Added: 3 months ago
From: cookingguide
Views: 423
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  • u dont have to fry the bread, just roast it and add raw oil after. cut tomato in smaller pieces. dont use origano but basilico. i suggest to mix tomato and oil and basilicum and salt in a bowl.

  • This is perfect timing as I was trying to remember only yesterday how to make bruschetta. Thanks.

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