Cooking with Culture - Malaysian Fish Curry

[rizzjumari]

well good joob in cooking. at least this girls is cooking.. now days most of anak dara tak tahu masak.

[1234rela]

milk and fish wow

[chincheeweng]

she really dunno to cook fish curry, that the worst i see before. dun said is malaysian fish curry. really make shame to malaysian. if dunno, u can follow the instruction in the curry powder packet to cook curry. at least will give u the taste...

[fairudniza1982]

teruknya masak....ini totally curry herbs tak masak..tak pandai belajarla...heehheh

[ninieaziz]

thats not the right way making Malaysian curry.. thats total crap.. 'whatever herbs?'.. memalukan la dik oiii...

[chicagolowe]

Hello,The lady fingers look like okra, is it the same?

[hirziboy]

The Fish Curry has its origin in Singapore , way before the Malaysians , the first Fish Curry shop was opened back in the 1920s when the people of Madras taught a chinaman the recipe and he then commercialized it when he opened the Nam Cheong Curry Fissh Head at Katong. So its only fair to say that the Fish Curry is actually a Singapore dish

[peanutking242]

@hirziboy i have a family fish curry recipe that goes back to about 5 generations from melacca... i cant pin point and say who makes the 1st fish curry in southeast asia... but im pretty sure my family's recipe beat the katong version in terms of timeline

[JayKisore]

@hirziboy You may know that Madras is the old name of Chennai, is the capital city of the Indian state of Tamil Nadu.

[JasAlf5959]

Well done girls. How I wish I could taste it. Missed the gulai ikan a lot.

Jasmine

[adrijamil]

cam tak sedap je

[vvnlessler80]

wrong wrong wrong.....n yeah...it's simmer gals......not shimmer!!!! but if you like it that way, then, whatever!

[kalasingabaya]

@ vvnlessler80.................D­OES IT MATTER HOW THEY PRONOUNCE THE WORD ???? Good job girls keep it up.

[dog2ofwar]

Makan siap lah! I love you both but I'm already married. If you promise to cook food like this for me I'll take you both on as 2nd and 3rd wife Lovely girls in Malaya.

[j4bb4s0fr3sh]

yummy

[MrsHeaven78]

Great recipe and so simple for such a tasty looking dish!

One question - where do I get the Fish Curry Powder in the uk?

very nice baju kurungs too, girls. :-)

[pilotbala]

it's simmer not shimmer

[chefcommons]

Nice work, we liked your video very much so we embedded it on ChefCommons . com w/ link back and reference to Youtube. (Let us know if you don't wish for it to be featured)

[mitra6883]

gulai ke tu?:)

[didinenen]

kat sana takde tudung periuk ke?

:P

[mssite]

is that a electric shock! hehe

[kasigburu]

Covered with plate. Lol!!!

[mikebagio]

to you, but to me, its totally wrong. I have been to Malaysia and I have never seen like this white in color curry. Plus never put the fish at the beginning as ESARAJP mentioned, not only in curry, in what ever you cook.

[esarajp]

please note..you must have the curry as in gravy in high heat before you put the fish in!!!

[thenewrapstyle]

i like the banjo beats!

[Brentwood2003]

I understood "bucutan lady finger". What is this and would it be a common ingredient for a seafood/fish curry? Thanks

[starlove1383]

derz no need 2 put in the star anise,cloves n cinnamon stix for fish curry...thoz r 4 beef/chicken curry only..for fish curry we normally use halba campur..n we put ocre in d final stage,when d curry iz boilin 2 get rid of the slimy thingy..diz iz juz an additional info..tq.

[sleeevy]

Oooh, I love gulai dishes. mmm, ikan, ayam yum :)

[soldatbasterd]

hehe jum makan... lets eat!

[soldatbasterd]

sedaaaaaaaap! its very nice im english malay but i really want to know how to make nasi leamk please can you make a film of it please?

[wormald111]

sorry didnt take any notice of the cooking .. too busy watching the cute chef :P

[tarokimono]

This taste great on my meal with rice. Great job on cooking it! It is also taste great with alittle salt. :)

[fauzimnoor]

periuk kau tu tak dak tudung ka?

[endofdays5767]

looks good

[nastyklibut]

tp kalo kari india diorg x pki santan@susu...2 yg kari dpa blh thn lama smpi seminggu...

[gweigei]

I can almost taste the curry - you said fish or barimiundi - is that what the type of fish is?

[VivvyW]

You can use mullet ot barramundi - basically any firm fish that you think would be good for cooking. Goodluck!

[VivvyW]

A typical Malaysian fish curry would use Tamarind extract to add flavour. There usually is no need for the spices she add in the beginning but this is her own version, the fish curry powder is a standard product found in any asian groceries. Hope you try it at home!

[max07s]

gulai ikan tu dipanggil kalu north and east part of semenanjung...tapi kalu west and south still panggil kari ikan as long as u used curry powder...

gulai kalu kuah warna kuning tu..similar to masak lemak but masak lemak more pekat from gulai..

[prakthegreat]

what's the fish curry powder made of?

good vid