Added: 2 years ago
From: flawedartist
Views: 2,204
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  • Awesome - I've never heard of soyrizo. I've gotta look for that...

  • Fake.

  • man. these vids are getting better and better !

    Don't ever stop making them.

  • I have never wanted a breakfast burrito until just now.

  • Pills + alcohol ? Haha

  • You rock X3 glad i subscribed :D

  • For the record, if you drink water while you drink large volumes of the good stuff, you'll totally not get a hangover

    I haven't had one for several years =D

  • I would so try this if I could eat eggs! That looks so delicious

  • Looks awesome!

  • I would recommend salting the rim of your bloody mary glass with a little bit of bacon salt. It is an amazing combination, I first tried it at a bar by my apartment and have done it ever since.

    And Cholula is the best! so good

  • That completely trumps the crappy 3 dollar croissanwich I got from the BK lounge.

  • Awesome. I never thought to put a splash of wine in a bloody mary! Definitely doing that the next time I'm craving one. :)

  • That burrito looks delicious! I'm not a ground meat person, so maybe I would make mine with ham or something.

    Mmmm.

  • Your voice is fabulously smoky the first minute of the video. And red wine in bloody mary? That was new to me.

  • that would be even more perfect with a little bell pepper in it. :) YUM!!!

  • is that an apron your wearing i cant tell it looks cute i collect aprons dont ask why :)

  • It is! I love my cupcake apron ^.^

  • i think i might have a similar one you'll have to model it for me so i can see haha xx

  • mmmm that looked tasty. Why do I watch these videos so close to dinner time?!

  • Clooney uses too much tongue. But I kept kisses him because I love his money.

  • I feel less jealous knowing he wasn't that good. I'm a bit picky.

  • Youd have to ask Craig XD

  • They do the tortilla thing in Mexico too, also blacken the outside of peppers that way before washing them and blending them in whatever kind of sauce you're making with them.

    I'm hungry now.

  • Looks delicious!

    But were Johnny Depp and George Clooney really there? ... O.O

  • Everything is better with Cholula. Period. It's actually the secret ingredient in my famous Arrabiata sauce shh, don't tell anyone! ;) One thing I like to add to any burrito: fire roasted Pasilla peppers. Run the pasillas over an open flame (like your tortillas but with tongs) until the skin is completely charred, black, and blistering and let cool for 15 minutes. Rinse, remove the core and the seeds, peel off the skin, cut into long narrow strips, and enjoy! A lot of work but totally worth it!

  • Too much work for someone who's hungover, yes. But that doesn't mean it wouldn't be DELICIOUS!

  • It looks delicious even without peppers. I never would have thought to add shitake to a breakfast burrito but that sounds really good actually!

  • Bloody Marys are great ^_^

  • Seriously weren't hungover, were ya?

  • SSSHHHH!!! Don't tell anybody!!!

  • I will *so* be using both these recipes!

    Cool tip about the tortillas! I've never seen that before. Can't wait to try it.

  • First video of yours that I've seen and I love it :) I'll be sticking around for a while if you don't mind n_n

  • ^.^ Not at all!

  • lol "you'd have to ask Craig" How are bloody Mary's supposed to work?

    and what if you hate pork, onions, and mushrooms, and egg yolks...

    lol <3 you!

  • Oh dear, then maybe breakfast burrito's aren't for you. You're welcome to send me a list of things you do like and I can make something DELICIOUS out of it!

  • lol, my mother and I call ourselves food brats, we don't like a lot of stuff. but I made mac and cheese on a video on my channel, we have a lot of family recipes, and we are adventurous in our cooking...

    but I like checking out your stuff, I'll let you do your thing, you seem to like it a lot, and the food looks yummy. You also seem to maybe just a little bit know what you might be doing... jk <3 u (yes i say <3 u a lot)

  • Very awesome channel. I'm really happy I found this.

  • i hate onions it ruins the taste of everything it touches

  • There are definitely some things I feel the same way about. You're welcome to substitute it for a veggie you do like though!

  • Uh oh, I put onions (and tomatoes) in just about everything I make. Chili, omelets, pasta sauces, soups, salads, sandwiches, burgers, steaks, even brussel sprouts or sauteed veggies! I do leave the onions out of the cakes, pies, and waffles though :) <3 onions.

  • haha, thats awesome!

    i like how you put hot sauce in everything too! i use franks red hot in everything, i mean EVERYTHING i make haha!

  • I AM from the southwest - hot sauce corses through my veins!

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