大口吃遍台湾：吃遍東港(2/5) 20100621
10:19
Added: 1 year ago
From: TaiwanTalks3
Views: 3,482
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  • 其實那是分兩次炸的～油溫也不一樣

    先低溫炸～要賣的時候在用高溫油炸一下～

    裡外才會熟～外表也會脆～

    這是我老家東港啊～XD

    daaaaa999 1 year ago 2

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