akshully..an Air Hostess friend brought me two tubs of Cool Whip..one I ate already...and today I zipped off to my local Woolies and found choc-o-lot cream logs,bought two,vanilla extract,tinned pie apple,cinnamon,and two cans of Betty Crocker Vanilla icing...So NOW I'm happy to report I'll be making Sandra's Cool Whip Yule Log AND that Harvest Cake..once the Angel Food cake mix another friend is sending me gets here!..I really like Sandra!..
I have been obsessed with this cake and Sandra's Kwanzaa Cake but alas I could not find such basics as Cool Whip or Angel Food cake in this country..USA here I come!
Whyyyyyyyy not just use a normal sized Hoho and slap sum marshmallow Fluff all over it?.
Faster, sweeter sugah rush and since it's individualized no one will fight over who got the bigger slice. I realise the no fighting will make it not seem like a true family occasion but that's the Sandra Lee trade off ya gotta live with.
So I thought, okay, she'll probably use a big thin sheet cake topped with store-bought frosting and then roll it ... but then Sandra always fails to meet my very low expectations of her.
Also, in that vanilla extract or vanilla essence? You kinda need to clarify that because there's a DIFFERENCE.
last time i checked people didn't usually put fungi-covered logs - which need to be WET to harbor mushrooms in the first place - in their fire, but besides that, that looks totally unappetizing
Sooo, um, where did she learn that adding vanilla to anything magically makes it taste "homemade" and "cuts the canned taste". I'm pretty sure it does not do any of those things; just makes it more vanilla-y. :S
At least shes teaching you non cooking bitches how to cook the easy way because you sure cant cook the hard way. And all of you mutha-fuckas know you drink so what makes her wrong for showing you drunk bitches how to make drinks instead of drinking it straight out the bottle.
Why did they only censor the Cool Whip for the first 10 seconds? It's as if they didn't have enough money left in the budget to blur it out the whole time to pay for Sandra's new kitchen every episode.
Wow, does she ever ACTUALLY Cook anything herself? as in, get her ingredients out and make her stuff from scratch then have a reason to be proud of what shes made?
Good god. Sure, the name "chocolate yule log" had me *picturing* a dog squatting to pinch a loaf in the woods, but I didn't think the end result would actually *look* like it.
0:22 - 0:27 Who is your editor? at 0:15 I just thought it was generic white hydrogenated oil whip, but at 0:22 we see for several seconds that it's... wait, it's Cool Whip? No way!?!
i was actually very surprised at the roll cake itself in the beginning when they showed the picture..and i thought she actually baked it herself but BAM! she takes out a store bought cake..
Me-Correction. You got an hour you got a yule log.first you have to drive to the store and get the right log. then you have to find cool whip and vanilla and kisses and marshmellows. then u have to drive home and make all of the mushrooms then you have to frost the cake swirl it and srtipe it and put all of the mushrooms on. then wait for it to chill. and if you have all of the ingredents already. about a half an hour to fourty-five minutes. correct
This comment has received too many negative votesshow
Guys, don't be negative about the way she makes her cake. It's a thirty minute television show and she has other recipes to show like every other tv chef. So what if Sandra Lee doesn't bake the cake from scratch and that she uses cool whip for frosting. At least, she's being practical and constructive for the very busy workaholics who don't have time to make big, festive desserts like them from start to finish. BTW, there is a Fat Free Cool Whip in stores. You got to improvise.
I mean.... I think the mushrooms are pretty cute. But I just hate how she has a show to instruct people on how to put premade whipped cream on a store-bought yule log
Disgusting......if you want to make a Buche de Noel, get Julia Child's DVD of the French Chef. Its an orange almond spongecake baked in a jellyroll pan filled and frosted with chocolate butter cream and decorated with italian meringue mushroom piped from a pastry bag and spun sugar moss. Its not quick, but everyone will love it. I would be ashamed to serve this monstrosity to anyone but my worst enemy.
The Food Network should be embarrassed to be airing this.
"Up next we have chef Morimoto making hand rolled sushi that looks like a stained glass window, followed by Sandra Lee making a trailer trash wedding cake by stacking 3 wal-mart birthday cakes on top of each other!"
The Food Network should be embarrassed to be airing this.
"Up next we have chef Morimoto making hand rolled sushi that looks like a stained glass window, followed by Sandra Lee making a trailer trash wedding cake by stacking 3 wal-mart birthday cakes on top of each other!"
Also, anyone else notice that at 13 seconds in they blur out the cool whip on the side but at 24 they don't? Guess we're not supposed to be able to read things that are at an angle.
I love how they blur out the name "Cool Whip" when it is obviously that.
mammypimkins 10 hours ago
i wonder how many drinks did she have?
80z90zhouzemuzicgrl 12 hours ago in playlist Sandra Lee Is Terrible
'like this, like that'
wtf is that?!
fllnxxangel 3 days ago
"Now in your grocery store you already have a chocolate creme roll," also known as Hostess Ho-Hos. Well played, Aunt Sandy.
ofohsh0 4 days ago
Whoa. Skillz.
YametePlease 6 days ago
I don't need a video to show me how to spread store-bought icing on a store-bought yule log. :p But the comments on these videos make my day!
Krriikkis 2 weeks ago
a faux-fungus infested edible wood log, made with a cheap and nasty swiss roll, slathered in a manufactured goop...*sigh*
JP852 3 weeks ago 2
What she thinks her friends will say:
"Sandra, what a beautiful cake! Did you make it?"
What they REALLY say:
"What is this shit?"
dangitpopsicle 4 weeks ago 3
akshully..an Air Hostess friend brought me two tubs of Cool Whip..one I ate already...and today I zipped off to my local Woolies and found choc-o-lot cream logs,bought two,vanilla extract,tinned pie apple,cinnamon,and two cans of Betty Crocker Vanilla icing...So NOW I'm happy to report I'll be making Sandra's Cool Whip Yule Log AND that Harvest Cake..once the Angel Food cake mix another friend is sending me gets here!..I really like Sandra!..
MrTevB 1 month ago in playlist Uploaded videos
these commets are funny then her funny lookin yuuule log lmfao
jacegirl2 1 month ago
This makes me so, so fucking sad.
AfterFeelings 1 month ago 6
That is so ghetto....
Asylumescape33 1 month ago
Dear Sandra
freezing something does not automatically make it a frozen dessert! What next? frozen hamburgers for an icy summer treat??
datura1919 1 month ago 5
Everytime she coats anything in Cool Whip I shudder.
Noromongrel 1 month ago 3
Show us your fucking tits!
FishermansDick 1 month ago
would love to see the expression of the camera crew.... seriously... how do they manage?!?!
sbalchan 1 month ago
I have been obsessed with this cake and Sandra's Kwanzaa Cake but alas I could not find such basics as Cool Whip or Angel Food cake in this country..USA here I come!
MrTevB 1 month ago
I don't cook at all, and I'm aware that the show is called SEMI-Homemade, but shouldn't at least one thing in each episode be homemade?
Michelleyboo18 1 month ago 3
Nice brand fuzzing. I can't at all tell that's Cool Whip.
TheLizzifer 1 month ago
Even the friggin cake was bought?? Seriously?!
dongerdo83 1 month ago in playlist Sandra Lee videos to laugh at
Whyyyyyyyy not just use a normal sized Hoho and slap sum marshmallow Fluff all over it?.
Faster, sweeter sugah rush and since it's individualized no one will fight over who got the bigger slice. I realise the no fighting will make it not seem like a true family occasion but that's the Sandra Lee trade off ya gotta live with.
hanonyg 1 month ago
So I thought, okay, she'll probably use a big thin sheet cake topped with store-bought frosting and then roll it ... but then Sandra always fails to meet my very low expectations of her.
Also, in that vanilla extract or vanilla essence? You kinda need to clarify that because there's a DIFFERENCE.
Blunderbuss09 1 month ago 2
It would take me longer than 5 mins to make a yule log that size.
robofish312 1 month ago
The Cool Whip is blurred out because it's in the witness protection program.
BigAlUpdates 1 month ago 2
This video doesn't feature booze. Sandra Lee, why are you failing us?
Crespire 1 month ago
i have to admit those mushrooms are cute
FreyaTheNerdyNinja 1 month ago
has she never seen a tree before? come on. Logs don't look anything remotely like that.
DanThaMan604 1 month ago
last time i checked people didn't usually put fungi-covered logs - which need to be WET to harbor mushrooms in the first place - in their fire, but besides that, that looks totally unappetizing
ptercottontail 1 month ago
Nothing like a store bought Yule Log with cool whip (with a teaspoon of vanilla) and some coco powder...
GleeLuver13 1 month ago
Laugh all you want. Her cooking is perfect for lazy people like me!
JonWashburn 1 month ago
Ohhh, drunk Aunt Sandy is at it again...
pheonixmj2 2 months ago 2
I don't understand how this woman got her own show. Is this really what the food network has come to?
greekgal 2 months ago
I love how she can't even buy heavy cream and put a hand mixer in it for a minute
Avilsta 2 months ago 3
Is she wearing a jumpsuit?
robbycocksmith 2 months ago
@robbycocksmith I certainly hope so.
ap0calypse5 1 month ago
THIS IS NOT COOKING/BAKING!!!!
AttackofzeSugar 2 months ago
"Tilt this up a bit, just a little bit, don't let it slide off the plate!"
Yeah because it would be a real shame if that shit fell on the floor.
CuervoBlack06 2 months ago 8
In what world does this count as a cake >.>
audiophil92 2 months ago
Sooo, um, where did she learn that adding vanilla to anything magically makes it taste "homemade" and "cuts the canned taste". I'm pretty sure it does not do any of those things; just makes it more vanilla-y. :S
beautysfire 2 months ago 7
gross
jamananda 2 months ago
This has been flagged as spam show
How to make Chocolate Yule Log: Buy Cool Whip. Buy Giant Swiss Cake Roll. And mushrooms.
dankon2 2 months ago
Nooooooooooo!
jonnda 2 months ago
She just bought a cake and put tons of icing....
juanito2109 2 months ago
gosh, this bitch leave me speechless -_-
silentlangle 2 months ago
hey, i'll make the laziest recipes if it will make me get a never ending job doing it.
MsC0C0YA 2 months ago
Alas, if only she spent as much time cooking as she does decorating, she might one day produce something edible!
705JRC 3 months ago 3
I make mine the same way, except I lick the fork after each time I drag it across the log
daveeeed99 3 months ago 39
This has been flagged as spam show
At least shes teaching you non cooking bitches how to cook the easy way because you sure cant cook the hard way. And all of you mutha-fuckas know you drink so what makes her wrong for showing you drunk bitches how to make drinks instead of drinking it straight out the bottle.
misssweetlikecake 3 months ago
The cake is a lie!
Heather063 3 months ago 25
@Heather063 Haha! "Aunt Sandy's Chocolate Lie Cake"
daveeeed99 3 months ago 5
Why did they only censor the Cool Whip for the first 10 seconds? It's as if they didn't have enough money left in the budget to blur it out the whole time to pay for Sandra's new kitchen every episode.
TJthinks 3 months ago
@TJthinks Because the manufacturer of Cool-whip wants nothing to do with this sad pile of fail.
ginastarke2 2 months ago 3
Wow, does she ever ACTUALLY Cook anything herself? as in, get her ingredients out and make her stuff from scratch then have a reason to be proud of what shes made?
Cordi666 4 months ago
Mmmm, "chocolate" shit log. MMMMMMM.
TheLizzifer 4 months ago
what was the sauce pan for? pretend play?
darkenedvelvet 4 months ago
No way did she actually use a store brought cake for this. How is this a fucking recipe?!
Saffie090 4 months ago
This has been flagged as spam show
i luv the mushrooms!
chocaiman123 4 months ago
i luv the mushrooms!
chocaiman123 4 months ago
This is what a Little Debbie swiss roll looks like magnified 10x.
evilwatches 5 months ago
Good god. Sure, the name "chocolate yule log" had me *picturing* a dog squatting to pinch a loaf in the woods, but I didn't think the end result would actually *look* like it.
lotusfae 5 months ago 2
"Now this is gonna go into-" THE FIREPLACE. I can't wait to eat this shit. Oh it's got mushrooms growing all over it mmmm. That's even better wow.
TrapezoidalDinosaur 5 months ago
Ha, I love how they had to badly censor the Cool Whip because they didn't buy the generic brand. And by love I mean hate cause this looks awful.
lmno101 5 months ago
I'm sorry guys and gals...I meant to write disgusting. My very big bad.
romans82 5 months ago
What....the....hell! Sandra, you just totally made the yule log disguisting. Take that shit off!
romans82 5 months ago
this is the reason why america is obese....all because they went wandering all alone into youtube....
VampireSisters1017 5 months ago
2:29 "Normally mushrooms grow in a family and they grow at different heights"...
WTF? It's okay Sandy. We know they aren't real mushrooms, because you didn't take get them out of a can.
kpbirdie 5 months ago 6
I like how it censors the Cool Whip (poorly) and then proceeds to show it anyway a few seconds later -_-
tictacjak 5 months ago
yeah, i'm really worried about cutting the "packaged taste" of cool whip when i'm about to spread it all over a hostess product.
bradleasays 5 months ago 3
This woman has no pride in anything does she? (everything I have watched since stumbling here about an hour ago has been half assed.)
S0ryiu 5 months ago
0:22 - 0:27 Who is your editor? at 0:15 I just thought it was generic white hydrogenated oil whip, but at 0:22 we see for several seconds that it's... wait, it's Cool Whip? No way!?!
mitchelljkohl 6 months ago 2
The tags say, "semi-homemade"
Gurl1like 6 months ago
Oh. She didn't even pretend to cook this time. Literally everything was pre-made.
MissNoots 6 months ago
i was actually very surprised at the roll cake itself in the beginning when they showed the picture..and i thought she actually baked it herself but BAM! she takes out a store bought cake..
boyntonchang 6 months ago 2
@tnpan it's like ortolan. it wouldn't taste right without your own blood.
boyanatomy 6 months ago
She knows more about mushrooms than she does cooking.
nervodyne 6 months ago
OH MY GOD We DRAG the FORK and it makes a PATTERN?!?!?!?!!11!! MY MIND IS BLOWN AAAAAAH.
Sandra, dear... Go nurse you cocktails in the corner and let us do the cooking.
KadajSweetie 6 months ago
0:15
Cool Whip censor fail.
KingdomheartsII 6 months ago 3
A giant ho-ho with a shitload of store-bought frosting. Happy holidays.
curlytoes79 6 months ago
How in the world is she skinny???
kooly32 6 months ago 3
@kooly32 Would you eat that shit? I know I sure wouldn't.
dnoism 6 months ago
@dnoism True, true.
kooly32 6 months ago
Only in America will a blatant alcoholic who can't be bothered to cook get her own cooking show.
Oiaku 7 months ago 5
Yule logs
Christmas
Mushrooms
One of these should not be associated with the others on a cake...
or at all.
punderful920 7 months ago
Cuts the packaged taste?! If people wanted to cut the packaged taste they would be watching Julia Child instead of this chick.
baritonebynight 7 months ago 3
I would be ashamed to make that and show it to my guests and take all the credit.
thebritgirl2 7 months ago 3
Oh well.
At least she's FUCKING HOT. I mean, GODDAMN!!!! She could tuck me in anytime!
Mijumaru500 7 months ago
It's shit like this, Food Network...
ryanator420 7 months ago 3
I made a log cake that looked better than that when I was 9.
hitherefriendly 7 months ago
Here's the ingredients in Cool Whip. Just gonna leave this here:
WATER, CORN SYRUP, HYDROGENATED VEGETABLE OIL* (COCONUT AND PALM KERNEL OILS), HIGH FRUCTOSE CORN SYRUP, LESS THAN TWO PERCENT OF SODIUM CASEINATE (FROM MILK), NATURAL AND ARTIFICIAL FLAVOR, MODIFIED FOOD STARCH, XANTHAN AND GUAR GUMS, POLYSORBATE 60, POLYSORBATE 65, SORBITAN MONOSTEARATE, SODIUM HYDROXIDE, BETA CAROTENE (COLOR). CONTAINS: MILK.
loafaries 7 months ago 7
Can't have some pie without Cool Whip.
SorryWTFAreYouSaying 7 months ago
No, it doesn't look great...it looks like fungus growing out of a rotten log -_-
beowulf474 7 months ago
just like how my local supermarket makes my yule log
oshimad 7 months ago
packged taste every thing she shits out comes in a freaking package
kingofburgerz 8 months ago
WAIT SANDRA! YOU FORGOT THE VODKA!
gymnast768 8 months ago 6
I made a better Yule Log than that in my toilet 10 minutes ago.
willa76 8 months ago 49
Sandra-You got 5 minutes youve got a yule log
Me-Correction. You got an hour you got a yule log.first you have to drive to the store and get the right log. then you have to find cool whip and vanilla and kisses and marshmellows. then u have to drive home and make all of the mushrooms then you have to frost the cake swirl it and srtipe it and put all of the mushrooms on. then wait for it to chill. and if you have all of the ingredents already. about a half an hour to fourty-five minutes. correct
1w0ntb4ckd0wn 8 months ago
as a cake decorator who has to make yule logs every year I find this insulting.....
PeachRoseTiger25 8 months ago 3
This comment has received too many negative votes show
Guys, don't be negative about the way she makes her cake. It's a thirty minute television show and she has other recipes to show like every other tv chef. So what if Sandra Lee doesn't bake the cake from scratch and that she uses cool whip for frosting. At least, she's being practical and constructive for the very busy workaholics who don't have time to make big, festive desserts like them from start to finish. BTW, there is a Fat Free Cool Whip in stores. You got to improvise.
charmaliqueNYC 8 months ago
Wow! Sandra Lee is such a genius!!! Who would of ever thought of putting cool whip on to a processed yule log???
OfficialLime 8 months ago
dragging a fork across a swiss roll with whipped cream doesn't make it taste good,
aunt sandy.
MrUnicornXD 8 months ago 3
This show is for people who can't make a cookie with an easy bake oven.
PunkyPlow 9 months ago
If she is making it 'REALLY' special she is NOT putting powdered sugar on the top.
mattychase 9 months ago
Comment removed
mattychase 9 months ago
WHAT is she wearing? I hope she has some excuse like being colour blind
BlueSkyDaisukiAyumi 9 months ago
I mean.... I think the mushrooms are pretty cute. But I just hate how she has a show to instruct people on how to put premade whipped cream on a store-bought yule log
kimster521 9 months ago
They should have used chocolate frosting and powdered sugar instead of vanilla frosting and cocoa powder.
winxclubloveify 9 months ago
Nothing cuts packaged taste like more preservatives.
geekoftheweek27 10 months ago 5
0:16 fail at censoring 'cool whip'. xD
btw cool whip sucks! use whipped cream. :P
PersianOlive 10 months ago
Goddamn it Sandy, quit using cool whip as a frosting.
wespolly 10 months ago 8
why is cool whip blurred out?
jeremy915111 10 months ago
I'd rather spend less time inventing ways to cut the packaged taste, and more time... oh... cooking.
Sunoyi 10 months ago 4
Wheres the vodka?
gingerman6000 11 months ago
what the eff is she wearing? it's like a red body suit. She looks like a tampon.
alexwise1300 11 months ago 3
Nothing says Christmas more than fungi
98646421 11 months ago
This is the most unintentionally hilarious thing I've ever seen.
Ashmole3 11 months ago
She smeared a Hostess snack with cool whip. Who gives a s**t about detail?
maryannawesomeaita 11 months ago 26
@maryannawesomeaita Well not you I guess because you totally forgot that she ADDED VANILLA!
KraftwithaK 3 months ago
how in the world is she ok with calling that a yule log?
azianangel9293 11 months ago
Yes, nothing like a capful of vanilla extract to cut the taste of cool whip and pre-packaged cake.
geekoftheweek27 1 year ago 7
Sandra Lee -The Obesity Chef.
whitepowercord 1 year ago
1:54 - 1:55 If it does you're FUCKED!!
Kristanni20X6 1 year ago
Disgusting......if you want to make a Buche de Noel, get Julia Child's DVD of the French Chef. Its an orange almond spongecake baked in a jellyroll pan filled and frosted with chocolate butter cream and decorated with italian meringue mushroom piped from a pastry bag and spun sugar moss. Its not quick, but everyone will love it. I would be ashamed to serve this monstrosity to anyone but my worst enemy.
baritonebynight 1 year ago 4
OH WOW SHE'S TO LAZY TO MAKE A ROLL THEN THAT SHITTY DOLLAR TREE CAKE
mizorepower 1 year ago
It amazes me they stretched this into a 3 minute segment, it feels like it's paced for kindergartners
sonicforest 1 year ago
This has been flagged as spam show
Since when is a yule log covered in cum?
YourLittleAmpersand 1 year ago 23
@YourLittleAmpersand
You obviously haven't seen Christmas at my house!
LedLawless 11 months ago
Comment removed
LedLawless 11 months ago
Comment removed
LedLawless 11 months ago
I fucking love chocolate cream rolls, but then again I'm a big fatty. But even then, this just looks so unhealthy.
6TaraB 1 year ago 3
That's one bady decorated giant ho ho cake
GearsX 1 year ago
"And what this vanilla does for you, is it just cuts the packaged taste" ---
she knows exactly what she's doing.
spence900 1 year ago
YULE LOGS ARE ***BROWN.***
spence900 1 year ago
if you've got 5 minutes, you've got a yule log!
wht1t3cr4y0n 1 year ago 2
Oh gag! Whipped cream slathered all over an already cream filled log?! GORK. (And yes, that's how I sound when I gag/vomit)
monetstar13 1 year ago
I like how they blurred out 'Cool Whip'
rawr345 1 year ago
@rawr345 It's in the Witness Protection Program, because even inanimate objects refuse to be associated with this drunk bimbo.
BigAlUpdates 1 year ago
It's a log alright.
Oiaku 1 year ago 2
Nothing feels better than eating a chocolate kiss with a marshmallow, and having a toothpick shoot through the roof of your mouth.
tnpan 1 year ago 100
@tnpan hahahaha!
Kristanni20X6 6 months ago
@tnpan NEGITIVE PEOPLE...
bluebird623 4 months ago
This bitch needs to quit making cakes. It hurts my brain.
TeeheeRuler 1 year ago
cool whip isn't icing. it never will be frosting. please for the love of god stop trying to make it frosting.
shawrules34 1 year ago 5
If red and orange make brown can you mix those two food coloring colors for brown frosting?? WAIT! You can just use chocolate frosting...FAIL o.O
cheese123ese 1 year ago
She looks like a red jelly bean dressed up as santa... o.O
cheese123ese 1 year ago
nothing makes it more special than adding powdered sugar to chocolate marshmallows on a log cake. indeeedy
thenameserika 1 year ago
i'm glad as a community we point out every flaw of Sandrunk of which there are many.
Makes me feel all warm and fuzzy inside. Kinda the way Sandra feels after "COCKTAIL TIIIIIME!"
ClaudB89 1 year ago 3
@ClaudB89 Dont be bitter!! Jealousy is a terrible thing!LOL!
Trashfished 1 year ago
I love how they hide the logo. Even Cool Whip is ashamed of this!
GirlParts 1 year ago 6
If Santa left that under my tree, I'd piss in his milk.
TheLizzifer 1 year ago 5
This has been flagged as spam show
Thank God they now sell vanilla flavoured cool whip and you don't have to bother with that pesky add vanilla step...
brunette131313 1 year ago
Thank God they now sell vanilla flavoured cood whip and you don't have to bother with that pesky add vanilla step...
brunette131313 1 year ago
lol so the mushroom idea was actully pretty good :D but....i wouldnt wanna eat my log like that e.e cause kinda looks odd but love the idea :D
lilbunnyjin 1 year ago
So, her idea of a buche de noel is basically an oversized Little Debbie "Swiss Roll" slathered with Cool hwhip?
Brilliant. Just brilliant.
TypicalJAFO 1 year ago 4
This woman is pure comedy gold!
Why the hell would she use MUSHROOMS ON HER TURDLOG?!
And where's the vodka?
ASassyVulture 1 year ago 4
LOLZ the zoom out to sandra in a hat
BurnSpangler 1 year ago
LAST-MINUTE DESPERATE SHITTY RECIPES, WITH YOUR HOST -- SAAANDRA LEEEEE!!!
schumacherenator 1 year ago 7
Or you can make your own whipped cream with actual cream! wow bet you didn't think of that did ya.
missman0009 1 year ago
She is the fucking craft store of cooking. Pitiful.
chefrob88 1 year ago
it's a log of something all right...
decafeine 1 year ago
She could even make her own cream roll?
ZeroMyHero99 1 year ago
This has been flagged as spam show
HELP GET HER OFF FOOD NETWORK:
facebook.com/SandraLee?v=wall#!/pages/Get-Sandra-Lee-OFF-Food-Network/163326497020238?v=wall
theicelands 1 year ago
She strikes me as being amazing in bed.
GreedoUT 1 year ago
Trust me guys, even Sandra knows she (or her production staff) dropped the ball on this one. Listen to her growl out "whipped topping" at 2:45
khatmandont 1 year ago
can you really call this cooking?! she doesn't even make her own cake OR icing. how hard is it to make ICING?!
elizavictrola 1 year ago
I thought cooking shows required cooking?
evil6twin 1 year ago 3
A chocolate Spring Roll cake entombed in 4 miles of Cool Whip. RUN, SAVE YOURSELVES!
VelvetSparrow1 1 year ago 2
This has been flagged as spam show
The Food Network should be embarrassed to be airing this.
"Up next we have chef Morimoto making hand rolled sushi that looks like a stained glass window, followed by Sandra Lee making a trailer trash wedding cake by stacking 3 wal-mart birthday cakes on top of each other!"
fishofdoom 1 year ago
The Food Network should be embarrassed to be airing this.
"Up next we have chef Morimoto making hand rolled sushi that looks like a stained glass window, followed by Sandra Lee making a trailer trash wedding cake by stacking 3 wal-mart birthday cakes on top of each other!"
fishofdoom 1 year ago 4
Meh, I'd eat it.
CamButler 1 year ago
are all her shows like this?? The 3 ive seen so far are all just her buying shitty cakes from the store and putting icing on them. what the christ..
qazwsxedcrfvtgbyh582 1 year ago
Also, anyone else notice that at 13 seconds in they blur out the cool whip on the side but at 24 they don't? Guess we're not supposed to be able to read things that are at an angle.
Queazanart 1 year ago