Added: 5 years ago
From: popmechshow
Views: 5,580
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  • I've got one of these, and I love it. No spattering and no greasy mess to clean up afterward. No nasty drip tray to spill. You can get the bags pretty cheap too. The bags are biodegradable, and can be composted. Parchment paper has been used by cooks forever. I buy it in rolls to make cookies. I guess according to some people, that makes me a wuss for not wanting to scrape burned on crud off the cookie sheets.

  • by no means better than the george foreman grill... why the hell would i want to go buy parchment paper when i can just not be lazy and wipe off the grill? ...oh and i could make a whole lot more things with a machine that's not gigantic lol

  • Fuck all you faggots. I have a GF as in a GIRLFRIEND who cooks all my vittles for me. You fucking gamers and internet addicts, sitting at home shuffling through internet porn and WoW are socially inept fucktard loserfags who couldn't get a woman to cook for you even if her name was "Mom".

    Fuck the foreman grill and the rocket grill. They might as well be called "Can'tgetanypussy Grill XT"

  • cook for yourself you fag.

    relying on a woman to cook for you, now thats just gay

  • People actually bought this? This is a joke right...?

  • I got this big thing in the kitchen called an oven.

  • Actually, you can place parchment paper on your Foreman Grill to eliminate the clean up, and just throw the paper away when finished cooking. You can buy parchment paper at the supermarket - not too expensive. It's what the Sunbeam bags are made out of!

  • this thing sucks...all it is is a vertical grill...all the pouch is doing keeping it from touching the bott of the pan and letting the food come out easy

  • What lazy people we have to today. I have a GF grill and it is not hard to clean, and you don't have to wait until it's cooled down. Only a sissy waits till the GF is cooled down, and plus, why are gonna waste trees on the fact you can't get off ur lazy asses to scrub something...jeez

  • Oh yeah, no trees are wasted cleaning the Foreman Grill, unless you count the paper towels. Or if you use a dish rag, just gotta count the soap and hot water to wash the rag.

  • Water is easier to purify and recirculate back into the enviroment then wait years to regrow a tree....

  • A softwood tree grows to maturity in as little as 11 years today. As you know 11 years is less than an eye blink of time for Mother Earth.

  • the first time i read this argument I was hoping at least one of you was kidding. way to go label1877, you proved your point. Too bad you look like a fucking retard in the process. Fags

  • Meginabox, you're not the brightest bulb are ya? From your flame, I have no idea WTF you are disagreeing with me on. If you don't mind, I am going to refer to you as Vaginainabox. Please check your vagina, you may have some sand in it, and that may be the cause of your bitchiness.

  • I'm sorry. having an 11 year old softwood tree stuck up your ass is probably impairing your ability to see how pointless and irrelevant your ranting is. Lets take a step back and look at this for a second. You are having an argument....on YouTube....about a George Foreman Grill....and its sustainability and impact on future generations....and your main point consists of an argument based upon an 11 year old softwood tree. You won the argument though. Well done. You are the biggest fag on Youtube

  • i hate it when 9821379834 know the password to this account and sign on and say mean things =(

  • Simply because a person doesn't like the idea of cleaning up a dirty grill doesn't necessarily make them lazy or stupid.

  • This thing is great. Foreman is too hard to clean.

  • no its not.... just leave it as is and the next time u use it, peel off what was left from the last time.

  • Yuck! That's disgusting.

  • It's the Circle of Life

    And it moves us all

  • thier plan cook food with a lot of fat!

  • There's no way that that's better than the George Foreman grill! First of all, it would take about half the amount of time to cook that turkey cutlet on the George Foreman. Also, you don't have to mess around with a fricken paper bag! The only advantage it has is in the cleaning up.

  • Personally, I'd rather throw away a paper bag than try to clean up the nasty, encrusted food bits that are hard to get off a George Foreman grill. Plus, with the George Foreman, you have to wait until it cools down BEFORE you can clean it up.

    There's one other point you're missing. The Sunbeam Rocket Grill can cook both fresh and frozen foods, which is something the George Foreman grill CANNOT do.

  • Sunbeam's Rocket Grill is nifty, but it's a little pricey, and you have to keep buying the bags. I'll stick with my $20 Foreman grill. I have no problem cooking frozen chicken breasts and hamburgers on it. Defrosting is not necessary. Clean up is easy if you place wet paper towels inside the HOT grill for 15 minutes. This will steam clean the crud off -- works like a charm!

  • It was rather expensive when it first came out, (about $130 or so, depending on where you bought it), but you can purchase it at your local Wal-Mart for around $50, with a package of 36 replace parchment pouches going for just under $15.

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