Betty's Creamy Parmesan Spinach--in time for Thanksgiving!

[jdolani]

Yummy!

[chistophersaylor]

Look marvelous! Cant believe I missed this one. Im gonna try it with homemade fried tortilla chips :)

[atArturojr]

@bettyskitchen Hi betty I love your recipes. One quick tip I can give you for chopped frozen spinach is to wring out the extra moisture, in a kitchen towl so it is as dry as possible.

[Rabbitfootie]

I made this recipe for my Thanksgiving 2011. I wanted to make something different. I had great comments from both sides of my family. Had three relatives ask for the recipe. :) Also mentioned your youtube channel to them. You have such great and wonderful recipes. And what I like is that you also try to make the recipes affordable and delish. And this recipe does look elegant on the Thanksgiving table. Thank You for being you and sharing your recipes with us moms.<3 Rabbit

[SilentCheyenne]

This is a great recipe

[Shinbronzegod]

I'm thinking about making this for Thanksgiving, it looks incredibly delicious and kind of like a non-Indian Sag Paneer! I was wondering if it's really necessary to cook the frozen spinach first- I dislike mushy spinach and figured I would just thaw, drain, bake. Any reasons against this idea?

BTW, I love your videos! You're such an elegant and congenial YT host. I hope you keep making these awesome videos! Hats off!!!

Aloha,

Shinbronzegod

[bettyskitchen]

@Shinbronzegod Hi!

I think it would be fine for your to thaw the spinach and drain. It should cook easily in the oven. I might set the temperature a little lower in the oven, so that the topping doesn't get too brown while the spinach is cooking.

--Betty :)

[myturn808]

For a person that's always cooking and using all the bowls that you do, they still look sparkling clean! just like new! BRAVO!

Aloha,Cathy

[kucibaba2]

Would it be good idea to spice it up with some hot pepper flakes and garlic? I will definitely try it !

[bettyskitchen]

@kucibaba2 The hot pepper flakes and garlic would be fine.

--Betty :)

[christy406]

This looks yummy Betty, thanks for the recipe!

[TheButterfly596]

This will be on my table for thanksgiving! I love spinach! Thanks!

[littledott1945]

Buckhead's in Louisville makes a creamed spinach that I love and like it better than any thing on the menu. I think their's has a little garlic in it too. Wonder if this tastes as good as theirs...sure looks good. Thanks for all the great cooking. Pam

[Betty1Q]

OH MY GOODNESS!!!!! That looks Great!!! Thank You.

[DeathNationGaming]

Ive never had spinach but you make it look so good!

[markiemarkstyle]

Although you said that it didn't matter if the cream cheese was lumpy and although i knew it would melt down in the oven, the perfectionist in me could not stand to see that go on the spinache.

Lovely recipe. Sadly we don't celebrate thanksgiving where i live, but i might try it for christmas or a potluck.

[alerma84]

I'm not a big spinach eater but I saw a suggestion you made to someone about mixing the cream cheese in with the spinach and then maybe sprinkling the top with the parmesan? Definitely a must try!!

[Poenut]

Man, I LOVE spinach--raw OR cooked...but especially creamed. Never seen it TOPPED with the cheese. Looks good! :)

[3838bbla]

Love your nail polish design just like this dish very elegant!

[TheRealQuerida]

I would add a can of cream of mushroom soup just for some extra flavor. I have two bags of fresh spinach in the fridge right now. I am going to try this recipe out. Thanks Betty and Rick! ;)

[CoachByNicole]

This looks delicious. I will be enjoying this toooomorrow. Yum

[jcrefasi1]

This looks so quick and easy!! Great side dish. I bet even the spinach haters would love this. Thanks Betty!

[lakegirl645]

Yum, that is great for our Holiday meal, my Mom is on the low carb diet, and this is right up her alley. Thanks Betty! :) xx

[Pimpvaic]

spinish.

[scottohscott]

I've eaten calf liver for a few days. As an alcoholic, it rules! I will also try this recipe now.

[thornekatt]

@scottohscott huh? kind of confused. How does eating calf liver pertain to being an alcoholic? does it strengthen

the human liver?

[scottohscott]

@thornekatt Actually, I have no idea. I was totally smashed when I made that comment . ha... haha.. hahahahahahahahah....

[Booberella3000]

I tried that recipe today and added some salt, pepper and a litle bit of fresh garlic...it was delicious. Thanks Betty.

[Fitange]

Mmmm looks wonderful

[KissHope]

This is one recipe I have to try. While I really love raw spinach I hate cooked. With cream cheese and parm pretty sure I won't after this. Might even add a few crushed Ritz crackers w/ butter to the top.  Think you may have converted me Betty. :o)

[bettyskitchen]

@KissHope Hey Hope, if you really don't like cooked spinach, I would advise you to mix the topping in with the spinach, rather than layer it with spinach on the bottom. I don't want you to dread getting to the bottom of the casserole!

--Betty :)

[KissHope]

@bettyskitchen Ahhhh what a great idea, will do that and then follow with the parm. My Mother could eat this by the packages, just a little red wine vinegar yuck! I do make spinach and artichoke dip but with so much cheese etc you never know it's in there.

[smartbet]

@bettyskitchen ....This is just one of five of your recipes that I made for Thanksgiving this year and since it was such a huge success with our guests, I wanted to stop by and thank-you personally for making me look so good this year.

Thank-You Very Much Betty!!!!!!

[bettyskitchen]

@smartbet You are very welcome! I am flattered that you liked the recipes. I always enjoy your visits to my channel!

--Betty :)

[jammingwithmarley]

That looks very good and easy to make!!

[01fey]

So inventive, will have to try this!!!

[Bunzypoo]

Yum and easy. I'm going to make this for sure!

[tennisdude1003]

Dear Betty, How did you cook the spinach? Did you steam it, or boil it in water?

By the way, I love your videos and this recipe looks amazing!!

[bettyskitchen]

@tennisdude1003 Thanks for your sweet comment! I boiled the spinach for 8 minutes, according to the package directions.

--Betty :)

[aglanceatmyworld]

Looks great! I think this dish would be good any time of year...not just for a holiday :)

[MamawCindy]

I Love Spinach ! Going to try this. It looked so hot when you took a bite. I caught myself blowing to. Ha! Thanks for Sharing! :0)

[blessone480211]

This definitely will be a new treat for me and I will be making this delicious looking dish for Thankgiving. Thank you Betty and Rick.

[weeknightingale]

A+

[cookwithadam]

Looks good Betty. Love spinach!

[Rabbitfootie]

Can you use collard greens instead of spinach for this recipe???  Thank you and Rick for all the hardwork you do to bring us your wonderful tasty recipes.:) Hope you and your family has a blessed Thanksgiving. :)

[bettyskitchen]

@Rabbitfootie Yes, collard greens will be fine. Happy Thanksgiving to you and yours!

--Betty :)

[poohie28]

Looks yummy! I can't wait until thanksgiving haha! I will be making this tomorrow...thanks for sharing Mrs. Betty!!

[BeautyDiva100]

Sounds and looks delicious! Thanks for sharing.

[akraft12345]

Love anything with spinach! This is such a simple dish & sounds delicious. Thanks for the video.

[LuckyDukeSeven]

That looks absolutely fantastic.

[metamorphicmuse]

WOW! That spinach looked so hot when you put it on your fork I started blowing on it for you! LOL =D

[lynnsrecipes]

Wow, three of my favorite ingredients, spinach, cream cheese and Parmesan. I can't wait to try this!

[gammaron]

This looks like a quick and simple dish for potlucks too. Thanks Betty! :-)

[hertot]

looks good thank you betty ,,

[darkroge]

Looks so yummy I dunno why I don't eat more spinach

[kdave062]

Good morning Betty.