Added: 1 year ago
From: maahigupta81
Views: 36,463
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  • i used butter....n omg it was so good...i luv dis recipe ...gna make it again

  • @112twinkle

    Thnx a lot :)

  • Hey..this is a really nice recipe.Can we use something else instead of malai or cream.Anything which helps to stick the mishran on the bread.Thanks!

  • @sunita829

    Malai is a healthy and very tasty option i guess :)

    Spread cheese if you like it.

    Thnx for writing in.

  • kya iss mishra ya paste ko ek do din rakh ker paka saktay hai ?????

  • @feeza123

    Hmm, you can store this mixture in refrigerator only. Consume it within 2 days only.

    Hope to see more of your comments in future as well.

    Thnx for writing in. :)

  • We don't get thick cream or malai here.. What to do?? Please don't tell me to add curd instead .. I hate curds

  • Did u use roasted suji...??

  • @pinkynagal

    No, it is not roasted.

  • I liked this recipe it tastes good. After frying on the pan I transferred it to my toaster oven( not microwave) and they came out so good.

  • @mastimacaroni

    Thnx for sharing your way with us. Yaa, u r right they taste even more after cooking them in oven or microwave.

    Thnx again and keep cooking!!!

  • I LOVE IT!! IM EATING IT RITE NOW!!!! 

  • @babyrainbowgirl

    Thnx a ton. hope you will like our other recipes also. Do write us with your valuable comments :)

  • please say in English 

  • i dun lyk it

  • @zartashah3000

    We appreciate your response and feedback. If you didn't like any specific thing in the recipe, we would like to hear about it so that we can improve. Just surf around the channel and you may like some other..

  • @zartashah3000

    Thnx for writing in. Any specific reason for not liking the recipe :)

  • dont use steal spatula on non stick.it would ruin it

  • whats malai

  • @SuperAnrica

    Thnx for writing in. Malai is Fresh Cream :)

  • I like you..your recipes are as simple as you are. I always wonder what to do with a huge bread pack after eating with bhaji....this is a great appetizer. thx for sharing. keep it up

  • @thehiral84

    Thnx a lot for writing in and appreciating our work.

  • Mahi ..all ur family members r nice..dont consider any silly comments..all ur recipes r nice and easy to follow..post some more recipes of daily sabji..

  • @renmahesh

    Thnx a lot for appreciation. We already have some daily sabzis on you tube and try to upload more day by day.

    thnx

  • HEY SOMETHING NEW ..WILL LIKE TO TRY..THANX A LOT

  • @RAINDROP2427

    Ya..its a bit different but very tasty...we make it quite often in breakfast

  • kitne log hain ghar per koi bhe banane lagta hain dish....i dont like this dish at all

  • @jiya25041983

    There are many people in our house and everybody likes to contribute his/her favorite recipes.

    Thats ok if you don't like this dish....just surf around the channel and you may like some other..

    We appreciate your response and feedback. If you didn't like any specific thing in the recipe, we would like to hear about it so that we can improve.

  • Thank you ...I watched all of you videos...and I can feel the love of your all family members.....you have a nice and lovely family...

  • @parvinder100

    Thanks parvinder for your lovely words. We appreciate your feedback.

  • Wow ...what a thing ... amazing !!!...I want to make it now..thanks 

  • @parvinder100

    Good to see your reaction. Let me tell you that It tastes amazing and is a quick and easy to make snack.

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