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  • i think its jajang myun, not zazang

  • This sounds like the theme from ed ned and eddy.....

  • I really love zazang-myun. especially kan-zazang-myun. good video.

  • its j not z......

  • I guess by cutting the noodles.. you don't have to slurp it and the sauce get all over you...

  • huh? Isn't it harder to eat noodles if you chop it up???

  • I remember seeing something like that on 2 Days and 1 Night! It looks so yummy!

  • It's Jjajjangmyeon, zazangmyun is ugly and doesn't look like a korean word --'

  • this is heaven :D

  • yummmmm, i want some XD

  • Wanna eat this!

  • I really want to taste it. Look so yummy!

  • how does it taste like?

  • that shit look OD good

    

  • In San Francisco?!Oh my goodness I got to go there.

  • 존나 천천히 먹네. 대신 먹어주고 싶다. 찔끔 찔끔 먹으니까 답답해 죽겠네.

  • @Gawuri That's exactly what I was thinking.

  • that looks good...now i'm hungry

  • wth you didnt even finish it you wuss

  • Is korean and chinese black bean sauce the same ? becuz lasrt time, I madeit for the first time, the collors turn brown instead of being black and it was really bitter. LOl but I also dun know what the taste of the real the Jjajangmyun>:P

  • i really can eat all of them .. XD

  • jja jjang myun*

  • Oh yeah yummy budssss.

  • what does it tastes like? is it sweet? since its balck beans? pls help :)

  • @bluieful you put sugar in the noodles some people put alot bceuz they like it sweet but if u dont like the noodles sweet u put a little ! :D

  • @bluieful it has a burnt kinda taste..

  • That's a lot of noodles O.O I could never finish that whole plate lol

  • Speed eating!

  • looks yummy!!...how does it taste like??..

  • FINALLY someone with enough sense to use a SPOON to mix the sauce. You would think it's a crime to do so. 99% of Koreans are letting the sauce go to waste, if using only chopsticks. Dam it this is frustrating!

  • It's so frustrating that you didn't finish the plate! :) I could totally eat two of those.. I haven't had it in like 10 years zomg. We're flying across the country from Florida to L.A. to get some with my parents.. LOL!

  • I hope you finished all those noodles!!

  • Gotta get me some now...LOL

  • ok. that's a super big noodle

  • I'm hungry now

  • I'm hungry now...

  • You Didn't Finish....

  • @jpaek who could?

  • :Q so.....freaking delicious looking @____@ 

  • Don't chop the noodle! Slurp it up the korean way! :-)

  • they got zazang noodle in san francisco??!!! shit..they are so lucky... T_T

  • Looks very salty/savory

  • wow i feel like i want some ^_^

  • what's the taste like? sweet, spicy, bitter?

  • @theMISSIDGAF its slightly on the sweet side. the taste is unique but would resemble to lo mein. the sensation is that of drinking dr pepper for the first time. i really love this dish since every kid in korea grew up with this dish.

  • i saw these noodles in a Korean drama, they just look so tasty and good! I'd wonder if they make these in the US? if anybody knows please tell me!

  • @MayaCherry86 some korean restaurant might have this dish

  • Im like so hunry right now and im dieing to have some! ;O

  • is it spicy???

  • doesn't look right.... so dark, what is it?

  • @thisisnotyours1 black noodles/jja jang myun

  • @thisisnotyours1 very delicious noodles made from red beans which gives its it distinct color (you don't really taste red bean much though). I don't know what it is but it tastes awesome!!

  • that just looks freaking amazing okay, as a noodle fan i must try this sometime

  • Dude... You cut it too much...

    That's not the right way to eat Jajang myun D:<

    (loljk)

  • i so have to try this!

  • Eat, :' )

  • omg! i see them eat those in movies!! i want some ^^

  • at 1:12 he is saying i should of got the jjom-bbong

  • Cha jang myun.

  • Jajang myun. not cha jang

  • You chopped your noodle so much lol

  • YUMMY!

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