BEEF TAPA

[ScienterrificGames]

Super thanks for sharing. I also find your tip about "garlic oil" really useful.

[dohn200]

i will try to make beef tapa..tenks sa pag uploaod...God bless you

[nanaynikikay]

@dohn200 you're welcome, God bless din :D

[MrTiger54]

nakaka gutom!! parang gusto ko nang prituhin tong ginawa ko...hahahaha thanks

[nanaynikikay]

@MrTiger54 sana magustuhan mo yan, you're welcome :D

[teddygumban]

Ang sarap ty

[nanaynikikay]

@teddygumban you're welcome :D

[ustinkybb]

the recipe was perfect...some groceries w/ a dedicated meat department would slice beef to your liking. i used the George Foreman grill to cook the tapa and it was perfect. bilib si misis and kids...lol.

[nanaynikikay]

@ustinkybb congratulations!! glad your wife and kids like it!! :)

[oish100]

@nanaynikikay pwd poh bng pki sulat poh ng ingrigets..tsaka poh cong ilan kutsara

[nanaynikikay]

@oish100

hi Oish, here are the ingredients for the beef tapa:

1 kilo thinly-sliced beef

7 tablespoons sugar

1 1/2 tablespoons salt

1 teaspoon ground black pepper

3 teaspoon finely minced garlic

3 tablespoons soy sauce

4 tablespoons vinegar

[oish100]

@nanaynikikay slamat poh

[nanaynikikay]

@oish100 yw :D

[nanaynikikay]

for more videos from nanaynikikay pls. visit my page on Facebook: Pinay Cooking Lessons, I also have another page dedicated for Bento: Bento Lunch, also on Facebook. thanks!!

[babyryzze]

ask ko lang po kung good for ilang kilo karne yung marinade na nagawa?

[nanaynikikay]

@babyryzze it's good for 1 kilo of beef

[nhegirlie]

ilang tbsp po ng Sugar???

[nanaynikikay]

@nhegirlie we need 7 tablespoons of sugar for this recipe :)

[sanzoparty1066]

I really like this informative video. I do have a question. I have seen the marinade recipe without soy sauce and sugar. People would salt and pepper the beef liberally and then put inside a ziplock bag. Then they add the vinegar and garlic. Are there other versions of "tapa"?

[nanaynikikay]

@sanzoparty1066 yes, there are a lot of versions of tapa, I personally have 2, this is the sweet or traditional tapa, I also have another one which is not sweet at all. This version is what my family likes. :)