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the initial cut you made to split the breast in half is how I cut the whole thing, piece by piece, horizontally. You're more likely to cut yourself but I find it tastes better and soaks up flavor better when the muscle fibers are not chopped off abruptly like when cut into strips. Basically instead I cut it into sheets sloping diagonally
noddwyd 6 months ago
This has been flagged as spam show
I always get stuck for dish ideas over the holiday period. I use cookingdinnerfortwo (.) com to liven up my range.
decorouownlin53 1 year ago
She would be a great TV host Chef she seems so warm and friendly
StarsNStiches 2 years ago
really!! thank yoU!
3342WQE 2 years ago
Thank you. :)
cangooooods 2 years ago