Added: 1 year ago
From: kumquatsta
Views: 42,801
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  • I love you for uploading all of these videos

  • @Mrmagiccity27 thank you for the comments and the appreciation

  • Mmmm,  black risotto is amazing. Not just limited to Italy though, you can order it in many Mediterranean and Adriatic countries. The taste is divine : )

  • "Little" olive oil 9:20 - 9:32. haha imagine what "loads" is like!

  • Another awesome upload.

    I hope karma suitably shines on you, my unknown friend.

  • @TheDarwiniser glad you enjoyed it. thanks.

  • hehe intro song reminds me of gossip girl, the episode when blair goes off to college, nyu actually ^^

  • With that beautifully fresh vongole you don't need the white wine, you actually shouldn't put any.

  • Thanks for sharing! Cheers my friend! =D

  • @itchymonk3y my pleasure, thanks for the comment

  • does anyone know the music background in the beginning with the violin and clapping?

  • Vivaldi- Four Seasons Winter

  • @richardjackson302 Or something Four Seasons. Kind of foggy, can't remember.

  • @richardjackson302 @UnOxonien Embers by Just Jack

  • @richardjackson302 Rofl, it isn't Vivaldi....

  • 6:05 THESE TASTY LIL GITZ

  • What is it with that stupid knife,My god

  • How about Black truffle,Black beans,black caviar,black pudding,pata negra ham,etc etc.Jamie 3:31

  • that fisherman is hot!

  • i'm fine with the amount of olive oil he used for the spaghetti vongole. I'm not ok with the amount of vongole he wasted (ended up on the ground).

  • i love how jamie gets totally exited when ever he`s in italy :D

  • FUCK too much olive oil

  • Thanks a bounch for uploading These :-)

  • @Almostskilled don't mention it, my pleasure

  • Toooooooooooooo much olive oil

  • imagine if their was a olive oil shortage jamie would commit hurry curry

  • I love it how he's cutting stuff up with a pocket knife!

  • 240p, we meet again.......

  • if i ever ruled the world... jamie oliver would be my personal chef/teacher xD

  • Haha, I noticed both Ramsay and Jamie like to roll their parsley into little cigars ^^. Both great chefs.

  • What a hero, uploading all this stuff.  Nice stuff!

  • @Maxipainauchocolat why, thankyou

  • Fantastic and watching it makes me so hungry!!!

  • SQUID INK PASTA!!!

    

  • LOL at 11:51 weve tracked down this geeza here whos like the mack daddy of Risotto making. Jamie is hilarious

  • does anyone know the name of the song played at 10:58?

  • does anyone know the name of the song played at the very beggining?

  • @glowg14 the song is embers by just jack

  • @QueenBeewaldorf thanks : ) i was looking for that for AGES

  • "As I always say, to really understand the country... their culture; go with the food. It's the best way." - Jamie Oliver.

  • i didn't know indiana jones can cook.

  • wich song play on this video at 1:23???

  • @luisfelipecarvalho Vivaldi - Concerto Grosso op 3 in B Minor

  • Thanks for posting!!!

    this is awesome!

  • @lazichimp no problem, glad you enjoyed it

  • wow this spaghetti seems sooooooooooooooo delicious!!

  • the ink sauces are very common in Greece too!!! :)

  • what is the name of the song at the beginning?

  • @TheRaizen33 and the one at 1:41 also..if anyone knows..

  • my city :)

  • saving the pasta water also helps thickening the sauce a bit by the starch of the pasta

  • italy, venice and veneto is really beautiful, the food, the landscape. it's all just wonderful

  • "if i overcook that pasta they're gonna stab me, kill me..." priceless

  • I've heard it smells bad there, but I so want to go to Italy, especially Florence, and I will I was Born to travel

  • never even heard of this series, was this on food network? or just in britain?

  • @Dierwolf2000 as this is a quality series, it won't be/was not shown on food network as far as my knowledge. i think think this was a bbc/channel 4 exclusive aka uk.

  • @kumquatsta

    well its fuckin awesome!

  • @Dierwolf2000 i agree wholeheartedly, my friend

  • @judyroodi Cuttlefish? surley not from the budgie cage?

  • pan not big enough

  • thanks for upload. Some of the best show of jamie oliver. Really brings back what he was like from naked chef. Brilliant!

  • @xql22 no problem, mate

  • hehe that knife is pathetic

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