Added: 5 years ago
From: ilovetocookalot
Views: 14,118
Sort by time | Sort by thread (beta)

Link to this comment:

Share to:

All Comments (31)

Sign In or Sign Up now to post a comment!
  • chicken and steak fajitas! am subscribing!

  • damn! chicken and steak fajitas, I like your cooking! and your fine too

  • Great video, I'm going to try your technique next time I fajitas. I like your youtube handle.

  • I don't know what it is but she is sexy. Hmm? thanks for the recipe.

  • I need to come to yur house for dinner! =)

  • Ya know, I went through a few other videos to see how to make these, and yours is by far the best. I'm gonna start dinner right now :) Thanks

  • mmmm yummy,deffinatly going to make this! just one tip for you, after touching raw meat, you may want to wash your hands,

  • Hi Maria, I just wanted to say that I have viewed a few of your videos and you have some skills lady.

    I also love your Shun ken onion knife.....

  • Great video

  • DAMN YOUR SEXY

  • Great video, What would you suggest for Shrimp fajitas?

  • OMG. You should try poblano peppers along with the red peppers. It adds GREAT flavor to the fajita. TRY IT AND I PROMISE YOU'LL LOVE IT.

  • Aren't poblano peppers hotter? (Like hotter than jalapenos or Chipotles?)

  • OH GOSH, NOT AT ALL. ...just full of flavor. Make sure you de-seed and rib them first.

    ENJOY!

  • Great recipe! Love it!

  • This is what I'm making tonight. Thanks

  • I use a mallet on my steaks for fajitas.. it helps break down the meat fibers and cooks up nice.. plus it helps the meat in the marinate phase.. great video..

  • Nice job, "Fajitas Americana" as most would probably attempt to do. Traditional fajitas are almost a mexican street food. Also mexicans wouldn't be caught DEAD using that gigantic flour tortilla from our Taco Bell cuture. Traditional fajitas are simple, fast, seared meat, onions, lightly fried corn tortialls slapped together with a simple sauce, usually a very cilantro and pepper-heavy salsa verde, fresh pico, or a very liquidy version of guacamole.

  • Great job Maria!

    It's nice to see so many different ways fajitas are prepared. It was great fun watching.

  • Remember, save those pepper seeds that you buy from the grocery store...you can grow them next year from seed...Pepper plants are perrinal plants and live to up to 5 years

  • great video. what a pro!

  • Wow made these fajitas both beef and steak and the marinade is great! Thanks!!!

  • ok!!..... I recently got married so i think a proposal would not be aprropriate ....anyway i ll stick to my wife though fajitas seems delicious..... loved the way u set up the presentation

  • I'll have to watch it about twelve more times and then make it. She's good, I've tried a few things that she has made and WOW not bad!!!

  • this looks delicious

Loading...
Alert icon
0 / 00Unsaved Playlist Return to active list
    1. Your queue is empty. Add videos to your queue using this button:
      or sign in to load a different list.
    Loading...Loading...Saving...
    • Clear all videos from this list
    • Learn more