Biggest difference between french and italian bread is the moisture used in the make up process of the dough. French will typically eyeball anywhere between 60% and 65% hydration (water) where the italians will use different types of liquids i.e. sometimes milk but usually water. Gives a completely different texture especially when cooked and also depending on the style of bread being made, it'll interact with the yeast different.
under just the boiler? shouldnt you prehead the oven to 350 or so THEN fire the boiler? you'll have a raw bottom and a burnt top otherwise...just sayin.
i love ur show man, i watch it every friday and look forward to it! Your awsome Jack. Im 16 and i really hate to cook, however u inspire me to cook. Thanks Jack!
This is why US americans are fat. Don't worry Australia (my country) is fat also. BTW, do you americans have butter in a bucket in, like, every supermarket or what? 6:31
if you cook the english muffins in the oven for a few minutes, before putting on toppings, then put on the toppings, then cook it again, the english muffins will be crispier and no so soggy. just a tip for crispier bread.
the difference between french and italian bread is that french bread is longer and thinner but italian bread is shorter and thicker and usually flatter
If you toast the english muffins first it gives you a nice crunchy texture to the pizza. Also try just a little sprinkle of parmasian on the garlic bread "Bellisimo"
Jack - is Country Crock butter or a spredable margerine ?
French bread is more of a flakier crust and super soft inside that if you squished it together it would be the same texture as play-doh. they resemble the insides but italian bread is more of a normal-ish crust (dif flav though)
This is awesome!! I made my own version of garlic bread because my mom was using the oven and I dint have the fancy bread. First I took regular toast/sandwich bread popped it into the toaster, after that I buttered it then put some garlic power on it cut it in half it was great! I didn’t know that garlic bread was so simple and in expensive! Thanks
on the garlic bread you can save some money by using garlic salt and butter put the butter on and lightly spread the garlic salt pop em on the grill and it tastes the same
@jakatak69 if you're doing this again you should try to put the pepperoni/salami/whatever you use BELOW the cheese instead of above it, that will make the Cheese melt over that stuff , making it look a lot more italian and giving you lower risk of the stuff falling off :)
Jack, be my guest and use the infomation from my previous posting to share with everyone. I found out about the additive from a chef on the food channel.
FYI, never buy cheese that is shredded. The food companies spray the cheese with an agent that keeps it from sticking together. Buy it whole and shred it yourself it's healthier, plus its cheaper.
@jakatak69 Thanks for the reply, and yes you may use this information in the future. I found this information out on the Food Channel from a chef that discussed how food companies spray the cheese so it wont stick to itself in the bag, even if it gets above room temperature (yuck). The chef recommended to buy cheese in a block and shred it yourself. The benefits were lower cost and better melting and texture. Love your show!
heres a beter way. get a wide pan, put batter in it and spread it till it hits the edges of the pan. after that spread some tomato sauce over it and put youre favourate cheese.then put whatever kind of meat or vegetables and put it in the oven for 200-250 degrees till you think its done in the oven. its really easy.my mom teached me how to do it a long time ago and ive been doing it ever since.
the major difference between french and italian bread is the crust consistency and the saltyness of the inside, french crispy and salty and italian is soft and slightly sweet. if you cant taste the difference choose a different bakery
What you do is to take your pita, smooth on your sauce(lower fat/cals =tomato paste+Mrs.Dash Garlic&Mrs.Dash Italian), then place basil leaves, sliced smoked mozzarella, and some sliced tomatoes. We like to drizzle Olive Oil, and crack some pepper on top after baking@375* for about 7-15 mins depending on your oven.You can grill these as well, great usage of grilled veggies huh!
italian bread is more flufy, and have more holes in it. Sometimes its grey bread. Frech bread is always white, and the texture is smother and tighter.. thats what my grandmother learnd me.
fyi, i saw in america's test kitchen magazine that they suggest putting pizza on the top level because the air circulation is best for crisping and cooking fully without still being too doughy inside. of course that's pizza from scratch, so that's why it's fyi. not what you did here. nice vid. keep it up. thanks.
the difference between the breads is that french bread-thougher, more doughy, the makers let the dough rise alot longer, harder to chew in my opinion.....italian- lighter, fluffier, airier, crunchier :)
My wife and I have been doing a similar pizza for a long time, but we use pitas instead of english muffins, and a sprinkle of oregano before you throw it in the oven really makes the difference. I never thought of doing it with english muffins before, I wonder how it would taste... I'll have to give it a try.
Just some suggestions on the garlic bread, you don't HAVE to use French/Italian bread. You can just use sandwich bread. And also, you can just pop it in the toaster, saves time. :D
your minced garlic is dry like flakes? in Australia the minced garlic i know comes in a jar you store in the fridge and its a wet ingredient with the "juice" in it, i think it would work well. i just put some in a small amount of butter and spread it on hot bread. ^^ its wayyy quick garlic bread, anyways, enjoyed it even tho i am like 4mnts late. :/
So seasoning is spice in general or the stuff that is dried and maybe cut like onion, garlic, all the green stuff like basil and oregano or is it all of that ... everything that you use to "flavour" your food?
@trying2killsometime as teached to german cooks, sugar is a seasoning. And its more versatile than most people can imagine. For example, almost every vegetable dishs taste can be enhanced with a little bit of sugar.
Not enough to make it sweet, just a pinch of sugar. Sugar is, as salt, a taste enhancer.
yuck!,That's not Pizza! Redo video and Make Real dough! The difference between French and Italian is mostly the shape, maybe slight difference in liquid amount in dough.
hey jack this is a response to your question about the bread The difference comes in the shape of the breads. Italian breads tend to be a more oval loaf, long and fat. Classic French breads tend to be long and skinny
They both are the exact same bread but italian is cooked/baked with herbs and spices like basil and parsley french is made with oregano and different ones they look the same maybe a little different cause the herbs decide how it bakes but the original one made was the italian bread
Hi jack im 14 and im from Croatia so there is a lot of stuff i don't know where to get or how to make (mostly there is no buying option xD ) ..... expect mail.
one thing i gotta tell you is that i just got married and i'm a beginner at cooking...your videos are helping me alot thanks! keep poosting more videos!<3
you big fat liar
Austiu7395 5 days ago
Biggest difference between french and italian bread is the moisture used in the make up process of the dough. French will typically eyeball anywhere between 60% and 65% hydration (water) where the italians will use different types of liquids i.e. sometimes milk but usually water. Gives a completely different texture especially when cooked and also depending on the style of bread being made, it'll interact with the yeast different.
umadbro201182 1 week ago
under just the boiler? shouldnt you prehead the oven to 350 or so THEN fire the boiler? you'll have a raw bottom and a burnt top otherwise...just sayin.
umadbro201182 1 week ago
Me: wow thats alot of butter
Him: "you're probably thinking thats alot of butter"
Me: o.o GET OUTTA MY HEAD!
xToePhu 1 week ago
4:00
dick...
hitman8846 1 week ago
@jakatak69 the garlic bread came out perfect and you should use sandwich bread instead its cheaper
WolfPact7 2 weeks ago in playlist Lazy Man's Videos
oh my gosh, you are so funny hahaha...i've been sitting here for at least a 1/2 hour watching your videos now :)
singAP84 3 weeks ago
I hate you
khalidshelby 1 month ago
I'll just buy Garlic bread which i can heat up for 5mins.....
XX420XXBlunt 1 month ago
4:13,I saw The Big Show :/
NagaCraze 1 month ago 5
LMAOOOOO@ UR SEXUAL FACE LOOKIING AT LAZY MEN PIZZA
6900smiley 1 month ago
i find it easier to mix the garlic powder with the butter first befire spreading it
Akito700 1 month ago
oh god, that slowmotion
Freakyimage 1 month ago
XD
blackholesunrules 1 month ago
The slow motion killed me lol!
JayRunsLONGBEACH 1 month ago
god damn butter
zackboomer 1 month ago
THE MIRICALES BLADES WORK AWESOME
tweentube1 1 month ago
yo jack, it's my birthday, bake me a cake made out of meat, that's what I did
KHRSace 1 month ago
i love ur show man, i watch it every friday and look forward to it! Your awsome Jack. Im 16 and i really hate to cook, however u inspire me to cook. Thanks Jack!
TheNortys 2 months ago
Nicee Job.!!
bebo21570 2 months ago
tht was mean wen u ate the pizza in front of us dude really i dont think i would b watching the channel anymore but ill mole it ovr
chryslerconcorde1 2 months ago
easy, Italian bread is from Italy, and french bread is from France.
hitman8846 2 months ago
whats hte name of the intro music? I just heard this on a commercial for mylife dot com :)
PsiloCybinDreamX 3 months ago
why not put some butter on that?
gloryboxmusic 3 months ago
I just found this video when I searched for a pizza recipe, I like your sense of humor! I like how you're show is very realistic.
kittycat861 3 months ago
no you didn't rub it in at all...lmaooooo!...Love you!
coffEKolor 3 months ago
Another disgusting meal, please stop making crap
nielss4 3 months ago
@nielss4 Couldn't agree with you more. Thumbs up on your comment.
meph1975 3 months ago
@nielss4 gtfo
silvRboLt95 2 months ago
i died when you tasted the pizza lmao
brownbassplayer 4 months ago
Subscribed.
tiio6 4 months ago
Jack you messed up! You were suppose to use bagels! they are called bagel pizzas! and they are sooo good!
STuRTzzMoNTaGeS 4 months ago
This is the fourth video I've watched from you and you have not used one single fresh ingredient in any of them.
imhosaibabaischeatin 4 months ago
This is why US americans are fat. Don't worry Australia (my country) is fat also. BTW, do you americans have butter in a bucket in, like, every supermarket or what? 6:31
greeniegogo 4 months ago
@greeniegogo Yes, America's grocery stores do sell products in ways and quantities that allow us to not have to pick shit up every 3 days.
Meatbagz 4 months ago
@Meatbagz Good point. But if you eat a 375g tub of butter every 3 days, I'd be a bit worried.
greeniegogo 4 months ago
just had a fat bowl of lazy man pasta before watching this. not affected by the eating :)
okay well maybe after actually eating it was a little gross watching someone else eat but whatevs
PinkFloydrulez 4 months ago
thanks jack you just fed a hungry lineman
mpghnt 5 months ago
Hahahahaha, when you took the bite of the Lazy Man's Pizza I felt off my chair & couldn't stop laughing. Thanks, mate!
Btw, it's delicious. Greetz from Glasgow/Scotland
MadMacTennents 5 months ago
2:19 Glop is now my favourite word of the day. XD
groudonsbest 5 months ago
nice bite that was a huge bite lol
Demon218388 5 months ago
if you cook the english muffins in the oven for a few minutes, before putting on toppings, then put on the toppings, then cook it again, the english muffins will be crispier and no so soggy. just a tip for crispier bread.
teamjacob4evers 5 months ago
Just made the pizza! It is delicious(: But instead of putting peperoni i put turkey(:
BaDAzzLoCa 5 months ago
the difference between french and italian bread is that french bread is longer and thinner but italian bread is shorter and thicker and usually flatter
RandomeGirl13 5 months ago
Great video.. Love it
Quietriotou812 5 months ago
i woke my parents laughing when u ate the pizza lol it was so unexpected. im now subbing.
brownbassplayer 5 months ago
3:59 - 4:20 FUNNYIST THING EVER!!! PLEASE do more of those shots!!
RareVideoGuy 5 months ago
Pizza Hut is my favorite pizza place, I dont see any problem in their pizza. Why dont you like it?
RareVideoGuy 5 months ago
What temperature did you cook them at? 450ish?
NoClassPlz 5 months ago
Hey jack!, where im from we put lots of mozza cheese on top of our garlic bread, Delish! great video
ZeymethWoW 5 months ago
I do this but with bagels instead of muffins :))
katelynblack101 6 months ago
i mean the pizza
100iluvdogs 6 months ago
cant you just eat it like that without baking it?
100iluvdogs 6 months ago
jack you are my cooking hero i will bye as buch sals as i can :)
Mrkyle93 6 months ago
you season with your left hand!
formystudies 6 months ago
omg i was laughing so hard at 3:47
dethkl0k120 6 months ago
2 year anniversary of this vid
artman201 6 months ago
Why are you talking about 'your girlfriend or wife' at 7:10? Not only men are watching your youtube channel you know.... :-D
I like the simplicity of the garlicbread. I'll try it sometime. Thanks!
tjinv 6 months ago
HOW DARE YOU PUT DOWN COSTCO PIZZA! smfh jack, shaking my fucking head.
maatu1 6 months ago
i made these stuff too, before i saw this vid. but i do it with mozzerella
and tomatoes and a lil grated cheese
hilbertdehoop 6 months ago
it's a waste of money... but i ordered it anyway !!!
dodrio100 7 months ago
@ jakatak69 i have the feeling you live in Montreal ? im not sure cause there's Pizza Hut And Cosco
dodrio100 7 months ago
im very thankful for u not rubbing in how good it looks even though im hungry btw :3
StealthTacticsClan 7 months ago
that was good...im ur fan now,,,ahahha..
harharpusa1990 7 months ago
gracious thats a huge ton of butter
horsesrox2 7 months ago
'i would add cheese ...........
AGlover841 7 months ago
your cold
ragus12345 7 months ago
BITCH!!! YOu told us you wouldn't rub it in, i'm DYING HERE!!!
SunBeamsan 7 months ago
If you toast the english muffins first it gives you a nice crunchy texture to the pizza. Also try just a little sprinkle of parmasian on the garlic bread "Bellisimo"
Jack - is Country Crock butter or a spredable margerine ?
DBIGMAN812MANY 7 months ago
how much is a bottle
MultiAngryRussian 7 months ago
oh my restaraunt is in manhattan
MultiAngryRussian 7 months ago
This has been flagged as spam show
French bread is more of a flakier crust and super soft inside that if you squished it together it would be the same texture as play-doh. they resemble the insides but italian bread is more of a normal-ish crust (dif flav though)
xcutecupcakelala 7 months ago
Usually, Italian bread uses milk.
that1nigglet 7 months ago
hello jakatak69, i will buy 200 bottles of your bbq sauce for my Russian restaraunt please contact me here
MultiAngryRussian 7 months ago
@MultiAngryRussian where is your russian restaurant?
jakatak69 7 months ago 4
@jakatak69 did he really buy the 200 bottles?
6050ful 1 month ago 21
@6050ful haha most likely not its probley a kid just trying to talk to jack
MrDRLM 1 month ago
@jakatak69 In Russia, presumably.
sonyvegasfxvideos 3 weeks ago
This is awesome!! I made my own version of garlic bread because my mom was using the oven and I dint have the fancy bread. First I took regular toast/sandwich bread popped it into the toaster, after that I buttered it then put some garlic power on it cut it in half it was great! I didn’t know that garlic bread was so simple and in expensive! Thanks
Kylie, 14
kylielovesppl 7 months ago
love your videos jack! keep it up!
mark9406 7 months ago
on the garlic bread you can save some money by using garlic salt and butter put the butter on and lightly spread the garlic salt pop em on the grill and it tastes the same
fingerflash20 7 months ago
4:10
Get your rape face on
fromdirttodustpro1 7 months ago
@jakatak69 if you're doing this again you should try to put the pepperoni/salami/whatever you use BELOW the cheese instead of above it, that will make the Cheese melt over that stuff , making it look a lot more italian and giving you lower risk of the stuff falling off :)
GMMisha 7 months ago
could we change the muffin with a bagel
AngieGirl9080 7 months ago
@AngieGirl9080 then theyre called pizza bagels ;D
xcutecupcakelala 7 months ago
@AngieGirl9080 then theyre called pizza bagels ;D
xcutecupcakelala 7 months ago
jack rubbed it in thumbs up if im correct
kenzennaratamashiwa9 7 months ago
man u know why i love your show ?
it describe us "heavy eaters" ... lazy & want things good
and it's not like the "BOOORING" cooking shows
thnx man i love your show =D
anterlic 8 months ago 12
@anterlic I try to be realistic. The cooking shows are stuff we will never make.
jakatak69 8 months ago 5
Jack, be my guest and use the infomation from my previous posting to share with everyone. I found out about the additive from a chef on the food channel.
Funskier67 8 months ago
FYI, never buy cheese that is shredded. The food companies spray the cheese with an agent that keeps it from sticking together. Buy it whole and shred it yourself it's healthier, plus its cheaper.
Funskier67 8 months ago 19
@Funskier67 very interesting. May I use this on a future episode?
jakatak69 8 months ago 10
@jakatak69 Thanks for the reply, and yes you may use this information in the future. I found this information out on the Food Channel from a chef that discussed how food companies spray the cheese so it wont stick to itself in the bag, even if it gets above room temperature (yuck). The chef recommended to buy cheese in a block and shred it yourself. The benefits were lower cost and better melting and texture. Love your show!
Funskier67 8 months ago
@Funskier67 Where I'm from, shredded cheese is actually cheaper...probably cause it's not as good quality.
orcophant 5 months ago
Gee jack.. thanks for not rubbing it in...
Saji187 8 months ago
thanks for not rubbing it in jack.
vidman454 8 months ago
damn, this made me realize how burnt and charred i like my pizza lol.
thecupcakeconspiracy 8 months ago
heres a beter way. get a wide pan, put batter in it and spread it till it hits the edges of the pan. after that spread some tomato sauce over it and put youre favourate cheese.then put whatever kind of meat or vegetables and put it in the oven for 200-250 degrees till you think its done in the oven. its really easy.my mom teached me how to do it a long time ago and ive been doing it ever since.
space13awesomer 8 months ago
i always watch this when im supper hungry, and i really want to drive to the store and get some then i realize im on a diet :(
gisellexoxo16 8 months ago
@TheFunnycoolchix yes you can. very good on bagels.
jakatak69 8 months ago
Hi Jack,
Enjoyed the show!
Jeff Baker
ManInTheKitchen95 9 months ago
I love the colors in your kitchen! It is so bright it looks like a cartoon.
jiwings 9 months ago
the major difference between french and italian bread is the crust consistency and the saltyness of the inside, french crispy and salty and italian is soft and slightly sweet. if you cant taste the difference choose a different bakery
GHORP500 9 months ago
Comment removed
monsterjam56 9 months ago
@monsterjam56 i feel bad for whoever had to raise your dumbass. DO NOT compare food based on what you get at wal mart
GHORP500 9 months ago
LOL!!! I so want to make english muffin pizzas!
TheVideoCat 9 months ago
dude ur killing us!! lol
sy9593 9 months ago 3
if i can remember right i believe french bread is made with water and italian is with milk or vice versa
WOWJellen 9 months ago
3:50 - 4:20
Proof that Jack is one of the funniest guys on YouTube xD
silvRboLt95 9 months ago
pedo look! 4:10 !
Cormerious 9 months ago
the pizza looks delicious cant wait to try it
thanx man
taskie99 9 months ago
I HAVE BEEN DOING THIS ON MY 7 BIRTHDAY
wiiboy6465 9 months ago
This speaks to me.
ivanooze22 9 months ago
slap cheese on that garlic bread, yo!
adolson 9 months ago
thanks for not rubbing it in and then offering to give us a bite
getgo8000 9 months ago
thumbs up if you tried biting that pizza on your screen when he said "you want a bite?"
adtv2 10 months ago
Nice I'm going to try the English Muffins. I usually use canned biscuits and smash them down.
mandacakes108 10 months ago
you should have used lazy mans bread for your lazy mans pizza
RnVjayB5b3UgTXVzbGlt 10 months ago 3
the olive oil in the italian bread is the difference between italian and french bred ;)
SuperMacMachine 10 months ago
Add to idea for this recipie:
Our Lazy Ppl Pita Pizza(say that 5 xs fast!)
( we actually do this at our home)
What you do is to take your pita, smooth on your sauce(lower fat/cals =tomato paste+Mrs.Dash Garlic&Mrs.Dash Italian), then place basil leaves, sliced smoked mozzarella, and some sliced tomatoes. We like to drizzle Olive Oil, and crack some pepper on top after baking@375* for about 7-15 mins depending on your oven.You can grill these as well, great usage of grilled veggies huh!
<3 Us
SweetnessSeventyfive 10 months ago
italian bread is more flufy, and have more holes in it. Sometimes its grey bread. Frech bread is always white, and the texture is smother and tighter.. thats what my grandmother learnd me.
88forlive 10 months ago
heres another way to get lazy mans garlic bread. Order jack to send ssome to you in the mail
ViKiNgSRuLe223 10 months ago
I bet the garlic made with the Lazy Man's Bread would be great. Thanks for the show. I love them.
Nancy
knibbsnancy 10 months ago
fyi, i saw in america's test kitchen magazine that they suggest putting pizza on the top level because the air circulation is best for crisping and cooking fully without still being too doughy inside. of course that's pizza from scratch, so that's why it's fyi. not what you did here. nice vid. keep it up. thanks.
morehn 10 months ago
sir, please shave! I get distracted by your half beard while you're doing your show. :(
senseofeven 10 months ago
Killing us? Starving? I usually watch this show while cooking :D
Terinigan 10 months ago
17 people got aids
cartoonloc 10 months ago
the difference between the breads is that french bread-thougher, more doughy, the makers let the dough rise alot longer, harder to chew in my opinion.....italian- lighter, fluffier, airier, crunchier :)
LizzieLovesMakeup 10 months ago
can you use garlic salt?
MrDeatheater999 11 months ago
@MrDeatheater999 try granulated garlic instead. stay away from salt unless you really need it for flavor.
jakatak69 10 months ago
Comment removed
asheepnwolfsclothing 11 months ago
I just had my dinner and i'm completely full, but now you made me hungry!
thumbs up if you had the same experience xD
BricksterDude 11 months ago
you never exactly said what kind of sauce that is
lomainlover1 11 months ago
@lomainlover1 either use pizza sauce or just spaghetti sauce.
jakatak69 11 months ago
My wife and I have been doing a similar pizza for a long time, but we use pitas instead of english muffins, and a sprinkle of oregano before you throw it in the oven really makes the difference. I never thought of doing it with english muffins before, I wonder how it would taste... I'll have to give it a try.
madwiebe 11 months ago
thats the biggest bucket of butter i ever saw, wtf!
GottofLAN 11 months ago
For the pizza, I use pita bread instead of english muffins so it's like a thin crust pizza. Spinach and mushrooms are hella good to with it lol
leez415 11 months ago
you lied
kenzennaratamashiwa9 11 months ago
death to margerine!!! lmao
kennadlovley 11 months ago
ur funny.......
cumbiaf 11 months ago
hey men i hate you its 2:01 am and you make me hungry with the pizza :)
timecope10 11 months ago
hey men i hate you its 2:01 am and you make me hungry with the pizza :)
timecope10 11 months ago
omfg that bread looks so gooooooood
MrDuckNipple 1 year ago
Just some suggestions on the garlic bread, you don't HAVE to use French/Italian bread. You can just use sandwich bread. And also, you can just pop it in the toaster, saves time. :D
TheCandyMan5961 1 year ago
Omg I love you :) lol. This looks so good.
stephany1800 1 year ago
lol the tomato sauce you got ripped off XD
XDominiProductionsX 1 year ago
for an extra treat, make the the garlic bread with pot-butter! That way, everyone will love your dish,no matter what! lolol
montelee 1 year ago
Hey Jack I have watched a lot of ur videos and I think that you should post a seafood video because me personally I love it
Ps: big fan :)
TheWWEFORLIFE 1 year ago
Try and toast the english muffins first. If just under the broiler for a minute. That way the base won't get as soggy as it cooks.
rczeien 1 year ago
your minced garlic is dry like flakes? in Australia the minced garlic i know comes in a jar you store in the fridge and its a wet ingredient with the "juice" in it, i think it would work well. i just put some in a small amount of butter and spread it on hot bread. ^^ its wayyy quick garlic bread, anyways, enjoyed it even tho i am like 4mnts late. :/
DamItt93 1 year ago
you totally rubbed it in !! lol and french bread in hard!!
luvfunnyflix 1 year ago
you totally rubbed it in !! lol
luvfunnyflix 1 year ago
You got bigsized everything! DAMN THAT'S A LOT OF BUTTER...
DaemonTFO 1 year ago
So is sugar a seasoning?
trying2killsometime 1 year ago
@trying2killsometime good question. It depends how you use it. Onion and Garlic are not seasoning. They are vegetables. But we call them seasoning.
jakatak69 1 year ago
@jakatak69
So seasoning is spice in general or the stuff that is dried and maybe cut like onion, garlic, all the green stuff like basil and oregano or is it all of that ... everything that you use to "flavour" your food?
MeinBart 11 months ago
@MeinBart correct.
jakatak69 11 months ago
@trying2killsometime as teached to german cooks, sugar is a seasoning. And its more versatile than most people can imagine. For example, almost every vegetable dishs taste can be enhanced with a little bit of sugar.
Not enough to make it sweet, just a pinch of sugar. Sugar is, as salt, a taste enhancer.
djteac 1 year ago
come on! costco pizza is hecka good!
nickj13luva 1 year ago
the difference is the yeast as the French bread is liter inside.
zazamicofifi 1 year ago
yuck!,That's not Pizza! Redo video and Make Real dough! The difference between French and Italian is mostly the shape, maybe slight difference in liquid amount in dough.
6sxpressdotcom 1 year ago
those have more sauce than papa johns,pizza hut etc
CoolFooOnTheBlock 1 year ago
hey jack this is a response to your question about the bread The difference comes in the shape of the breads. Italian breads tend to be a more oval loaf, long and fat. Classic French breads tend to be long and skinny
dimitrizeman100 1 year ago
Do you always eat the food youve made after the episode?
SuperSexyCyberPizza 1 year ago
@SuperSexyCyberPizza Yes. Unless it's dessert then I send it to my wife's work.
jakatak69 1 year ago 19
waste of money! but...i bought it =D
baba321123 1 year ago
that's one frickin huge bucket of butter man!
superdude2212 1 year ago
4:10 man.. that was cold! but funny!!! lol
daiatlus79 1 year ago
They both are the exact same bread but italian is cooked/baked with herbs and spices like basil and parsley french is made with oregano and different ones they look the same maybe a little different cause the herbs decide how it bakes but the original one made was the italian bread
emir895 1 year ago
Hi jack im 14 and im from Croatia so there is a lot of stuff i don't know where to get or how to make (mostly there is no buying option xD ) ..... expect mail.
maphantom 1 year ago
one thing i gotta tell you is that i just got married and i'm a beginner at cooking...your videos are helping me alot thanks! keep poosting more videos!<3
PreciousRuby10 1 year ago
NOOUU! Not the slowmo! XD
ThaCasualChaos 1 year ago
i am pretty shure italian bread is thinner width wise than french bread
angelpichu1 1 year ago
haha i love your way of cooking it's easy & delicious!!
Thymennn 1 year ago
Thanks jack! the whole family loves them
toomuch4u1vidz 1 year ago
Italian bread is from Italy, French bread is from France. Come on man, you should know this, LOL. JK, :)
bwayne641 1 year ago 18
@bwayne641 very funny. Your killing me!! LOLOL
jakatak69 1 year ago
@jakatak69 its soo good i do that all the time after skool
zn12345 1 year ago
@jakatak69 and i just broil it
zn12345 1 year ago
@jakatak69 Italian Bread contains more Olive Oil, French Bread does not. This is what makes Italian bread supposedly more 'luxurious'
deaniture 1 year ago
i cant make this, im too lazy to even use the microwave -_-
Arkenarge 1 year ago
The difference between french bread and italian bread is french bread is much hardder on the crust.
applesaucethe3rd 1 year ago