Added: 4 years ago
From: silamuta
Views: 27,480
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  • 4:50 that is....

  • At 4;50 you say you add (inaudible) to stop them from sticking. What do you sprinkle on them to stop them drying out? Great vid BTW!!!

  • hahaha you said nob

  • one is too thin for ravioli's who are you kidding?

  • This is the best explanation of this on Youtube - thanks a lot. I've made it twice following the instructions here, and delicious each time. Thanks! :)

  • Great video. I woke up this morning with a burning desire for Ravioli, and being in Japan, it's a bit hard to just go to the store and buy the premade kind. This video helped answer many questions I had about how to make homemade ravioli. :D

  • i was eating raviolies today and then wondered: how do they make them. now i dont think its machine made. =) thnx granma for the addvise. sorry if this ofends you.. bon appetite: (IM MEXICAN)

  • thanks to you both. now i know how to make pasta and raviolis...a double italian booty.

    well filmed with good ue of time.

  • Major yummy. I seem to currently have this mysterious desire for ravioli. Nice videos.

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