Thanks for the video. I love spaghetti squash. I also just nuke it, so much easier. After I remove the strands I add, mexican style tomatoes, black beans, cilantro, cumin, garlic salt, and black pepper. Then I spoon into a casserole dish and top with monteray jack cheese bake 350 for 30 minutes. It has 250 cal, 8gm fiber and 15 gm protein. This is for four servings.
I am so happy you did this video , i always do mine in the oven and since it takes way too long i stopped using it. now i will do it your way! Thanks again, Keep up doin the videos there great!
thank-you....i just found your videos and enjoy them alot.
lori....ps..it started with almond milk making, you teach very well.
starlight1959 2 months ago
@starlight1959 Thanks! :)
greenlitebites 2 months ago
let me out and to the grocery store for my spaghetti squash...it looks yummy
Linda
AwesomeForever 11 months ago
I just fixed one....the way I have always done it is in the microwave.....then I add garlic powder, sea salt, pepper and 1 stick of butter.
TBA4Freedom 1 year ago
Thanks !!! You made it easy to understand.
acabelljr 2 years ago
Terrific! Thank you. I am about to prepare it and you helped take the mystery away.
homemakerx 2 years ago
Thanks for the how-to! Sure beats reading.
wilby31 3 years ago
Thanks for the video. I love spaghetti squash. I also just nuke it, so much easier. After I remove the strands I add, mexican style tomatoes, black beans, cilantro, cumin, garlic salt, and black pepper. Then I spoon into a casserole dish and top with monteray jack cheese bake 350 for 30 minutes. It has 250 cal, 8gm fiber and 15 gm protein. This is for four servings.
shupes511 4 years ago
I am so happy you did this video , i always do mine in the oven and since it takes way too long i stopped using it. now i will do it your way! Thanks again, Keep up doin the videos there great!
ayalond 4 years ago