@as400techman i'm sorry but this comment was just too stupid not to reply to, not mention i live an hours drive from louisburg cider mill and have great respect for the place.
If your making the assumption that pasteurization constitutes as a valid difference between juice and cider please know the differences, first.
@as400techman@tobiastate "Apple cider (also called sweet cider or soft cider) is the name used in the United States and parts of Canada for an unfiltered, unsweetened, non-alcoholic beverage made from apples. It may be opaque due to fine apple particles in suspension and may be tangier than conventional filtered apple juice, depending on the apples used.[1]"
@as400techman "In the United States, unfiltered fresh apple juice is produced by smaller operations in areas of high apple production, in the form of unclarified apple cider."
I squashed about 5000 apples this year to make cider and my wife thought i was going a bit too far. You guys do 90000lbs a day!!! Good grief charlie brown. If i am ever near your mill i will come and taste your product. Bye for now
Love your vid! Look at you. That's really amazing! Let's stay in touch. Let's stay in touch! Check me out sometimes too!
foodparadisetv 10 months ago
Well done them on building up the business like that, but what they're selling is pasturised apple juice, not cider.
as400techman 1 year ago
@as400techman i'm sorry but this comment was just too stupid not to reply to, not mention i live an hours drive from louisburg cider mill and have great respect for the place.
If your making the assumption that pasteurization constitutes as a valid difference between juice and cider please know the differences, first.
tobiastate 6 months ago
This has been flagged as spam show
@as400techman @tobiastate "Apple cider (also called sweet cider or soft cider) is the name used in the United States and parts of Canada for an unfiltered, unsweetened, non-alcoholic beverage made from apples. It may be opaque due to fine apple particles in suspension and may be tangier than conventional filtered apple juice, depending on the apples used.[1]"
quoted from (en.wikipediaorg/wiki/Apple_cider)
tobiastate 6 months ago
This has been flagged as spam show
@as400techman "In the United States, unfiltered fresh apple juice is produced by smaller operations in areas of high apple production, in the form of unclarified apple cider."
quoted from (en.wikipediaorg/wiki/Apple_juice)
any further dumb comments...
tobiastate 6 months ago
Engish cider is much better.
veroooom 1 year ago
represent i live like 10min from there
icemen33 2 years ago
I'm from LBG... Representin'!!!!
Snipermontage08 2 years ago
hell yaaaaa me to
icemen33 2 years ago
I squashed about 5000 apples this year to make cider and my wife thought i was going a bit too far. You guys do 90000lbs a day!!! Good grief charlie brown. If i am ever near your mill i will come and taste your product. Bye for now
gbanks70 3 years ago