Added: 5 years ago
From: Jamwllms
Views: 930
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  • The bread in question seems to be a very light white bread. Heavier breads will require higher settings for a thorough toasting. I suspect the highest settings also act as a failsafe, in case the lower settings, with time, fail to toast properly.

  • It's there so you would burn your house down

  • I LOVE THIS VIDEO!, great job, the music was also a great addition :)... idk why burnt toast is so intresting...

  • Erm... Because insane people exist? :)

  • i know. Waffles.

    I like burnt waffles ^^

  • i doubt many INSANE people would eat that toast. XD

  • I couldn't stop laughing lol!!!!

  • quicker cooking?!

  • Very good Pokey -claps- You indeed made my day and have succeeded in producing a logical question with no logical explanation that one can think of. Today of days(or in fact on January the 13th) your question will go down in legends xD

  • This video never ceases to make me lol =] xx

  • lol! Maybe the high setting is for frozen bread or something.

  • That's probably the case, yeah. But don't people have microwaves and such for that?

  • @Jamwllms much easier to stick it in the toaster on a higher setting than to first defrost it in the microwave then toast it.

    I do it all the time with frozen belgian waffles. I put the setting somewhere around 4 or 5.

  • @Evange i believe its not for bread but for frozen pancakes or waffles and stuff like that :)

  • LOL

    that was my idea :P

    and wow that toast was VERY burned :P

    hehehe

    you are ledgend Mr JmWllms

  • Yes indeed!

    Thank you. *bow* I found it most entertaining. I probably looked like a nutter laughing at burnt toast, but hey. Noone saw me. I don't think..

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