YOU CAN GET HEALTHY SNACKS/FOODS OR INGREDIENTS TO MAKE YOUR OWN SNACKS @ IHERB.COM FOR CHEAPER THAN REG. RETAIL PRICES. USE THE CODE:EDA443 TO GET $5 OFF YOUR ORDER:)
I find it funny how so many people are critics, if you can do a better job than go ahead, but wow don't we have enough negativiity in the world give the people credit who share some ideas with us. That's all it is, just an idea to help you create. Thanks for taking time to make and share this video. I appreciate it and I am sure many others do also.
ya thanx! I looked in wikipedia for all the similar spelling as what she pronounced like" wail". I thought its a space made in the middle of bowl. I got confused........
When i was in orlando i bought something off a pretzel stand. It was like a long stick, soft almost like a doughnut and covered in cinomen....maybe mexican type food? I have no clue what it was called and scince returning to the UK i have never seen this. Does anyone have any idea what i am talking about and what it might be called please?....how to make tham would be great too! Thanks in advance guys!
i made home made pretzels today and but it wasnt like this. the dough was not able to be held in my hand cuz it was really sticky but when i dipped it in baking soda water and baked it they turned out sooooooo gooooooooood like crack.
non-dairy creamer, it's stuff you put in coffee to make it creamer, it's a powder. not milk, it's it's own thing and i'm not sure if there's an equivalent in australia.
Do a search....look up Joey Petroni...he has stupid video's, but he also has facts about High Fructose Corn syrup and how it causes health problems as well as hormones in milk. His site has comedy crap, but a lot of useful material in his more serious video's on You Tube. Worth watching!
YOU CAN GET HEALTHY SNACKS/FOODS OR INGREDIENTS TO MAKE YOUR OWN SNACKS @ IHERB.COM FOR CHEAPER THAN REG. RETAIL PRICES. USE THE CODE:EDA443 TO GET $5 OFF YOUR ORDER:)
Iherbdotcomfan 9 months ago
uhh.. wtf.. i dont wanna see this advertisement... o_O im scarred for life.
BurntPupet 9 months ago
These pretzels are making me thirsty.
MaxtheMetalhead 10 months ago 2
umm... cool comercial?
KFNCCupcakes 11 months ago
garbage video. what kind of yeast im not fuckn martha stewart here or i wouldnt be watchn need to be a little bit more informative...
milldabeast519 11 months ago
didnt say how much water...!
kito2012 1 year ago
Expert village is so confusing. They should put a number telling what part it is because i am lost. Xo
RawrMonkeyzRawr 1 year ago
man shes hot..i wish she could give me a nice hand job
5tonyvvvv 1 year ago
Great stuff! wow thanks so much. inspiring
caseyzeman 1 year ago
wtf
i need to see how she does it
take the words out!
lamonu16ca 1 year ago
1:33 lol
mattpryor94 1 year ago
0:03
mattpryor94 1 year ago
keep clickn on 1:33...it sounds funnyy:P lol
annastasiababy 1 year ago
@annastasiababy
yeah it does lol
autumnandkiera 1 year ago
i kno rite:P
annastasiababy 1 year ago
For great recipes, visit squidoo com/howtopreparerestaurantqualityfoodathome
ChrnoMiller 1 year ago
Where is part two.
Confusing, F- altogether for all Expert village video.
csaba911 2 years ago 15
@csaba911 its not how to make it its how to mix with out a mixer read the tittle
lgal56 1 year ago
keep on clickin on the 0:03 sounds like shes having an organism
lilsk8erkid4 2 years ago
an organism??? lol idiot
DevineKnightMare 2 years ago
if u pause her at 0:03 she looks high lol
lilsk8erkid4 2 years ago
@lilsk8erkid4 ahhahahha whatd u mean she looks high?? she is high fool ahahha
bigc1494 2 years ago
full recipe pls
bowler8 2 years ago 12
@bowler8 she did show u the full recipe. what the next vid she says now u make it into a shape and u put it in the oven and now ur done?
tellmyfather 1 year ago
nice
Bananenboy93 2 years ago
I find it funny how so many people are critics, if you can do a better job than go ahead, but wow don't we have enough negativiity in the world give the people credit who share some ideas with us. That's all it is, just an idea to help you create. Thanks for taking time to make and share this video. I appreciate it and I am sure many others do also.
HarleyRidingNurse 2 years ago
learn English
sweetfeat1 2 years ago
Why did you do it in a bowl? If you're going to have "expert" in your name atleast do things properly, irony...
massimobestpalylol 2 years ago 3
take an oreo and drizzle it in honey. then add splender and a little peanut butter add chocolate if wanted. its actually good
Brian567899 2 years ago
when she says well she says it like whale
snipezakc 2 years ago
ya thanx! I looked in wikipedia for all the similar spelling as what she pronounced like" wail". I thought its a space made in the middle of bowl. I got confused........
concerty2k 2 years ago
So you don't boil the pretzels first before placing them in the oven?
Phantoma3 2 years ago
When i was in orlando i bought something off a pretzel stand. It was like a long stick, soft almost like a doughnut and covered in cinomen....maybe mexican type food? I have no clue what it was called and scince returning to the UK i have never seen this. Does anyone have any idea what i am talking about and what it might be called please?....how to make tham would be great too! Thanks in advance guys!
daantheman76 2 years ago
it was probably a churro. delicioso! and it is a spanish/hispanic treat
Lexillionair1994 2 years ago
Churro.
TrailRiderUSA 2 years ago
its a churro! they are sooo yummy
piratefreak348 2 years ago
churro/ churros
serena0marie 2 years ago
churro! they are called churro's
mccracken1991 2 years ago
churro
realblitz 2 years ago
yum! Pretzels are my religion!!!
leifdarkwood 2 years ago
i made home made pretzels today and but it wasnt like this. the dough was not able to be held in my hand cuz it was really sticky but when i dipped it in baking soda water and baked it they turned out sooooooo gooooooooood like crack.
Acolis 2 years ago
non-dairy creamer, it's stuff you put in coffee to make it creamer, it's a powder. not milk, it's it's own thing and i'm not sure if there's an equivalent in australia.
SolomonJonesIsBack 2 years ago
Do a search....look up Joey Petroni...he has stupid video's, but he also has facts about High Fructose Corn syrup and how it causes health problems as well as hormones in milk. His site has comedy crap, but a lot of useful material in his more serious video's on You Tube. Worth watching!
LadiesBowlingForFun 2 years ago
I'm australian....is the non-dairy creamer milk..?
popsticky09 2 years ago
no, milk is dairy.
Vileblood311 2 years ago
hi..
so wat's e next step after making the dough? let the dough rest? OR proceed straight to shaping and baking?
hussayni 2 years ago
if you haven't found it yet, go straight to shaping and baking. =)
love4ferrets 2 years ago
thanks this helped me alot!! :]
phobiaQUEENS 3 years ago
that is the basic of making bread
handischeung 3 years ago
great,,,,,,thanks,,wish you showed how to make the classic shape...too....
nakedbullwinkle 3 years ago
Awesome! Thank you! I prefer by hand too, I have a mixer but I'm afraid of it...
blah1983 3 years ago
hehehe i love your comment
Calpico852 2 years ago
This comment has received too many negative votes show
o
mg this is retarded you sound like a terrerist
peacelovejonasklcb 3 years ago
This has been flagged as spam show
you are annoying as shit bitch
ipp6 3 years ago
how much warm water did you add?
Darkrul 3 years ago
thank you for the demo.
i have be thinking of making some, after watching the food channel.
what temp should you bake these at?
thankx
scudsters 3 years ago
425 for around 15 minutes till light brown
andros12000 3 years ago
thanks for teaching.=)
reneehui 3 years ago