Added: 4 years ago
From: DerfMik
Views: 74,526
Sort by time | Sort by thread (beta)

Link to this comment:

Share to:
see all

All Comments (106)

Sign In or Sign Up now to post a comment!
  • Thumb up for star trek reference!

  • its too bad that El Bulli is closed now :(

  • nub cant pronounce 'el bulli' :P

  • Wow... CSI, Cook Scene Investigation.... cool~

  • i wanna see him go to china

  • @Carion0 there is, search bizarre food beijing and chengdu... and also hong kong =)

  • @DerfMik Mate, thanks a lot for posting all these videos, as i'm a steward, I get night stops all over Europe and soon Africa, thanks to you and the show, I know where ill be eating in Barcelona in 2 days :)

    Cheers!

  • Comment removed

  • El bully or el botto?

  • aww man. This happened to me earlier. I only wanted to watch Morocco. Then I saw Spain in the related videos. "Ooh I gotta see that." Now I'm looking at Sicily. I spent so much time watching these lol/

  • Horchatta is bomb in the states

  • Oh shit,andrew became vegan for sometime,the world must've stopped spinning during that time.

  • too fancy and pooncy for me, i wouldnt pay 400 bucks to eat at that place...you would need the 22 courses to get full

  • Bordain already did this.

  • I would never be able to eat all the stuff he eats.

  • im not sure about the homosexual argument but ill look into it for you

  • since when was "culinary" pronounced "kyooleenary" ?

  • he didnt say eat less

    he said "has comido poco"

    wich means "you didnt eat much"

    viva españa su gente, su comida y sus playitas!

    p0dem0s!

  • part 6

  • he says culinary ALOT in this episode...every part of the episode. Never seen him say that anywhere else.

  • @leafylou96 because it is all culinary...

  • @leafylou96 He says it during the opening of every episode when he explains what the show is... He says he goes for things far from the regular culinary path. I know becaue it PISSES ME OFF EVERY TIME HE SAYS THE WORD!!! He pronounces it like a jackass

  • that is a cool house

  • so they wasted 100lbs of white asparagus and god knows what else to make a few cups of some shaving cream looking shit for ignorant rich people? That stuff could have gone a long way feeding some starving people or helping a farm community. The decadence of the world is completely out of hand.

  • @JGDMFB welcome to the real world. also feeding the poor and starving is not as simple as your wishful thinking is.

  • pupusas are el salvador not from spain

  • Es increíble... Ferràn cocinará muy bien, pero necesita un traductor, al que, por cierto le hablaba en un penoso catalán, y éste a Andrew Z. en un aún más penoso inglés. ¿ Cuándo aprenderán los españoles inglés, y los catetos catalanes a hablar idiomas útiles?  Ala, que cunda la buena cocina, pero que no decaiga el conocimiento.....

    Un saludo.

  • where's the pupusas at?

  • I don't know why other people have nasty comments,when after all the host doing is just explaining the taste of the foods he eats because it's his job and he's trying to learn and explain the culture of each country through their foods. No other person can do it quite well than Andrew. The guy loves to eat and cook and he suites the job.

  • thats for noir 0000...(infinity )2

  • pretentious crap. Give me any good mums home cooking anytime.

  • @jolrex18 no seas pendejo compa

  • Woww.

    Qualification for this job:

    - A smile

    -can eat anything as long as your hungry

    -can talk in front of the camera

    What an easy life.

  • Ughh, you know nothing. He is lovely and perfect for this job. And he's kinda hot.

  • @nikkynok77

    LOL!! XD

  • wat a great job, you travel, you eat, you talk about how your experience is, and you get over paid

  • Comment removed

  • well at least he sounds smarter than you are

  • True he is an admirable food tourist. Its not good if your TV host doesnt even want to eat a fried whole guinea pig. and if you know who im talking about, Its a real disappointment when they dont try the things they are paid to try for viewers dont get to go there and try themself.

  • everyone "thumbs down" flyinganus and zampakto. You both remind me of bits of corn in a turd.

  • I think Andrew has 2 stomachs....fack im so jealous

  • Hahaha..at el Bulli Andrew looked like a child in Disney World...just look at his face...

  • I dream of going to El Bulli some day!

  • Same Here!

    It looks SOOO Good =]

  • That suckling pig looks delicious. My mouth is watering for it. =P

  • Thanks for posting! I think that Andrew does have the best job. He is willing to try anything and everything. How will I know if I like something or not if I don't try it? At least he gets the opportunity.

  • "Correction, Andrews camera crew has the best job in the world."

    No kidding. They get to go to amazing places and have you seen how much food he orders just to have a respectable spread? You know his crew gets the pick of the good items like suckling pig, squid and other items whilst avoiding weird shit.

  • lmao, exactly!

  • search "apm?" in youtube

  • Andrew portrays a typical tourist with a sense of culinary adventure. This is a show that has to cater to it's viewers and I think he does an admirable job.

  • Me ha gustado

  • a mi tambien

  • I love this show. Thanks for posting!

  • "Andrew has the best job in the world.

    But lets face it you have to have the stomach and the balls to do it.

    I love the show."

    Correction, Andrews camera crew has the best job in the world

  • LOL I think you are right.

  • well said.....not only does he have the balls, he eats them as well lol

  • I should head to Spain one day and try the awesome dishes.

    Ty for the upload

  • No doubt about it - He is a great foodie however he isnt very good at pronounciation nor translation.

  • He is a bit overweight, but who cares? The show isn't called "All About This Guy's Waistline." He loves to eat and is carrying a few extra pounds. Big deal.

  • "I just ate a tree"

  • SMOKE A TREE

  • that's more like it! i will tonight.

  • Hm, though I'm not buying into all of the ideas at El Bulli, I can picture liquid nitrogen becoming a common part of dessert making someday.

  • the only reason when one uses liquid nitrogen to make smoothies or snowcones is when you dont have the actual equipment to do it, and its way faster and easier to use liquid nitrogen. Ive seen shows on scientist showing different tools and it being one of them and ask people if they dont have ice , how would they make smoothies.

  • and of course... reason people dont use liquid nitrogen is because its dangerous if not used with care, and i think its expensive. =S!!!

  • He's truly one brave guy. Andrew Zimmern is amazing.

  • Please forgive those who are jealous of Andrew! After all, he is enjoying all the best cuisines from the world!!

  • this is the best show ever, i love watching it. i love you andrew

  • this is crazy there was way too much going on hahaha

  • Andrew has the best job in the world.

    But lets face it you have to have the stomach and the balls to do it.

    I love the show.

  • if so many people complain about andrew why the fuck do they keep watching his shows

  • Then why are you taking the time to search and watch it on youtube?

  • Of all the episodes I've seen the most bizzarre is that El Bulli, I'm hardly impressed by the Caligula-esque level of consumption that takes so much good food to make a garnish no one is going to eat.

  • That El Bulli place looked horribly pretentious and not the least bit appetizing.

  • seriously, I totally agree.

  • Hey, maybe it looked like that, but in the next centuries cooks around the globe will still use his new techniques, amazing new ideas, and utterly genious aproach to gastronomy.

  • Wow. It would be an honor for me to eat at El Bulli.

  • Hey, how honor is IMPOSIBLE?

  • thankz for the upload... plz upload more...

  • i partially agree with colin.. that culinary thing drives me crazy

  • He's saying it right. Americans say it wrong.

  • yeah he's saying it right, the british way. just like stiyupid(british)...stupid(ame­rican)...and avenue---avenew(british)...ave­nu(ameican). and it seems to me that andrew wouldn't say anything on air without being sure of the pronunciation more so if it is in english. other languages he is not familiar with, he tries his best to sound right.

  • @jdeo27 Honestly, I don't think there's really a "right" way to pronounce a word.

  • STFU NOOB, why do you search for his videos then, is like your life so boring, i mean go fuck urself

  • i just love this show

  • Upload more bizarre foods from every country, please!!! They are so amazing!!! THANK YOU SO MUCH!

  • I can't wait to get to El Bulli. We were able to get reservations there this year. Yay!

  • how was El Bulli restaurant?

Loading...
0 / 00Unsaved Playlist Return to active list
    1. Your queue is empty. Add videos to your queue using this button:
      or sign in to load a different list.
    Loading...Loading...Saving...
    • Clear all videos from this list
    • Learn more