Fantastic..Philps are making plenty out of the "cornish Pasty" and claiming to be the best in the WORLD!!!! I thought that CORNISH pasties could only be made in Cornwall (according to the Cornish lol) Well I make them here in Thailand and they are Fantastic (took a few mistakes on the way!)...and I call them traditional CORNISH Pasties...hehe
No proper cornish pasty has mince in, this is something some shops make for kids or emmits as they can't handle the steak! I have been eating pasties for years and although Lavenders are good, Philps are the best. Rowes are a bit too comercial now. My only tip to tourists is don't eat warrens, they are NOT nice! And as for Gingsters, just don't even breathe their name in the same lifetime as the word pasty, they are not connected!
Kwaichi be serious now it's horrible isn't it lol!! when i was down there all the local bumkins were going on about them as if they were gods gift to the earth lol! when i tryed the pasty it was the most horrible conrish pasty i ever had lol!!!! one one greegs
Cant hear a fukin thing....wank thick fucker..oh why dont u eat my fist...i suppose you r used to the fukin great ginsters fuck off back to london...i'd give your filming 1 out of 100
@kwaichi As a Cornishman I find it very difficult to find a real Cornish pasty outside of Cornwall. As for chinese food, British chinese food is different from American chinese food is different from all the different kinds of real chinese food from the different regions of China. Where you are often makes a big difference.
I think it's hilarious that you're now a food critic as well, but I appreciate the cultural aspect of it. That thing is HUGE. It looks like a giant dumpling.
I had no idea. What sort of cuisine was it? It's been a while since I've checked your sites...are you married yet? Btw, if I don't talk to you before then, have a lovely Christmas! I have enjoyed all of your projects this year and look forward to seeing what you come up with for 2010!
wow, great vlog, great 177,01° hip-twist shot, very detailled view of the pasty, couldnt see the crackling or the ingredients, nor listen to kwai munchin, but all over really good color and vibrance! very appealing corner for the gourmand, just as fine as the weather. lol, thumbs up. ;p
Pity about the wind playing up with your mic, but the pasty's looked good. You still seemed to be enjoying it even without much meat, you must have been really hungry LOL
They were so big, big enough to feed a family hahaha
Not sure if you said it but they were made for the miners and farmers years ago, the thick crust was for them to hold without getting dirt in their mouths, they also used to make some with half sweet and the other half savory in the filling.
The only Cornish Pasty I've ever had was in the Newcastle train station. I realize it's not the same but it was as close as I could find! :c
JoyousinJesus 4 months ago
Fantastic..Philps are making plenty out of the "cornish Pasty" and claiming to be the best in the WORLD!!!! I thought that CORNISH pasties could only be made in Cornwall (according to the Cornish lol) Well I make them here in Thailand and they are Fantastic (took a few mistakes on the way!)...and I call them traditional CORNISH Pasties...hehe
jimthewreck 7 months ago
I've been to Philp's and I've got to say, they make the BEST pasties I've ever had!
shellsangel007 9 months ago
No proper cornish pasty has mince in, this is something some shops make for kids or emmits as they can't handle the steak! I have been eating pasties for years and although Lavenders are good, Philps are the best. Rowes are a bit too comercial now. My only tip to tourists is don't eat warrens, they are NOT nice! And as for Gingsters, just don't even breathe their name in the same lifetime as the word pasty, they are not connected!
gordonlyle 10 months ago
@gordonlyle
No one does a "Proper" Cornish pasty anymore, which is meat filled in one end, any type of meat, and desert in the other end.
booker90 5 months ago
cock
AshtheCr4sh 11 months ago
stop using that crap on your hair , you're as bald as a cock already.
shit , another chinese douche
shittywilly 1 year ago
the best pasty is just up the road from philp's, under the viaduct there's a butchers called hampsons,they are properjob me ansome.cheers an gone
SuperProwler2010 1 year ago
i have had a pasty from there i agree they are the best pastys in the world
ImTheChosenOne100 1 year ago
Comment removed
ImTheChosenOne100 1 year ago
Dude, you got me so hungry.
I have got to go out and buy a pasty now :)
distortedmotion 1 year ago
Best pasty I've ever had was from the Lamphey Bakery in Pembrokeshire
BrewTubeUK 1 year ago
Kwaichi be serious now it's horrible isn't it lol!! when i was down there all the local bumkins were going on about them as if they were gods gift to the earth lol! when i tryed the pasty it was the most horrible conrish pasty i ever had lol!!!! one one greegs
MrJascol 1 year ago
First one looks pretty burnt to me. I would certainly have some watties with that.
halosilverland 1 year ago
This is basically a video of someone eating pasties, and you dont eat pasties from the side >.<
jamii192 1 year ago
@jamii192 Oh and i live right next to there, theres another mini philps up along the road aswell
jamii192 1 year ago
@jamii192 lol! i never understood that, hayles such a tiny place and yet they needed two for a place that size????
MrJascol 1 year ago
Top pasties?
1 My House
2 Philps
3 Rowes
$ Wareens but have not tried them for years so do not really know
Lavenders?...no as they are not Cornish people..foreigners.
WELLBRAN 1 year ago
@WELLBRAN to be honest with you rowes are 10x better than philps when i tryed them.
MrJascol 1 year ago
Cant hear a fukin thing....wank thick fucker..oh why dont u eat my fist...i suppose you r used to the fukin great ginsters fuck off back to london...i'd give your filming 1 out of 100
TheTwilightalehouse 1 year ago
I was eating philp's pasty's before he was a twinkle in his dads slit eye....and they are the best
TheTwilightalehouse 1 year ago
Next time, get the camera man to stand with his back to the wind, we can't hear you properly
merciasound 2 years ago 6
sorry about htat. I've got proper audio stuff now so my new videos don't suffer from this anymore
kwaichi 2 years ago
Lavenders is better than philps
top 3 pasties you can go for down here is
(Personal opinion)
1: lavenders
2: philps
3: Rowes
booker90 2 years ago 3
thanks for the info. I'll check it out next time i'm down that way :)
kwaichi 2 years ago
@booker90 where is lavenders?
kudge43 5 months ago
@booker90 no philps ftw
2345jammyjames 3 weeks ago
u dont have 2 be in cornwall 2 have a pasty lol, u dont have 2 be in china 2 hav chinese food,
MusicIzMySavior 2 years ago
very true :)
kwaichi 2 years ago
@kwaichi As a Cornishman I find it very difficult to find a real Cornish pasty outside of Cornwall. As for chinese food, British chinese food is different from American chinese food is different from all the different kinds of real chinese food from the different regions of China. Where you are often makes a big difference.
SarthorS 1 year ago
@SarthorS obviously you haven't been anywhere much then.
MrJascol 1 year ago
@MusicIzMySavior aye but you have to be in cornwall to have a REAL pasty, and you have to be in china to have REAL chinese food
kicker599 10 months ago
@kicker599 No you do not, thats absurd man
MusicIzMySavior 10 months ago
i'm getting hungry, damn it!!!
QUIZFILTER 2 years ago
think steak, think pastry mmmmmmm......
kwaichi 2 years ago
the bestone is from.... tyhat company with the black packaging
felixthemaster1 2 years ago
what is bestone?
kwaichi 2 years ago
Can you give us run-down of the ingredients? My Dad's were very specific and he tried MANY different variations.
But the one that made the cut are simple and OUT OF THIS WORLD!! Created by my grandfather in Michigan. He owned and ran a bakery.
thornekatt 2 years ago
I know it has potato, a stewing beef steak and not much else.
kwaichi 2 years ago
Yeah, the only other thing he put in was onion (and of course, s & p) Oh, and for his, the beef was round steak.
thornekatt 2 years ago
Yes Rowe, I think the original one in Falmouth burnt down a long time ago, i think they reopened a short while afterwards.
Agas gwellas.
cornwallgeezer 2 years ago
I think it's hilarious that you're now a food critic as well, but I appreciate the cultural aspect of it. That thing is HUGE. It looks like a giant dumpling.
Orchid899 2 years ago
Having grown up in a restaurant I've always been a critical of food :)
kwaichi 2 years ago
I had no idea. What sort of cuisine was it? It's been a while since I've checked your sites...are you married yet? Btw, if I don't talk to you before then, have a lovely Christmas! I have enjoyed all of your projects this year and look forward to seeing what you come up with for 2010!
Orchid899 2 years ago
Listen me ansom get your facts straight, Devon invented the 'pasty', but you bloody Cornish nicked it and called our 'Pastry' a pasty. Bloody el.
GEOPAIH1234 2 years ago
lolz. i'll have to come and try a devon pastry too :)
kwaichi 2 years ago
No, no, no, no, no! My mum makes the best pasties :)
I'm eating one RIGHT NOW!
skipskops 2 years ago
ok i'll come around your place too then :)
kwaichi 2 years ago
No, Sorry....my Dad made the best pasties
EVER! =D
thornekatt 2 years ago
Minced beef?
The best ones are from the bakery Rose in Falmouth or the ones my nan makes.
Phelps no way!
cornwallgeezer 2 years ago
i'll visit your mum next time i'm down that way :)
kwaichi 2 years ago
yeah pretty much lolz
kwaichi 2 years ago
I'm a Cornishman from Penzance. Rose and a local butcher in Hayle make the best pasties!
cornwallgeezer 2 years ago
what's the name of the local butcher?
kwaichi 2 years ago
the wind sound on this is terrible! that cornish pie is massive.
neonhandshakelove 2 years ago
yeah it was crazy poor :(
kwaichi 2 years ago
That look's like a pizza bomb we have in the U S.
scottklaw 2 years ago
i'll have to try that out in november!
kwaichi 2 years ago
damn that looks good
lonewolf31337 2 years ago
:) .
kwaichi 2 years ago
I needed to put my best headphones in, and put the vol up to the top's, lol
signedadam 2 years ago
yeah the wind was pretty bad...
kwaichi 2 years ago
wow, great vlog, great 177,01° hip-twist shot, very detailled view of the pasty, couldnt see the crackling or the ingredients, nor listen to kwai munchin, but all over really good color and vibrance! very appealing corner for the gourmand, just as fine as the weather. lol, thumbs up. ;p
marshyelloh 2 years ago
the weather was horrible lolz :p
kwaichi 2 years ago
pls dont forget to ask them, if they would like to establish a branch store right here in germany, where i live!
marshyelloh 2 years ago
lolz. why don't you ring them up. details are in the description.
kwaichi 2 years ago
Wind Interference but great otherwise, the pastries looked really good! I want one now lol!
Weewinkle7 2 years ago
lolz.
kwaichi 2 years ago
Pity about the wind playing up with your mic, but the pasty's looked good. You still seemed to be enjoying it even without much meat, you must have been really hungry LOL
They were so big, big enough to feed a family hahaha
Not sure if you said it but they were made for the miners and farmers years ago, the thick crust was for them to hold without getting dirt in their mouths, they also used to make some with half sweet and the other half savory in the filling.
5*****
Jagamp 2 years ago
i was really hungry that day. it was pretty late in the day. plus i was winding up john who was holding the cam lolz :)
kwaichi 2 years ago
Southend UK
iPodTouchReviews09 2 years ago
i've been there!
kwaichi 2 years ago
Wow pasties a man after my own heart, i recentally had a pastie shop open in my high street so i just go there after school lol
iPodTouchReviews09 2 years ago
where abouts are you?
kwaichi 2 years ago
Thorpe bay, essex
iPodTouchReviews09 2 years ago
aw I can just barely make out what you're saying. The wind was doing a number on the mic. :(
babycakesjk 2 years ago
yeah the wind was pretty crazy. not even a muff could cancel out that wind
kwaichi 2 years ago
Sucks. Wrap a towel round the mic :P
killgroup 2 years ago
lolz. won't hear anything at all lolz
kwaichi 2 years ago
Couldn't watch, audio was terrible, shame, they looked tasty as well :P
killgroup 2 years ago
I tried cleaning it up but it was impossible. it was so windy there
kwaichi 2 years ago
now THAT's a pasty
angryafghan 2 years ago
yeah lolz
kwaichi 2 years ago
Did they have veggie pasties?
KasHCubeD 2 years ago
they had a few different varieties. it's on the black board i think
kwaichi 2 years ago
Kwai's got me droolin'.
KasHCubeD 2 years ago
that looks so good, i want one
KaMaKaZiBoY31 2 years ago
if you buy enough of them they might deliver...
kwaichi 2 years ago
By the way I think you're supposed to eat from top down, not the side. But maybe that's just me.
Bakahashiyo 2 years ago
I was told to eat it one side then the other after I made this vid but it made no difference
kwaichi 2 years ago
The audio is terrible Kwai, but that does look like one amazing pasty.
Bakahashiyo 2 years ago
Haha, thats nice
tutorialconr 2 years ago
cheers :)
kwaichi 2 years ago