Added: 4 years ago
From: BEENDOWNHEARTEDBABY
Views: 22,529
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  • are artichokes supposed to have purple sap coming up the middle of them?

  • Fantastic tip. I bet you could stuff some good stuff into those halfs.

  • I've never seen them come in a long stem like that in the store... and I can't even find the small ones. Always seem to be Jumbo's. I'm addicted to these things.... just sucks when they not in sale. Was just 1.50... now 3 bucks a pop. :(

  • Thanks for using an Ocean Mist brand artichoke! The original-classic artichoke varitey out of Castroville!

  • Thanks for that. I ruined my first one, before seeing this video, now I'll be prepared.

  • this video was the only thorough video i found, i made it the same way and it was great, thx.

  • This helped me so much, and Rey is charming!

  • Thanks!

  • My wife is a chef, and I wanted to impress her.  Your video helped me, THANK YOU!!!

  • thank you! I'm preparing now. :)

  • Ah... I totally adore artichokes. Great video, Rey.

    I always cook mine whole and lift out the "choke" when I get there while eating it, but your method makes a great presentation. I like whipping up a hollandaise as a dip, but if I'm lazy, melted garlic butter works FINE.

    Moosie

  • I tried taking out the purple leaves and the heart of the artichoke ended up overcooked, I still like the technique though if you're just eating the leaves.

  • Nice way of preparing. Well done! I serve mine with an olive oil, garlic, parsley, pepper and salt dip.

  • Wow thanks for posting! Always wondered, never knew!

  • What the hell are you doing,That poor knife is crying bashing up against that glass cutting board!

  • Old cooks are so cool. I can't wait 'till I'm one.

  • I was frightened you would cut your fingers off the way you use that knife; but, you didn't, and know I know one way to cook a 'choke.

  • Excellent ..so much easier than what i've been doing!

  • Thanks so much for posting this video! I found it very helpful. Maybe I can get my kids to eat them now...

    Essensual1

  • thanks alot, I apperciate it.

    Peace and Pot

  • Sometimes my mom will make me artichokes, but we just spoon out the hair

  • Thank you! I can't cook ..... =(

  • Dude thank you so much... Im so dumb i really didnt know how to do it... thanks... im NOT beeing sarcastic I really didnt know... thanks.

  • I did not know that!

  • Thanks for using Ocean Mist Artichokes!

  • tonight has been the night of artichokes!!!

  • Thank you for sharing your preparation technique - it works brilliantly! You obviously love food. Looking forward to more cooking videos from you.

  • yummmmmmm

  • I never thought of cutting the choke out first! Cool!

  • excellent, I love artichokes!

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