga vids mo at least natututo akong magluto....:)
atedol 8 months ago
if you want veggie theres a lot videos on veggie, its ur choice to choose
iMarrysse7 8 months ago
This has been flagged as spam show
You guys eat a lot of meat, not good for health. It's excellent that the man is posting recipes to maintain his cultural values but so far I haven't seen one vegetarian option to give the old liver a break from all the toxins brought on by meat. Yeah I know that this comment will upset because the slightest corrective remark brings on a world war under any video but I can't refrain from the truth.
ForceOfKarma 8 months ago
@ForceOfKarma How many videos have you seen? Have you seen all 277 videos of Panlasangpinoy?
Mojazz16 8 months ago
This has been flagged as spam show
@ForceOfKarma the vegetables they cook, is similiar to chinese cuisines, nothing to be proud of....
tabeat 6 months ago
@ForceOfKarma we are not eating meat often BUT we want this caldereta. if you are a vegeterian, then dont eat food like this. just stop negative comments. we already tried this and it taste great. we loved it. more videos please.. mabuhay kayo sa panlasangpinoy.
fercan62 3 months ago
Para kay " wnanger " what dish ba do u want? caldereta or kare kare ? kc u want to put some peanut butter , eh ! kare kare lang kya ung nilalagyan ng peanut butter. Kuha mo ?!!!!!:))
Bea1530 8 months ago
ntutuwa tlaga aq n ndiscover ko itong panlasangpinoy dito sa youtube pati po ung website nyo the best!!! more power.. ngaun marunong n aq mgluto ng maraming klaseng pagkain dti kc sinigang at adobo lang alam q.. malaking tulong to.. :)
ilovedoraemon12 9 months ago
wow sarap.. :)
ilovedoraemon12 9 months ago
Happy Fiesta!!! hahahaha!!!
MrStalker817 9 months ago
I congratulate you for posting pinoy recipies. this helps us a lot specially to those who have small eatery business like myself. i hope you can post recipy for LANSIAO or what they call soup#5. di ko po alam ano name sa tagalog.
More power, more recipies.
God bless.
beyond2000cbu 9 months ago
goat meat is mutton..if lalagyan ko ng pineapple chunks kailan ko po pwedeng ilagay yung pineapple chunks? kailangan pa po ba talagang lagyan ng kamatis? or kahit hindi na? salamat po at more powers po sa inyo..ang dami kong natutunang luto sa inyo..mahilig po kasi akong magluto..
tomsaed 11 months ago
My friend uses condensed milk for her kalderetang kambing.
yugioh2463 11 months ago
@yugioh2463 ..yup!! condensed milk will make kaldereta more sweeter.. try to put some hot dog and raisins..
tomsaed 11 months ago
l love it with green peas and just a little sugar...... Yummy!
mod77777 11 months ago
GUT meat =)
jogoboy700 11 months ago
Can You make a Video of Calderetang Baka
xxpnaiii 1 year ago
instead of goat meat can we use beef instead or pork ?
menfel2925 1 year ago
Comment removed
yexcel 1 year ago
pineapple chunks instead of olives. yum!
dondiezel 1 year ago
CAN YOU PUT THE AMOUNT OF EVERY INGREDIENT, PLEASE, THE DISH LOOKS SO GOOD, AND I WANT TO DO IT, AS YOU DID IT, THANK YOU
pituca1251 1 year ago
kuya,puwede po lagyan ng peanut butter?
wmanger 1 year ago
ini cara masak kari kambing ke?
99MOHFIZ99 1 year ago
i suggest to add pineapple & pickles relish,instead of olives cheaper & u can find it everywhere..then little bit of peanut butter..and im cooking pork caldereta! tehee the best in the west. :D
TheGenesis81 1 year ago
@TheGenesis81 mahal ba ang olives sa pinas? I would never subsitute anything for an olive. I love Spanish rice with olives especially. I'm not understanding the pineapple and pickles...
chowmanfu 1 year ago
Comment removed
TheGenesis81 1 year ago
Comment removed
mapagpayapa 1 year ago
excuse me po,,,tatanong lng po,,,pwede po ba kahit hindi karne ng kambing ang gamitin??maski baboy ang gamitin po??ok lng ba???
then kung baboy or baka ang gagamitin ko,,,kailangan parin poba ng vinegar??
baka kc mag iba lasa kung baboy ang gagamitin ko,,
snakewater1977 1 year ago
@snakewater1977 hindi na calderita ang result nyan, baboyrita yan
jerrybil072714 1 year ago
@jerrybil072714
corny mo!
2309gabriela 1 year ago
@snakewater1977 pwede kahit anong karne wag nga lang isda.
vumpirekizz 1 year ago
pwede bang hwag ka ng mag english...db pinoy ka?pano malalanaman ng iba nating kababayan un sahog kung ung iba hindi alam kapag english db..mali ba ko??hindi lahat kasi ng kababayan natin magaling like you..sori haa..d dn kc ako magaling mg english eh
xykimac 1 year ago
@xykimac hhahaha...
ellz11 1 year ago
@xykimac tama ka..
carmhey23 1 year ago
@Itoldchu It was not peanut butter but liver spread. The actual recipe includes goat liver but you have to cook it then chop the goat liver but liver spread is used as replacement. My version is better because this dish is a spanish-morrocan dish brought over to the Philippines during the colonial times and it includes pickles, saffron or paprika as well as spanish cheese which is added in the end
Try the Caldereta de cabrito at Alba's Spanish restaurant in the Philippines.
MrHardrod2 1 year ago
Could I substitute goat meat with chicken or beef? Also, I don't really like olives, if I don't add it, will it be a different flavour?
Please let me know. Thank you.
babiikisses13 1 year ago
@Itoldchu
not peanut butter.
yvanne1 1 year ago
@Itoldchu
its a LiverSpread.
yvanne1 1 year ago
Kuya Hulog ka nang langit maraming salamat never pa ako nag luto nang goat meat kaya sinubukan ko today ang goat meat lutuin.....ang sarap sarap kuya
maraming salamat talaga kuya
AsianIsland2009 1 year ago
When you see bubbles forming, it's not simmering. That's boiling.
darkjutaime 1 year ago
spanish bread daw... ahhyyy.. spanish olives pla..
XtianXintian 1 year ago
spanish ano?
jgasparsy 1 year ago
Comment removed
WhatiLikeAboutShoes 1 year ago
Comment removed
fuch3131 1 year ago
sarap sa pulutan nyan.... tagay na
kneenong999 1 year ago
Delicioso!
accalalang922 1 year ago
bakit ala ung tomato sauce sa ingredients kanina ?
03mem 1 year ago
sarap nmn?..
AxellO4 1 year ago
Sarap niyan, gutom na ko.
rommelcs79 1 year ago
Short cut: pressure cooker.
SnoopySmurf 1 year ago
ang sarap naman yan
joy777100 1 year ago
to panlasang pinoy:
ng-aral kba ng culinary?
kaleidoscopeful 1 year ago
yummy :)
MrCarlos168 1 year ago
kaya lang ang goat meat sa america lasang aso .
PLISKEN12 1 year ago
love this. whenever i cook kalderetang kambing, i add pineapple and cheese.yummy.
lovely092101 1 year ago
yes kulang ng pineapple or relish and cheese to enhance the taste.
jaded61276 1 year ago
you may replace olives with pickles
Carlos14th 1 year ago
Comment removed
Carlos14th 1 year ago
green olives?
acspcshop 2 years ago
ito yung tunay na Kaldereta kasi Kambing if you use Beef it should be called Bakareta..
and yeah you don't have to use Tomato if you saute because you have tomato sauce
mod77777 2 years ago
mas masarap ang kalderetang padre garcia batangas..subukan nyo!lalo n goto at bulalo doon.
tisayzero8 2 years ago
okay lang kahit walang kamatis kasi may tomato sauce na di ba. masarap ang goat meat. yummy!
lovely200274 2 years ago
kuya halimbwa wlang olives anong second option nya?thanks
winerose2001 2 years ago
you can use Popeye
mod77777 2 years ago
ang arte mo lng magsalita...magtagalog kn lng!!....
ace05jacob 2 years ago
bakit hindi ka ba nakaka intindi ng English?
mod77777 2 years ago
GIN ang nilalagay ng hubby ko to take out the lansa. just a bit lang naman pero angsarap.. you can taste the difference. Haay.. nakakagutom!
freakyaiza29 2 years ago
Can you use beef?
mykulagat 2 years ago
yes you can use beef too..! we usually use beef if we cook kaldereta..
xtian013 2 years ago
Yes you call that bakareta
mod77777 2 years ago
this is amazing... My boyfriend made some for lunch today!!!!I It's AMAZING!
ashlitardx0xo 2 years ago
Can i use Lamb? Are they the same family with the goat family? I can only find lamb here in norway.
joboyalesna 2 years ago
Yup l always use Lamb much cheaper here in the states
mod77777 2 years ago
sarap naman
jen2516 2 years ago
Thanks! Lamats poh! Pwede po bang soup number 5 naman?
yxa86 2 years ago
In California, we buy live goat and butcher it ourselves at the location, usually the place is at an unincorporated rural farming area. As you can tell, we can make authentic dinuguan, pinapaitan, kaldereta, etc. from the butchered meat. Yummy.
tubewog 2 years ago
In batangas, they're not using tomato sauce in cooking kalderetang kambing..
kay11butterfly 2 years ago
mas iba ang texture nang potato and carrots if u fry it first before adding to the mixture..
shandy3791 2 years ago
naimas.... YUMMY! ilocano favorite =)
dexsingpet 2 years ago
@dexsingpet : wen. agpayso ta kunam!!!! hahah!
tenjiemotto 2 years ago
D PO MAZ OK F DERZ A BETCHIN
jackbaho 2 years ago
gawa ka naman ng embotido..
gracelovechristian 2 years ago
Sa probinsya lang ako nakakatikim ng kalderetang kambing. Wala kasing kambing dito sa Maynila
Marden16 2 years ago
sharappppp nito8-> pahingi kanin.t.y
ZRYUAMORT 2 years ago
nice bro panalo!!request naman oh dinakdakan alam mo? or mga healthy food..hehe..tnx
chromedoggz 2 years ago
i miss kalderata so much!!!
scotch21 2 years ago
OMG, this is my favorite, thank you so much! You r da bomb...Hehehe! i have a question, saan mo nabili yung Goat Meat, i am here in the US also..Coz i couldn't find at the asian store here in our city..and one more thing anong replacement sa olive , ayaw ko kasi nyan eh.. I really appriciate ur reply..Thanx once again! Be Safe!!!
tonimcdee 2 years ago
Depending on your location in the U.S., you can buy packaged goat meat at Seafood City Supermarket (a Filipino variety store) located in various locations in California. Check Chinese or Asian variety stores, as well.
tubewog 2 years ago
woww kalderetang kambing,but wala pong goat meat here sa place ko.can i use beef or chicken?thanks \\^,,^//
trazoza 2 years ago
ok lang yung chicken pero mas ok ang beef mas magkapareho yung meat nila. beef kaldereta ika nga sa iba... beef lang din ako pag walang kambing.. cheers..
kertzey 2 years ago
yes u can and you can use pork too as well.i use butter as my oil and i put oytser sause after the tomato sauce,one more option is to add sum pine apple chunks,damn im craving na for caldereta,
pwrbytrd 2 years ago