Viet Nam Day Nau An - How to Cook Spaghetti with Angel Hair Pasta

[giannivee1]

Thanks for a lovely and apparently tasty recipe, I cook my spaghetti differently , but yours seems also very well done and looks quite appetizing. Good luck and thanks again for a wonderful video. Thanks Gianni

[dude123489]

Hmmm, never seen a sliced piece of cheese used before :) I typically don't use butter but will give it a try. Glad to see you use all individual ingredients instead of the typical jar junk you can buy in the store. Pre-made food is never as good as individual components! A nice blend of ingredients!

[mickeylehuynh]

@dude123489 Italian restaurants usually serve shredded cheese. Some American restaurants (like Bob's Big Boy) put sliced cheese on top. I use sliced cheese because it is simple. I don't want to buy too many different types of cheese. We use sliced cheese on everything: hamburger, steak, potatoes, spaghetti.. The butter in spaghetti is not necessary, but it adds flavor to the sauce and gives it a rich taste, yummy. But too much cheese and butter is never good for your health or hips:)))

[Hanesman100]

Looks very tasty! I will have to try it and let you know how I do! Thanks for another fun and interesting video!

[mickeylehuynh]

@Hanesman100 Thank you Haneman. I will share dishes from my everyday cooking.

[AsianCookingmadeEasy]

This looks delicious! Very nice presentation :)