Pemmican Part 2/2

[SpaceCowboy641]

Respect Lady! You can cook !

[latinagrl3526]

i think I just puked a little.

[d3vovus]

what is the calories content of pemmican?

[SpaceCowboy641]

@d3vovus I hope enough. In times, when you are forced to eat pemmican, you will be grateful for every single calorie !!! The more, the better !!!

[dialectical44]

Were the portable containers the ones with 2 oz. or were they just filled up with the mixture? Can you just put it all in one contaner and spoon out what you want?

How loong after you spoon it is it ready?

[michaelpewtherer]

Have you ever used the fat found on the inside of the stomach cavity of winter killed animals? It is rich and pure with no meat in it and renders out beautifully. If you know any hunters in your area, ask if they'd give you some, I'd love your opinion of it.

[m005kennedy]

If you buy lard is that basically tallow?

[humbertostunter1]

Thank you very much four time and efort; I not only learned but joyed very much your video, bay the way please forgive mI English , its not mI first language.

Again thank you very much

Humberto

[potkettle]

I squealed at 1:55 when you cut with a very sharp knife towards you! Safety first!

[outhouse01]

@potkettle I noticed that too.

[iguire]

Hey that was a great step by step!

Thx very much for posting this.:)

[Rustyxcage]

8:40 Magic Spatula!

[o00oZu1o00o]

great vids

[islandcherokee]

can you add spices to the meat like a marinade soak before its dehydrated into jerky?

[JustinJJHCS1]

Where are the Saskatoon Berries???

[pinz2022]

Why on earth would you do the rendering in the oven? Twelve hours at 240 degrees? Why do it that way when you can render it over a stovetop burner in half an hour?

What is the advantage to doing it that way?

[Azkamidaka]

mmmmmm......meat brownies

[faultroy]

Thanks for making such a wonderful video, and by the way: your smile looks very good to me!!!!!!

[MrRayholy]

Thank you for your video.The creator made us all beautiful.Bless you and all of us.Bless father Spirit and mother Earth.

[VanDuzer03]

Can you add salt to this mixture? I have a feeling the mixture sans salt wouldnt be very appealing.

[pinz2022]

@VanDuzer03

I guess you can if you want to. Only the explorers of yore didn't, since pemmican was often used as emergency rations for sled dogs as well as people. It seems dogs can't handle salt like we can.

[RSands65]

I made my 1st batch of pemmican with store bought lard, jerky & dried fruit, and could hardly choke it down, but i have a feeling when i make it as you have here, it's going to be wonderful. Thank you!

[MrTonyGambini]

Thank you for taking the time to create this video!

[machacoification]

excellent video and i personally think you are great, my advice is that if you don t want smile just don t do it,you don t have to, people like you for what you are, what you know and other stuff.... my kids didn t sleep fro 2 days over these smiles on this video. thumbs up anyway

[thermaldog]

poor kids, expecting fairy cakes for christmas and they get pemmican instead lol

[wakawakacody]

doesnt pemmcian taste gross?

[ComboMuster]

So you guys know: pemmican is the best survival food or for when you go on an expedition and carry a lot of weight. I usually buy high grade pemmican made out of buffalo steak and marrow fat. Very delicious. For carbohydrates and additional minerals and vitamins i buy bars of pressed cashew and/or brazil nuts. Very little space and weight and it will keep you going forever. Nice video. Peace out.

PS: the foods above are VERY HIGH ENERGY stuff so be extra careful how much you eat and when.

[pinz2022]

@ComboMuster

What outfit do you get your pemmican from? I can't seem to find any good source from googling.

[intezam]

..and store the pemmican where you want to have the bear..

[metalim]

Smile almost killed me. But I'm stronger now.

[bublelover19]

soo creepy when she smiles.. but super good work! i find it very interesting because we have been learning about it in school

[petja81]

Very good video. This is how instructional videos must look like and author has definitely educational background. I also like dry humor of ending credits 

[kadenhawk]

ummm... anyone sle find it disturbing when she smiles?

[RazorRivetRiot]

The only thing cooler than Meat Muffins is that you gave them out for X-Mas in little snowman cups!

[nicolasss82]

@Bently Imagine what you are saving when you dont have to keep cooking the meat and you can store it at room temperature

[Bently100]

Great video, but 12 hours to render the fat sounds rough on the electric or gas bill. Otherwise, this lady is a brilliant teacher.

[IoriYagamiKyo]

Mmmmm, cracklings! Cracklings with salt, fried onion pieces, mixed with smetana ( Russian thick sour cream) are excellent topping for blini and pancakes!

True rural treat.

And you silly brainwashed calorie counters - go and buy your overpriced dried fruit muesli shit or whatever!

[kerrysv1]

how do you store it for up to 1 year? Do you use the glad/ziploc containers in a panty or fridge?

[Glockster42]

well done! Although I prefer to use black bear lard/fat, venison and add dried berries, choke cherry or blue berries,

[alickamoso1]

What! dont you know this has cholesterol in it and will kill your from atherosclerosis and heart disease? Just kidding, most people today are brainwashed into thinking cholesterol is bad (Idiots). I love fat, cholesterol, protein. Hate sugar though. Good video.

[aliceihm]

is it delicious?

[thermaldog]

good video, but dosent say what the ratio/weight of the raw meat and fat...?

[MrMattyg35]

Yeah it does, she said equal weight of meat to fat

[zzbunch]

what did the native americans used to use for fat because i know from processing that deer dont have much fat until the very dead of winter

[EastTNSurvivalist]

@zzbunc They could have used buffalo.

[cobrachoppergirl]

Excellent tutorial, but I wouldn't eat that but as an absolute last resort and only if it were the only thing left and my survival depended on, and even so, I would prefer mixed nuts and trail mix which lasts just as long over dessicated meat mixed with liquid fat. That can't be good for you or your arteries. Dead animal products are devoid of all the enzymes, vitamins, minerals, fiber, and water your body needs. Fresh raw vegetables and fruits are so superior and full of protein and fiber.

[tdkpaul]

@cobrachoppergirl

lol, it doesn't apply to myself

I eat it almost every day :D

[disorganiserimp]

Great Video, thank you.

Are those deree Fahrenheit oder Celcuis?

[Dessun]

fahrenheit

[juglanscinerea]

this is superb

i want to try making it out of venison

[fletchingarrows]

What a wonderful knife, I want one!

[marneedear]

Wow, that Ninja works great!