Added: 1 year ago
From: atticus9799
Views: 16,755
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  • I do use pancake batter....with more milk so the batter is thin

  • Yum!

  • I like how you are simple about things!

  • IS LIKE I I HAVE TO MAKE IT. AND I LIKE THE ONE THAT LOOKS LIKE CRAP.

  • Noreen....these look amazing!! Can't wait to make these.

    Blessings to you!!

    Cathy

  • subscribed simply because you said the word weenie, haha <3

  • This is heck good !

  • how about put some powder sugar on top : )

  • omg that was sooooooooooooooooooo good i guess i know what ill be eating for breakfast tomorrow .........

  • i prefer to cook crepes on both sides

  • noreen, u r so sweet and having ur husband to do the vids is nice.. i think ur crepes where great. except diet wise i guess i would use cottage cheese with splenda,,lol where are u.. ur grapefruit looks like one in florida, lol i am trying to move there before winter,, and i know at the flea markets in ft myers and lakeland are always open yearly,., so please take us to the flea market first on one of ur videos,,, like a veggie dish or another fruit goodieee, thanks

    peggy in ohio

  • ....Continued....I always made the assumption that I needed a special crepe maker appliance because I was told that by somebody.

    I see you doing it in a pan and that makes it seem so much more doable and possible!

    Now maybe I will try it sometime.

    Thank you.

    Keep making videos. Please!!!

  • Hello Noreen,

    I wanted to take the time to thank you for all the effort and planning that you put into creating and posting these videos for everyone to watch. Very generous of you! My mother never spent very much one on one time with me so I never picked up much about cooking from her, most of what I know I have learned through cook books but its a huge help to watch you do it. Thank you for being like the mother I never had! I feel like I'm in your kitchen when I watch your videos.

  • I watched other crepe videos, and she did the best by far. Excellent. Job. Loved it.

  • LOVE! I fill mine with greek yogurt or sometimes a nice blend of creme fresh and vanilla yogurt. I don't really add sugar because the fruits have enough as is. :)

  • I was a little bit reluctant to make these because I've never made crepes before but wow, this recipe is truly amazing!!! I made them this morning for my boyfriend and my brother and sister-in-law ended up sniping some as well. They were quick and easy- thanks so much for sharing!

  • Wow *drools*

  • Is one quarter cup 1/4?

  • @spotlight792 ...duh I really hope this isn't a real question. Kind of like is one half a cup 1/2? FAIL. lol

  • =^_^= Could you be my mom! <3

  • These were so yummy!!! Thanks you!!(:

  • I wanna try. But i dunt know what flour we should use for crepe. Plz tell me. Thanks.

  • LMAO= THE FIRST CREPE IS ALWASY FOR HUSBAND hahahahahah

  • I just LOVE watching you! You're just adorable, down to earth and your cooking is exactly what it should be: FUN, EASY and EDIBLE! LOL! Keep 'em comin'! (My daughter just got the ingredients and is making me my Mother's Day Crepes right now!) Cant' wait! *She's gonna use Peaches though..... should be great too! YUM!~

  • Yes! Perfect for mothers day this sunday! Thanks Hun!

  • Comment removed

  • @yeseniatehe Well, its my crepe, if you have an original crepe recipe than you should make your own video and share it with the rest of us, we would love to see it, than we can comment on your video.

  • Great video! Thank you very much for sharing! I will be trying this very soon.

  • Wow this was delicious!!! Thanks for sharing!!!

  • could u use pancake batter for this?

  • @WarriorxChan Unfortunately no, crepe batter is very thin and very precise. Not too many ingredients. Give it a try!

  • @atticus9799 alright. thank you very much/

  • im def gonna make this soon...they look so yummy :)

  • Thank you so much! You are great! I am going to make them tomorrow for me! ^^

    Love your sense of humor as well! :)

  • wow great video... thanks

  • i just made them and theyre bomb

  • WOW I FELL IN LOVE WITH CREPES AT A RESTAURANT AND WONDERED HOW THEY MAKE THEM IMA MAKE THEM ON SATURDAY FOR SURE

  • First off thanks for the amazing recipe, and a belated Mothers Day to you as well! I'll be making these for a nice surprise for my wife this weekend. Now that i know how easy it is, no reason any of us guys can't make this. That includes the camera man!

  • man ur rite those strawberries look amazing! im interested in how the strawberries release juice from the sugar because me and my mum do tht all the time for like angel food cake so it has a nice juice with it but how does tht work? because salt would dry it out but sugar makes it juicey? hmmm...

  • Wow that looks so easy and yummy!!! Thanks for sharing. Ive been afraid of making crepes. Gotta try this!

  • I literally drooled! I'm making myself some 4 breakfast!!!

  • THATS SO TASTY!!!!!!!!!!!

  • This is great... thanks! I'm gonna make these for the wife.

  • cute ... looks good too :)

  • NUTELLA!!!!!

  • Love the recepie and your sence of humor!

  • Your Awesome! And i like your accent when you said"I dont think so" XD

    Anyways, love your cooking shows, you should really open one up, it would be great!

  • I really would like to thank you for making these videos! It has taught me to cook so much things! I am inlove with cooking now!

  • I have wondered how to make crepes... u make it look so simple and it give me courage to try it... thanks Your videos is the only one I watch to learn recipes.. thank u so much!!!!

  • ABSOLUTELY LOVED THIS VIDEO! thank you dear!

  • another great one, Noreen! You do such a fantastic job. (heres a hint when out of OJ). I always zest my oranges before I eat or use them. I just freeze it. Then when I want a hint of orange flavor I use a dash of the zest. I'll be making this soon. I hope you had a very well deserved Mother's day. God Bless!

  • B-e-a-u-t-i-f-u-l!! Lovely, delicious crepes! Yum! Hope all is well Noreen!

  • my first crepe always comes out well. looks good though. try nutella and whipped cream with the strawberries. its awesome

  • Dear LORD!!! That looks Sooooooo GOOOOOD! Thanks for sharing. I have fresh strawberries that are ready in my garden. I know what I am doing soon.

  • @jknacasual It was Sooooooo Good! I just this morning, picked my first ripe strawberry out of my bed. I had to cut it in 4 pieces so we could all taste it. HA! We all wanted more. 1/4 of a strawberry is kind of a joke, but how do you tell your kids they can't taste? We will all just have to wait for the rest. I don't think it should be too long though. Thanks so much for watching and commenting! Noreen

  • @atticus9799 The first ripe one was a couple of days ago. I was the only one home to find it and.... I must confess.... I ate it myself. I am so ashamed!

  • @jknacasual I promise I'll never tell. your secret is safe with me. ; )

  • yummy! Those look real good.

  • can i lick the mixer beater?......i think maple syrup on top of all that would be super great.......yall are a joy to watch......

  • omg! another great one!! WhoooHooo!!! ;)

  • Ever try buckwheat crepes? IHOP used to have them with lemon butter. Now you have me craving crepes, I don't care what kind. lol.

  • Ever try buckwheat crepes? IHOP used to have them with lemon butter. Now you have me craving crepes, I don't care what kind. lol.

  • oh that looked soooo good, thanks!

  • Thank you!! You are so wonderful!!

  • nice recipe :)

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