Creamy Lemon Blueberry Dessert

[brittnicolerocks33]

do u have to use breakstone's sour cream

[KraftCookingSchool]

@brittnicolerocks33 The recipe would be okay without it, but it would likely have a slightly stiffer texture and a slightly different flavor.

[brittnicolerocks33]

@KraftCookingSchool no no no what i'm asking is can i use a different kind of sour cream (besides knudsens?)

[KraftCookingSchool]

@brittnicolerocks33 Using a different brand of sour cream besides Knudsen or Breakstone should be fine. However, our recipe was tested only using both of these brands. Hope this helps. 

[brittnicolerocks33]

@KraftCookingSchool thanks! :D

[shanagurl112]

y would u add sugar to cookies that are already sweet?

[KraftCookingSchool]

@shanagurl112 The sugar isn't added just to sweeten the crust. Instead, the sugar added to the wafer crumbs and melted butter will caramelize and help the crust stay together.

[1958boomergirl]

This has to be absolutely scrrrrrrrrrrrr--UMPTIOUS!! More! More! More!

[mistyaqua]

OUCH, his fingers touched the oven rack!

[ThePureDisney]

mmmm looks good!! but 1:06 don't his fingers touch the oven?

[gildasaito]

thanks,i love your cooking^_^

[skiracer110]

its diabetes in cheesecake form lol ;) looks good

[QtCazzie]

What's the difference between Cool Whip and cream? I can't even try it to find out myself, you can't get Cool Whip where i live :C

[mistyaqua]

@QtCazzie Whipped cream tastes so much better anyway. Cool whip tastes artificial.

[TennisNena]

Is there a substitute for the lemmon pudding? I can't seem to find it. I was thinking maybe adding lemmon juice would do?

[m8codell]

@TennisNena how about vanilla pudding powder and some lemon juice?

[codyjosephcopeland]

When he puts it in the oven, notice the mixture isnt even out properly. Does it even out by itself in the oven?

[mzmarried07]

This looks so good! Great job! And isn't this the guy from the food network competition?

[wutzernutzer]

He reminds me of Slim Goodbody from the 80's

Great Recipe!

[4x4girly]

I dont like this guy, the recipes are great but he just has no idea what he is talking about

[pubtor]

nice

[KBAFourthtime]

That makes a good cheesecake.

[zaralin]

I like this guy better, too. He seems almost genuine. The lady is too keen to get all the names in.

[v2thekey921]

i like this dude better then the usual women who do the explaining. and this dish looks awesome

[seygra20]

yea he is, he doesnt sound like a commerical

[ilikethewok]

Wonderful!!  Thx.