perfectionist !
iansuncoast 5 months ago
They were on the limit for sure.
charliem169 5 months ago
werent the shots abit slow?
Xiia0Sn00pY 5 months ago
thanks!
charliem169 1 year ago
Wow,,great latteart!!
hivliner 1 year ago
Always wondered, do you leave your beans in the grinder or place them in fresh for each grind?
snedie69er 1 year ago
@snedie69er Only store in your grinder what you're going to use that day. Keep your beans in a sealed container in the cupboard.
Comment removed
tonyyuille 1 year ago
This has been flagged as spam show
Seems the grind is too fine or the tamp too hard. But great latte art!
markpianoman 1 year ago
Seems the grind is too fine or the tamp too hard. But great latte art!
Seems the grind is too fine or the tamp too hard. But great latte art!
markpianoman 1 year ago 2
Seems the grind is too fine or the tamp too hard. But great latte art!
Seems the grind is too fine or the tamp too hard. But great latte art!
Seems the grind is too fine or the tamp too hard.
Really gj. I wish I could get that goot texture on my milk for latteart. Have managed to get a really nice rosetta just once :)
Using gaggia Classic with rancilio wand.
Agathorn 2 years ago
Beautiful. Have you ever tried using a plastic yogurt container with the bottom cut out of it and placed in the portafilter? I find it saves a lot of mess when the grounds are falling into the portafilter. I have the same setup with the Rocky.
markpianoman 3 years ago
thats why i'm getting the rocky with a doser
kevopago 2 years ago
nice job!
vasiasm 3 years ago
Nice! Where can I buy such a PID and how much does it cost?
DerrickDeluXe 3 years ago
Nice work!
aecollins1 3 years ago
perfectionist !
iansuncoast 5 months ago
They were on the limit for sure.
charliem169 5 months ago
werent the shots abit slow?
Xiia0Sn00pY 5 months ago
thanks!
charliem169 1 year ago
Wow,,great latteart!!
hivliner 1 year ago
Always wondered, do you leave your beans in the grinder or place them in fresh for each grind?
snedie69er 1 year ago
@snedie69er Only store in your grinder what you're going to use that day. Keep your beans in a sealed container in the cupboard.
charliem169 1 year ago
Comment removed
tonyyuille 1 year ago
This has been flagged as spam show
Seems the grind is too fine or the tamp too hard. But great latte art!
markpianoman 1 year ago
This has been flagged as spam show
Seems the grind is too fine or the tamp too hard. But great latte art!
markpianoman 1 year ago
Seems the grind is too fine or the tamp too hard. But great latte art!
markpianoman 1 year ago 2
This has been flagged as spam show
Seems the grind is too fine or the tamp too hard. But great latte art!
markpianoman 1 year ago
Seems the grind is too fine or the tamp too hard. But great latte art!
markpianoman 1 year ago
Seems the grind is too fine or the tamp too hard.
markpianoman 1 year ago
Really gj. I wish I could get that goot texture on my milk for latteart. Have managed to get a really nice rosetta just once :)
Using gaggia Classic with rancilio wand.
Agathorn 2 years ago
Beautiful. Have you ever tried using a plastic yogurt container with the bottom cut out of it and placed in the portafilter? I find it saves a lot of mess when the grounds are falling into the portafilter. I have the same setup with the Rocky.
markpianoman 3 years ago
thats why i'm getting the rocky with a doser
kevopago 2 years ago
nice job!
vasiasm 3 years ago
Nice! Where can I buy such a PID and how much does it cost?
DerrickDeluXe 3 years ago
Nice work!
aecollins1 3 years ago