ang original na pinatisang manok simple lang, gisa lang bawang sibuyas luya o kya tanglad, sangkutsa tapos lagyan konting tubig takpan. pag tuyo na at malambot, lagyan patis haluhaluin hanggang magmantika. serve
@hatchimatchiTRESS tinola is usually made with green papaya and sili leaves. an unusual dish (for me that is), i've never heard of any filipino dish that used bacon fat as a browning medium. i would definitely give this dish a try.
pwedeng pwede 2 sa 2lad qng tamad magluto..hehe
TheSupersexyeyes 3 months ago
ang original na pinatisang manok simple lang, gisa lang bawang sibuyas luya o kya tanglad, sangkutsa tapos lagyan konting tubig takpan. pag tuyo na at malambot, lagyan patis haluhaluin hanggang magmantika. serve
telelsky 3 months ago
panu po pinatisang pata?
overide100 5 months ago in playlist cooking
di ganito ang pinatisang manok sa bulacan
donjaycee 6 months ago
prng tinola lng e !! kinulang na sangkap ng tinola haha!!
ianph00 8 months ago
chicken anu ba un chicken brougth?
jagler2007 8 months ago
@jagler2007 chicken broth hindi brought..
kochiyose12 8 months ago
@kochiyose12 tama yun chicken brought kasi he brought the chicken hahaha
22owala 4 months ago
wah lahat ng ingredients COMPLICATED AMF bacon fat, chicken WHAT>.>
kinkyrebel 9 months ago
pano pinatisang baboy?
bitterblend 1 year ago
pinatisan kp jan. prang tinola lang nman pla 2.
kitkitr09 1 year ago
@kitkitr09 -iba ang paraan ng tinola. pinaisan nga, di tinola.
allysanddino 7 months ago
pang bukid yata 2, ung may kalabaw, mga ibon at sa dahon kakain yum yum yum
hijodebastardo 1 year ago
this is like chicken tinola, add na lang ng papaya or sayote.
celestyne9 1 year ago
This is what I love, easy very simple recipe and it taste good with rice. Thank you again.
bonsailady 1 year ago
is there any changes sa taste kung isasama kong i saute ang garlic sa ginger...and is it ok if i add some pepper sa flavor....
theart23cry 1 year ago
na try ko n sya nagustuhan ng husband ko nilagyan ko mraming spinach thanks
SuperHide1981 1 year ago
Parang tinola naman
audrielle1 1 year ago
pwede ba mag pa-LBC ng dahon ng sili dyan sa illinois :D aboitiz? JRS express?
shogrran 1 year ago
ma é facilissimo..^^
grazie..
TheHardTonic 1 year ago
interesting!
Jojeeh 1 year ago
parang tinola lang....but ill try it later...thanks kuya!
thelanesfam 1 year ago
sarap
netguidescybercafe 1 year ago
Looks so Good
Thumbs Up
Joe & Mina
JRHarris41 1 year ago
kuya tinola yan dba wala lng papaya/sayote e.
hatchimatchiTRESS 1 year ago
@hatchimatchiTRESS tinola is usually made with green papaya and sili leaves. an unusual dish (for me that is), i've never heard of any filipino dish that used bacon fat as a browning medium. i would definitely give this dish a try.
Jojeeh 1 year ago
bago sa pandinig ko, masubukan nga.
poorman143 1 year ago
first,,,i love pinatisang chicken,,,,,,,,thanks pooooo
cHutEmEh 1 year ago