whoever JuanMacCready is they should wake up and basque in the culinary genius that was Keith Floyd. And if One can't then they are nothing more than ignorant fools that shouldn't be allowed voice an opinion.
Keith Floyd was the best TV cook ever. Charismatic, non PC, and a keen enthusiastic drinker, he makes the rest of them look like a bunch of wimps. Especially that 'mockney' clown Jamie Oliver. I attempted to watch one of Sainsbury's ad man's shows a few months ago in the hope that I wasn't being unfair to "Mr. Beau'iful Pukka". I switched channels after 5 minutes. He must be the most irritating person on TV.
Too many second rate TV chefs now, all off the back of the great Keith Floyd.
I will miss floyd apparently he died in the way that suited him, which is meant in the most respectable way. After eating exquisite seafood and marinading himself with the finest champagne to celebrate the the fact of a new book coming out he suddenly had a heart attack while watching the tv in the chair. From what i heard he had a great night that night and atleast he ended his life on a good note.
Bloody hell. Goose fat, chunk bacon, three kinds of sausages, and duck confit? My arteries are screaming in agony just from watching this. (The rest of me, on the other hand, wants to reach right into the monitor for a bite.)
OK he was an arse to work with, hopeless at business..and all the rest.. but what joy, information, what a pleasure to watch and you did not know what moment of mad delightment the next episode would bring. I think the "centurian sauce" link on the right sums it up, information and repartee. What a joy, RIP KF
I grew up watching Keith Floyd. He made cooking so much fun. It was all about his love of eating and exploring. He really took the cooking out of the kitchen to the outside world. I felt as I were travelling with him. Many thanks.
when outdoor cooking you should really have an overhead shelter to protect you're food from bird shit falling into the food. It could happen and ruin ur meal
@legendkiller2004 I'm afraid it and many of his other BBC shows are unavailable on dvd. You can pick it up on vhs and there's a website that has put it onto dvd themselves but there version is incomplete I think. Easily the greatest cookery show ever!
That is a large dish of Cassoulet. Not for the faint hearted.
I judge the people on television by asking if I would want them to actually be in the room with me. Ainsley Harriot? No, Gordon Ramsey? No, the entire cast of Eastenders/Coronation Street/Neighbours etc etc? No No No.....but Keith Floyd came across as a charming gentleman of character and I would welcome him in with a glass of Chateua Lafite and a smile. RIP
R.I.P Keith, you'll be sadly missed. I loved the programs and learned a lot.
I'd often sit and watch the shows and then head to the kitchen to cook with a glass of wine of course. There just will never be another cook like Keith Floyd. x
RIP crazy diamond! This guy give me my love of food, floyd on fish was superb, keith was a no b/s presenter with a genuine love for what he did. cheers!
I'm in Phuket (Thailand) and just found out that he's opened a restaurant here. Booked a table for tomorrow night and really looking forward to trying the food. Mostly, I hope to meet the legend (If he's here)
Modern obsession with that sort of thing is why some people have little natural resistance to infection...the same people who run to the doctor for antibiotics when they feel slightly ill
Yeah right... and off course he's not preparing anything in advance... Who do you think you are? Do you know anything about cooking on TV???
You know... he made this dish under 5 minutes time... Good God! Absolutely amazing... maybe it's because he's such a dirty sod!
Come on... Get real, and enjoy some good cooking instead! I had enough of you negative guys... always complaining, and never contribute to a better world... Live well!
Why would he wash meat before cooking it? Explain. No-one washes meat before you cook it. What a strange thing to say. Would you prefer to sit and watch Keith Floyd washing lettuce in a sink than actually seeing the cooking techniques? He's not teaching unhygenic methods, the show is meant to be entertaining. What a miserable attitude!
Keith Floyd is an example of a flawed yet authentic, genuine man who has lived life to the full - he's travelled the world, enjoyed his booze and women, met some amazing people and has never been afraid to speak his mind. Give me Floyd's natural charm over Jamie Oliver's mockney schtick any day of the week.
Floyd's been having health scares? Guess we don't hear that sort of news state-side. I, too, hope that's doing well. He's one of the FEW food show hosts/presenters that I was ever able to watch. I actually special-ordered his cookbooks from local bookstores back in the early '90s, before the Internet made that possible from the comfort of home. And now I can watch what I've been missing of Mr. Floyd, here on YouTube. Tres cool. Cheers all.
I'm sure its tasty but that is hardly a propper cassoulet. A cassoulet should be baked in the oven to get the essential thick crust on top. No crust, no cassoulet. The ingredients are correct but the method is wrong.
Hehe~He's funny~me n my mom used to watch his shows during the holidays n my mom often said.."Oh,please dont throw the plates too!!"...coz he often throw things even the dishes~
Thanks for posting Keith Floyd. What an incredible personality as well as cook and teacher. I would love to see more of him. I especially enjoy him when he is tipsy! Very fun. Does anyone out there have any vintage Floyd video? It is impossible to find the old shows.
This comment has received too many negative votesshow
Your all idiots with no taste in food, go suck on a hola hoop. You all stay out the kitchen, and your restuarant is probably full of twats like yourselfs.
it is a silly person who picks one person up on a simple type, when they can't put together a sentence without mistakes themselves.
however, ignoring that, what you are missing is that while Keith Floyd is not only an entertaining personality, he is also an excellent chef, often resurrecting dishes that many tv chefs leave behind. his rustic dishes are far tastier and far easier to cook than half the stuff shown these days.
This comment has received too many negative votesshow
I'd say sesepete or whatever your name is a.k.a Mr no taste in food, some people have their own opinions of food, heres is some advice for you GO LEARN TO COOK AND SPELL, i am cultured it just that keith floyd cant cook.
apologies for the typo in my reply to you. as for the 'no taste in food' and 'go learn to cook' parts - i did, and ended up a chef you prick. you are right, people have their own opinions on food....just that yours are wrong.
Well said sesamepete! Floyd taught Rick Stein and was the first to hire Jean Christophe Novelli when he came to Britain. Both rate him as one of the best ever...and I think I trust their opinions far more than silly people like 'lovechocolate25'.
Floyd is a pioneer. He single-handedly revolutionised attitudes to, and knowledge about, food in Britain (in my opinion ;). It's said he is an absolute nightmare to work with; most geniuses are.
He was a legend, and it is not just your opinion ludocrat but that of the literally millions of people (from professional chefs to home cooks) who were influenced by him. He was a television pioneer, an entertainer, a wonderful cook and gastronaut!
And lovechocolate25, spelling is nothing without a basic knowledge of punctuation. You thick cunt.
This comment has received too many negative votesshow
Shut up kirkbyla you dont know what your talking about! have you even seen how he cooks its like my seven year old brother can cook better, he just adds stuff together and calls it food maybe you can eat it but not normal people. Also the french eat anything, i mean they eat snails so what is keith floyds food to them.
I'd go for shut up lovechocolate25. First of all that 'stuff' you put together and call food, most 'normal' people know them as 'ingredients', they tend to be combined in a fashion to make such classic dishes as a cassolet, not challenging but id enjoy seeing your 7 year old brother making one that didnt taste like shit. And as for the french eating anything, their cuisine is wideley accepted as being some of the best in the world you uncuktured swine! Enjoy
kieth floyd was one of the first englishman to open a resaturant in france he has opened many restaurants since and the food was always criticaly acclaimed so if the man can please the french i think he can cook and you are probably just a twat
The last real chef.
thegafferlives 1 day ago
Poor Floyd, he was the best. RIP
111Socrates777 1 month ago
I remember my parents watching this guy when I was a child, he seems to have a good fun personality just by being himself.
binokoda 1 month ago
to quote the words of Dave G.(foe fighters) "there goes my hero"
STUMP777GRINDER 2 months ago
Comment removed
STUMP777GRINDER 2 months ago
It's wrong this man is dead. He had too much life.
smurfieboo 3 months ago
@smurfieboo
He died at 65, that's not bad, his liver no doubt looks like a ancient relic.
ScottishUrban 2 months ago
One of the best cassoulet recipes ever, I come back to this one time and time again.
RIP Keith Floyd. Why are his shows not repeated instead of the other tripe that cycles on our screens?
prescottspies 3 months ago
I come from toulouse and it is "Cassoulet" not "Cassolet". I don't know this person but aparently he was a nice guy... Nice video btw
pilotedu67 3 months ago
Was he an alky?
sysrq120 4 months ago
Best TV chef ever,thanks Keith.
buttership 4 months ago
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The first and will always be the best.
Uniflux 4 months ago
He was the greatest cooking presenter bar none. I absolutely adored this guy and is a real source of inspiration. Commiserations from Austria
MrThe1messiah 5 months ago
When England beomes and Islamic State, pork and alcohol will be banned under Sharia Law.
gwalj 6 months ago
Looks like he was on his last legs here :-( just read his autobiog, will miss him loads
nimrod379 6 months ago
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duck and goose fat isent bad for arteries. this is the french paradox :)
99sabinette 6 months ago
whoever JuanMacCready is they should wake up and basque in the culinary genius that was Keith Floyd. And if One can't then they are nothing more than ignorant fools that shouldn't be allowed voice an opinion.
omahoneyanthony34 7 months ago
KEITH WILL ALWAYS BE THE KING.
richard10661066 7 months ago
Keith Floyd was the best TV cook ever. Charismatic, non PC, and a keen enthusiastic drinker, he makes the rest of them look like a bunch of wimps. Especially that 'mockney' clown Jamie Oliver. I attempted to watch one of Sainsbury's ad man's shows a few months ago in the hope that I wasn't being unfair to "Mr. Beau'iful Pukka". I switched channels after 5 minutes. He must be the most irritating person on TV.
Too many second rate TV chefs now, all off the back of the great Keith Floyd.
ChrisLynn68 8 months ago
I will miss floyd apparently he died in the way that suited him, which is meant in the most respectable way. After eating exquisite seafood and marinading himself with the finest champagne to celebrate the the fact of a new book coming out he suddenly had a heart attack while watching the tv in the chair. From what i heard he had a great night that night and atleast he ended his life on a good note.
mrhiide 8 months ago 2
Bloody hell. Goose fat, chunk bacon, three kinds of sausages, and duck confit? My arteries are screaming in agony just from watching this. (The rest of me, on the other hand, wants to reach right into the monitor for a bite.)
crazycappie 8 months ago
@crazycappie french food is awesome.
Arnatuile11 8 months ago
Comment removed
99sabinette 6 months ago
RIP, he will never be equalled
optimusnoob 1 year ago
Comment removed
optimusnoob 1 year ago
OK he was an arse to work with, hopeless at business..and all the rest.. but what joy, information, what a pleasure to watch and you did not know what moment of mad delightment the next episode would bring. I think the "centurian sauce" link on the right sums it up, information and repartee. What a joy, RIP KF
BunkyOhare 1 year ago
I grew up watching Keith Floyd. He made cooking so much fun. It was all about his love of eating and exploring. He really took the cooking out of the kitchen to the outside world. I felt as I were travelling with him. Many thanks.
moonsafari200 1 year ago
Glad I discovered this guy. He's quite entertaining.
French food. Gods, one of the best cuisines in the world in my opinion.
kurisutokaochan 1 year ago
Sheesh I could make a shoe taste good with all them sausages and pork belly. Cholesterolific!
uberathlete 1 year ago
@lomsteve much like a fine wine. He was truly a chef I could respect.
WildWelshWitch 1 year ago
This comment has received too many negative votes show
@WildWelshWitch He was a fucking loser.
JuanMacready 1 year ago
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Please visit youcookworld (dot) (com) and upload all your cooking videos. Cash prizes available for best cooking videos.
eagorn 1 year ago
We miss you, Keith. I'm you're cooking up a storm wherever you are
hugmeshootme 1 year ago
when outdoor cooking you should really have an overhead shelter to protect you're food from bird shit falling into the food. It could happen and ruin ur meal
1982FMJ 1 year ago
No salt???
YzorYzor 1 year ago
@YzorYzor everything else has salt, as well as the pork belly
FlipSnipeZ 1 year ago
@YzorYzor not necessary, saguage's and the pork is salty already.
SJPatrik 1 year ago
Does anyone know where I can purchase Floyd on France(Region 2) on DVD?
legendkiller2004 1 year ago
@legendkiller2004 I'm afraid it and many of his other BBC shows are unavailable on dvd. You can pick it up on vhs and there's a website that has put it onto dvd themselves but there version is incomplete I think. Easily the greatest cookery show ever!
boyders16 1 year ago
That is a large dish of Cassoulet. Not for the faint hearted.
I judge the people on television by asking if I would want them to actually be in the room with me. Ainsley Harriot? No, Gordon Ramsey? No, the entire cast of Eastenders/Coronation Street/Neighbours etc etc? No No No.....but Keith Floyd came across as a charming gentleman of character and I would welcome him in with a glass of Chateua Lafite and a smile. RIP
19996669991 1 year ago
i been a chef for 10 years and floyd in my insporation and the only chef i idlolice
forget all the other chef his the best godd bless floyd and r.i.p
dimitrios2001 1 year ago
Floyd was a fucking loser.
JuanMacready 1 year ago
Comment removed
singtao01 1 year ago
Comment removed
singtao01 1 year ago
@JuanMacready @JuanMacready
Who the fuck are you?
show some respect
ONLY reply when you've inspired people all over the world to do something..
singtao01 1 year ago
I fail to see what is so amazing about cooking on TV.
JuanMacready 1 year ago
God bless you kieth I miss you !!!
chalisville 1 year ago
r.i.p. keith from one chef to another :(
moonstrikerII 2 years ago 4
he was always having a slurp of red when he was cooking
GIANTreed1 2 years ago 4
He looks as old as the hills here, fucked from de bozze at this stage.
opencurtin 2 years ago
top man. top food. the original and only one of TV.
sparkyindahouse 2 years ago 3
Just opened a bottle of red just to really get the feel of it . Super top man.
moonshoes1000 2 years ago 3
Legend
PopolVuh2 2 years ago 3
He was a good lad! - back when telly wasn't totally bullshit!
jon3m2007 2 years ago 3
When was this made?
Rossypossy131277 2 years ago
im sure Keith Floyd is cooking for the devil right now >:) I miss that sonafabich!! R.I.P
Niklasmannen 2 years ago
best tv-chef ever, only today that i found out he had passed away, i got sad =( R.I.P keith floyd, salutes from a swedish viewer.
DeuxTrux 2 years ago 3
Brilliant. RIP.
He was the only person cooking on tv that I could stomach.
Jamie, Gordon, Delia are piss poor imitators.
mickety2001 2 years ago 37
@mickety2001 Giada has nice tits.
madisonelectronic 7 months ago
Now pay attention Rupert
pogue34 2 years ago 2
Wow that pot looks INCREDIBLE. My mouth is watering!! Great chef, R.I.P.
Andyc18 2 years ago 4
Great bloke, he'll be sadly missed
trousercough 2 years ago 23
Wish I had his talent.
moveoverdarling2008 2 years ago
R.I.P Keith.
I`ll raise a Glass in your Memory Tonight.
And I will add 2 Bottles into the Stew that I am cooking.
Thanks Keith, at least you had your priorities right...1 for me and 1 for the Pot!!
moveoverdarling2008 2 years ago 3
Sorry to intervene..
May we kindly have a little bit or Reverence here.
This Guy is Dead!!!
Have you seen ALL keith Floyds Broadcasts??
Better than the A**holes that have a Studio and all the available Stoogers to clean up for them!!
Try Cooking in the Locations Floyd cooked in and stop Wingeing...You are Like loads of kids.
This was a great Guy..A very Inspirational Chef...
I accept any Slagging off that you send me for my Comments.
Fire away. I have a thick skin.
moveoverdarling2008 2 years ago
You may have a thick skin but you don't seem to know how to use capital letters in the correct places you thick Cunt!
Ganjamule 2 years ago
R.I.P
Great man.
JosephEdgaras 2 years ago
R.I.P Great Chef
tajona 2 years ago
I can smell his cooking...MMmmmm....~~~ beautiful~~
LRyuzaki100 2 years ago
RIP
The Moon of cooking
DanielBowden1975 2 years ago 2
You will never suffer a brain damage though!
dkfelix 2 years ago
real intelligent...
agitatedbells 2 years ago
You are speaking ill of the dead and using homophobic words, you dreadful excuse for a person.
tom1984uk 2 years ago
R.I.P
tom1984uk 2 years ago
Keith Floyd thank you for inspiring the world. Your legend wont die. Michael Jackson is the king of pop, you are the king of all cuisines! RIP
miksirikoitsen 2 years ago
This Guy was great, so honest, and so watchable ......R.I.P
jonnyoverlord 2 years ago 3
Bye Keith, You're now a legend Sir.
Rawlinson18 2 years ago 4
R.I.P Keith, you'll be sadly missed. I loved the programs and learned a lot.
I'd often sit and watch the shows and then head to the kitchen to cook with a glass of wine of course. There just will never be another cook like Keith Floyd. x
celticghirlxxx 2 years ago
haha, good one :D
Sad thing with the cook, though :F
Fjahgo 2 years ago
R.I.P.
Pannontiger 2 years ago
You were a truely amazing man, chef, human being. You will be dearly missed I have watched your programmes for years I will continue to do so.
R.I.P Keith
jillanderson23 2 years ago
I got into cooking thanks to you Keith, thanks for everything. RIP,
floydian2007 2 years ago
R.I.P keith floyd :(
PrincessOfEssex 2 years ago
R.I.P
JKSJKS1 2 years ago
r.i.p keith, always entertaining. i raise my glass to you.
andyspet 2 years ago
A sad day. God bless you Keith. RIP.
bollox505 2 years ago
man you have no idea how ridiculous you are
melchizedekful 2 years ago 3
RIP Keith :(((
melchizedekful 2 years ago
R.I.P.
matts 2 years ago
RIP :( best chef ever.
HUUUURRRRRRRRRRRRRRR 2 years ago
RIP Floyd! Love the bit at the end of this clip, he still had a bit of kick left in him!
archastral 2 years ago
RIP Keith .You had great humour and were great fun to watch .
Golfgtiguy 2 years ago 5
What a sad loss. We'll miss his colourful cooking and character.
Such a great man.
Who knows, maybe he'd be cooking something great for us on the other side....
RIP.
john2000cash 2 years ago 2
bloody legend Keith, RIP. Will be going to your restaurant in Phuket soon.
mrlob22 2 years ago
Keith Floyd was my favourite chef when I was a student in England, he was a great chef. Rest In Peace
sharonscw 2 years ago
RIP
prelan 2 years ago
R.I.P Keith!
hoggeboris 2 years ago
Sad there are less people like Floyd on tv, he was an original, great character & man. RIP Floyd...
dan32113 2 years ago
it sounds cheesy but it really was because of him that i got into cooking.....i loved his shows so much, he was real.....rip.
lumpfish99 2 years ago
very sad to hear of keiths death. RIP
testekicker 2 years ago
The best - very sad news - he gave so much pleasure - Rest in Peace - never forgotten
Anitaredhead1 2 years ago
Legend xxx RIP xxx
Allicat247 2 years ago
Safe hands there at the end.
SomeUsefulVids 2 years ago
RIP Keith!!
beanolabub 2 years ago
RIP crazy diamond! This guy give me my love of food, floyd on fish was superb, keith was a no b/s presenter with a genuine love for what he did. cheers!
uknomad1965 2 years ago
RIP Keith.
wenwenwen 2 years ago
RIP! =(
cowboy0212 2 years ago
RIP Floyd - -who is now enjoying slurps forever in that big bar in the kky
Popeetog 2 years ago
Very sad..Was watching a program on C4 about him only last night....RIP..You were the best!
mikeymagic117 2 years ago
r.i.p floyd.
MrLeera88 2 years ago
R I P xxx
belinda258 2 years ago
I'm in Phuket (Thailand) and just found out that he's opened a restaurant here. Booked a table for tomorrow night and really looking forward to trying the food. Mostly, I hope to meet the legend (If he's here)
ztekan 2 years ago
He has died.
mrhibbertandmrbate 2 years ago
Keith, you are the best!
ggabesz80 2 years ago
Good old Floyd.
h3akalee 2 years ago
ffs @ comments from the hygiene police
Modern obsession with that sort of thing is why some people have little natural resistance to infection...the same people who run to the doctor for antibiotics when they feel slightly ill
xraycortina 2 years ago 4
Legend.
I have just started watching his stuff.
Always drinking. XD
boldertits 2 years ago
This comment has received too many negative votes show
I've noticed many times when Keith Floyd prepares meat, fish, etc, he never washes it prior to cooking.
...he's a dirty sod!
adethelemon 2 years ago
Yeah right... and off course he's not preparing anything in advance... Who do you think you are? Do you know anything about cooking on TV???
You know... he made this dish under 5 minutes time... Good God! Absolutely amazing... maybe it's because he's such a dirty sod!
Come on... Get real, and enjoy some good cooking instead! I had enough of you negative guys... always complaining, and never contribute to a better world... Live well!
HerrJocke 2 years ago
This comment has received too many negative votes show
All I'm saying is he never washes food before cooking it.
That is why he's a dirty sod.
No I don't know anything about cooking on TV. But it doesn't excuse the fact he's teaching unhygenic methods.
Maybe you would like food poisoning but I don't.
Live well - with a stomach ache!
adethelemon 2 years ago
maybe he cooked the food before they started recording?
chiccosanchez 2 years ago
Why would he wash meat before cooking it? Explain. No-one washes meat before you cook it. What a strange thing to say. Would you prefer to sit and watch Keith Floyd washing lettuce in a sink than actually seeing the cooking techniques? He's not teaching unhygenic methods, the show is meant to be entertaining. What a miserable attitude!
MarkMurphy1978 2 years ago 2
Erm, well if it was from KFC then obviously you wouldn't.
But what you're trying to say is you wouldn't wash chicken first, you wouldn't clean your beef, just open the packet and place in a saucepan? YUK!!!
What a dirty attitude!!!
How can it NOT be hygenic to NOT wash your produce before cooking?
adethelemon 2 years ago
form where the hell did you get this "information"?
the ingredients for sure were washed before the show.
there is no cooking show that starts with "let's wash the tomatos first"
LOL! :)
melchizedekful 2 years ago
fun to watch and a good chef! appreciate you posting this!
CREOLEJEAN 2 years ago
A true tv chef master. Thanks keith. You are an inspiration to all.
50afw 2 years ago 2
Keith Floyd is an example of a flawed yet authentic, genuine man who has lived life to the full - he's travelled the world, enjoyed his booze and women, met some amazing people and has never been afraid to speak his mind. Give me Floyd's natural charm over Jamie Oliver's mockney schtick any day of the week.
takeoutking 2 years ago 5
He looks older here, was this quite recent? Good old Floyd.
denpunk666mitsos 2 years ago
I miss Keith -
sick of all the chef TV crap now...
back then it was a special treat to have a cooking show - now it is on 24\7!
dojufitz 2 years ago 2
Floyd's been having health scares? Guess we don't hear that sort of news state-side. I, too, hope that's doing well. He's one of the FEW food show hosts/presenters that I was ever able to watch. I actually special-ordered his cookbooks from local bookstores back in the early '90s, before the Internet made that possible from the comfort of home. And now I can watch what I've been missing of Mr. Floyd, here on YouTube. Tres cool. Cheers all.
TheSnowballEarth 2 years ago 5
Im missing floyd lately on tv, I know he's had some health scares lately. I hope he's ok hes a good cook. :)
mrhiide 2 years ago 3
I'm sure its tasty but that is hardly a propper cassoulet. A cassoulet should be baked in the oven to get the essential thick crust on top. No crust, no cassoulet. The ingredients are correct but the method is wrong.
OptimusHawK 3 years ago
and how about actually cooking it in... a cassoulet?!!!
chefkoo 2 years ago
hmmm, could have eaten that entire pot's worth!
floydian2007 3 years ago
Hehe~He's funny~me n my mom used to watch his shows during the holidays n my mom often said.."Oh,please dont throw the plates too!!"...coz he often throw things even the dishes~
WaR1436 3 years ago
keith is the man, so wat if he likes a drink, who doesn't?
cutterschoicenotmine 3 years ago
Likes a drink? if hes cremated he wont so much burn as flombey.
Barn0 3 years ago
flambe lol ! good one
sweetypie000 2 years ago
floyd your man
Ronniedasmoker 3 years ago
Thanks for posting Keith Floyd. What an incredible personality as well as cook and teacher. I would love to see more of him. I especially enjoy him when he is tipsy! Very fun. Does anyone out there have any vintage Floyd video? It is impossible to find the old shows.
colibriverde 3 years ago 2
I agree. I really miss the guy. He made posh cooking looking easy.
Mr Floyds recepies are simply brilliant!
karlkalkon 3 years ago
This comment has received too many negative votes show
Your all idiots with no taste in food, go suck on a hola hoop. You all stay out the kitchen, and your restuarant is probably full of twats like yourselfs.
lovechocolate25 3 years ago
You're the twat.
Nellynoodlebums 3 years ago 2
have noticed u only watch vids that u dont like o u can complain about. u need to go to doctors n try to find some help....or just have a wank xxx
82Misha82 3 years ago
it is a silly person who picks one person up on a simple type, when they can't put together a sentence without mistakes themselves.
however, ignoring that, what you are missing is that while Keith Floyd is not only an entertaining personality, he is also an excellent chef, often resurrecting dishes that many tv chefs leave behind. his rustic dishes are far tastier and far easier to cook than half the stuff shown these days.
brightestbulb 3 years ago
would you just shut up? this is very simple method and helps you not to be even bigger ridiculous clown than you are.
specialisthu 3 years ago
The preserved (or confit) duck he uses is one of the most delicious things on earth.
IIVIIIVIIIVII 3 years ago 2
agree
chrish12345 3 years ago
This comment has received too many negative votes show
I'd say sesepete or whatever your name is a.k.a Mr no taste in food, some people have their own opinions of food, heres is some advice for you GO LEARN TO COOK AND SPELL, i am cultured it just that keith floyd cant cook.
lovechocolate25 3 years ago
apologies for the typo in my reply to you. as for the 'no taste in food' and 'go learn to cook' parts - i did, and ended up a chef you prick. you are right, people have their own opinions on food....just that yours are wrong.
sesamepete 3 years ago 3
Well said sesamepete! Floyd taught Rick Stein and was the first to hire Jean Christophe Novelli when he came to Britain. Both rate him as one of the best ever...and I think I trust their opinions far more than silly people like 'lovechocolate25'.
Floyd is a pioneer. He single-handedly revolutionised attitudes to, and knowledge about, food in Britain (in my opinion ;). It's said he is an absolute nightmare to work with; most geniuses are.
ludocrat 3 years ago 3
He was a legend, and it is not just your opinion ludocrat but that of the literally millions of people (from professional chefs to home cooks) who were influenced by him. He was a television pioneer, an entertainer, a wonderful cook and gastronaut!
And lovechocolate25, spelling is nothing without a basic knowledge of punctuation. You thick cunt.
philcornwell 2 years ago 4
This comment has received too many negative votes show
Shut up kirkbyla you dont know what your talking about! have you even seen how he cooks its like my seven year old brother can cook better, he just adds stuff together and calls it food maybe you can eat it but not normal people. Also the french eat anything, i mean they eat snails so what is keith floyds food to them.
lovechocolate25 3 years ago
I'd go for shut up lovechocolate25. First of all that 'stuff' you put together and call food, most 'normal' people know them as 'ingredients', they tend to be combined in a fashion to make such classic dishes as a cassolet, not challenging but id enjoy seeing your 7 year old brother making one that didnt taste like shit. And as for the french eating anything, their cuisine is wideley accepted as being some of the best in the world you uncuktured swine! Enjoy
sesamepete 3 years ago 2
This comment has received too many negative votes show
Keith floyd cannot cook when he speaks you cant understand him and he likes to get people drunk in his food!! FOOD POISONING DO NOT EAT!!
lovechocolate25 3 years ago
kieth floyd was one of the first englishman to open a resaturant in france he has opened many restaurants since and the food was always criticaly acclaimed so if the man can please the french i think he can cook and you are probably just a twat
kirkbyla 3 years ago 2
oh please, hes only having fun
chrish12345 3 years ago
then eat tons of fucking chocolate instead... LOL!
specialisthu 3 years ago
his food makes my mouth water respect
Ronniedasmoker 3 years ago
lol keith. ahahahahhaaa
dardardarvin 3 years ago
keiths a star!
wilster200 4 years ago 3
What year is this from?
filthiestfish 4 years ago
2007
Jacko919 4 years ago
He is looking so old :(
filthiestfish 4 years ago
Great stuff - do you have the one for Perigord Salad?
GeeJayWhite 4 years ago
Thanks for posting Keith Floyd, he is a champion. :)
Forkfingers 4 years ago 4